One of the most beautiful and impressive dishes on the festive table or buffet is nothing more than a canapé. Canapes can be found in many forms, filling and execution, but it is always incredibly beautiful, tasty and elegant.

In this article, the “site” news portal has prepared for you several options for the preparation and design of fruit canapes.

Fruit canapes at any festive table and buffet will be in place: whether it’s a children's birthday, a wedding, New Year's Eve, a youth party or an ordinary meeting with friends or girlfriends.

  Creating such an amazing dish is a little troublesome, but the result is worth it. Fruit canapes can be a great snack for white or red wine, alcoholic cocktails, champagne or liquors. Also, fruit canapes will look great next to a sweet dessert: cake, pie, pastries and ice cream.

So let's get started ...

How to make fruit canapes?

  To decorate fruit canapes, you can use long wooden skewers for barbecue or short multi-colored plastic skewers. Some craftsmen even use regular toothpicks as a basis for canapes. In a word, choose you.

  The choice of the length of the skewers for canapes in a dense will depend on what kind of fruit you will use, and which company your dish is designed for. If the company is planning a large one, then you should give preference to long wooden skewers, because you can place more fruits on them. If the holiday is for children, it is better to draw canapes on short plastic skewers on the contrary, because a small child will find it much easier to enjoy delicious fruits from a short skewer.

  One of the most impressive design options for fruit canapes can be safely considered a fruit barbecue.

Fruit canapes “Fruit barbecue”

To make it you need:

• large watermelon;
• wooden sticks for barbecue;
• celery;
• assorted fruits and berries.

Manufacture:

  Watermelon must be washed well and wiped dry. Then cut it in half. From the pulp of watermelon you can prepare fruit balls, squares to create canapes.

  In the bottom of the watermelon, make three small holes into which you need to stick the celery stalks - these will be the legs.

Then stick the wooden sticks into the half of the watermelon (see photo) - this will be the fruit barbecue grill.

  Put berries and fruits inside an empty watermelon, and lay out a fruit canapé on the wire rack itself.

  Such an original design of fruit canapes will not leave any guest indifferent.

Rainbow Fruit Canapes

  “Every hunter wants to know where the pheasant sits!” - everyone knows this fun counting room, which is an excellent reminder of the order in which the colors in the rainbow are. Use this feature in the design of fruit canapes.

  Choose fruits by their colors and string them on a skewer in the sequence that the famous count says. Incredibly colorful and bright dish you will be guaranteed.

Santa Claus Fruit Canapes

  If you are preparing a festive New Year's table, then a Santa Claus hat can be a great option for decorating fruit canapes.

To create such a fruit canapé you need:

• bananas
• white grapes;
• strawberry;
• air marshmallow;
• toothpicks or short skewers.

  With such fruit canapes you can decorate any cold appetizer and desserts.

Fruit canapes "Figured"

  If you have a variety of cookie cutters available, you can create curly pieces for fruit canapes in the same way.

  Watermelons, melons, pineapple, apple and pear are perfect for creating stars, hearts, flowers and other shapes.

Fruit canapes "Funny caterpillars"

  This kind of fruit canapes is very popular with kids.

  Use long wooden kebab skewers and grapes to create a long caterpillar. Eyes can be made from droplets of sweet glaze, yogurt and a piece of chocolate.

News portal "site" wishes you not only tasty, but also useful holidays. After all, fruit canapes are not only a delicious and surprisingly beautiful dish, but also very healthy.

Fruit canapes are a healthy, beautiful, original, bright, tasty dish for a children's holiday or a picnic. Fruit canapes for children can decorate any table. And the important thing is that it is prepared quickly and simply. In addition, it is advisable to involve children in the preparation of the dish: older children can wash berries, cut fruits, and younger children can string them on skewers.

Fruit canapes for children - how to cook?

To prepare a fruit canapes, you will need berries, fruits, skewers (sticks for stringing). Hard cheese, marmalade is sometimes used. Fruits, of course, are selected for the taste of children, but they must be of different colors. For example, kiwi, banana, nectarine, grapes, pear, apple, peach. So that the fruits do not quickly darken, they need to be sprinkled with lemon juice. This is especially true for apples and pears.

Before stringing on a skewer, fruits and berries should be washed under running water, dried on a paper towel, peeled and sunflower seeds, cut into cubes or slices. It is best to pick fruits that do not cause allergies in children. Stringing on a skewer, we recommend alternating fruits with cheese or marmalade.

Ready fruit canapes can be poured with caramel, melted chocolate, honey, sprinkled with powdered sugar, cinnamon, and decorative sprinkles.

We bring to your attention fruit canapes recipes for children. Fruit canapes (photo).

1. Canapes "Sweet Rainbow" (with photo)

Peel the tangerine and divide into slices. Peel the pineapple and kiwi and cut into cubes. String them on a skewer along with grapes, strawberries, raspberries. And if placed according to the colors of the rainbow, it will turn out very beautifully.

2. Fruit canapes “Pineapple boat” (with photo)

To prepare such a delicious dessert you need to put on a skewer a half ring of canned pineapple, as shown in the picture. It will be the sail of a boat. As a deck, you can use a ring of ripe nectarine and banana.

3. Fruit canapes “Merry strawberries” (with photo)

The banana needs to be peeled and cut into circles, 1.5-2 cm thick. In order not to darken, you need to sprinkle with lemon or orange juice. Paste a leaf of fresh mint on a skewer, then medium-sized strawberries, and then a banana. Banana is used as a base for canapes. On strawberries, you can draw cream with smiling faces.

4. Fruit canapé “Peacock” (with photo)

In order to form the body of a peacock, you can use a pear. Make a beak and paws from the peel of a mandarin, and eyes from pieces of blackberry. Use fruit skewers for the tail. You can string mandarin slices, banana mugs, grapes, blackberries, raspberries and blueberries.

5. Canapes “Fruits in Chocolate”

For cooking, you will need any fruit and melted chocolate. Dip the pieces of fruit in melted chocolate, let the icing harden and string the fruit on a skewer. For a change, you can chop a piece of biscuit, or fruit without glaze. And another option: make chocolate and white icing.

6. Canapes with marmalade

To make a canapé you will need: any fruit, a small round cookie, marmalade, chocolate. Prepare all the ingredients and string them on skewers one at a time.

And finally, we propose to decorate the holiday table with such a dessert as fruit in jelly. Due to the variety of components, this dish will definitely not leave children indifferent. But to prepare such a dish you need to have a lot of free time, because each layer must have time to freeze.

These are the fruit canapes recipes for children we offer you. If you have your favorite, crown dessert, write in the comments.

Decoration of almost every festive table is fruit. However, just putting the delicious fruits in a vase or on a dish is not interesting! Therefore, today we suggest you get acquainted with several options for how to make beautiful and original canapes on skewers! These simple recipes will surely appeal to both adults and kids!

Decoration of almost every festive table is fruit.

The popularity of fruit canapes

Over the centuries, a variety of ripe, juicy, aromatic fruits have been the decoration of holiday tables. Of course, most of us eat fruits daily. However, if in everyday life, in principle, there is no need to serve fruit in some special ways, then it is simply necessary to do this for a solemn feast.

Bright and tasty canapes will decorate the table wonderfully, cheer you up, delight your eyes and taste. Weddings, birthdays, receptions and corporate parties, children's parties - fruit canapes on skewers will always come in handy.

Bright fruit canapes on skewers are a great decoration for any table!

Fruits, marshmallows, cheese and other ingredients.

It is clear that for the preparation of skewer canapes, the main ingredient is fruit. The great thing is that you can use absolutely any fruit (as well as berries) to your taste: apples, peaches and pears, melon and watermelon, bananas, oranges, tangerines and lemons, grapefruits, kiwi and pineapples, grapes and strawberries, raspberries and blackberries, cherries, gooseberries, mangoes and papaya. This list can be supplemented with any fruit to your taste!

To create a delicious table decoration, both fresh and canned fruits and berries are suitable.

In addition to fruits, the following products are also often used to make holiday fruit canapes on skewers:

• marshmallows;
• chocolate;
• marmalade;
• paste;
• nuts
• aromatic herbs and edible flowers.

Do not be too lazy to create a page in your culinary notebook for the successful combinations that you and your guests liked.

Table: examples of successful combinations for canapes with apple

How beautifully sliced \u200b\u200bfruit for canapes

First of all, it should be said that fruit for snacks should be cut shortly before serving. This will save the snack from loss of juice, which adversely affects both the taste and appearance of the treat. In addition, those fruits whose pulp tends to oxidize and acquire a completely unappetizing dark color (for example, apples, bananas) must be immediately sprinkled with lemon juice immediately after slicing.

The main tools for making fruit canapes are a sharp knife, a clean and dry cutting board, wooden or plastic skewers.

Appetizers whose ingredients are cut in an unusual way look much more original. So, you can use special knives for figured slicing fruits and vegetables. For example, with the help of a spoon, you can cut out balls and hemispheres from fruits.

With the help of a spoon, you can cut out balls and hemispheres from fruits

And metal cookie cutters can also be a great help in business.

Metal cookie cutters will help to cut fruit beautifully and unusual

Step by step recipes for canapes on skewers with a photo

Exotic kebabs with peaches or nectarines, bananas, kiwi and coconut

A great option for a family holiday or a romantic dinner, which requires absolutely no cooking skills. A simple recipe that everyone likes.

You will need:

• 1 nectarine or peach;
• 1 banana
• 1 kiwi
• liquid honey - to taste;
• coconut flakes - to taste;
• some lemon juice.

Cooking:

With grapes, cheese and tarragon greens

Alluring berries go well with cheese. You can experiment and fantasize by combining grapes of different colors with various types of your favorite fermented milk product. In addition, such canapes can be supplemented with walnuts or aromatic herbs.

Ingredients:

• 80-100 g semi-hard cheese;
• 150-200 pitted white grapes;
• 15 leaves of fresh tarragon.

Cooking:

An original and tasty snack will be made from grapes and blue cheese, such as Roquefort. And to impress guests with their culinary skills on the spot, you can complement this unusual combination with fresh or canned mangoes.

The combination of juicy grapes, exotic mangoes and blue cheese will amaze the most sophisticated gourmets on your holiday!

BBQ canapes made from watermelon, pineapple, strawberries and other fruits and berries

Such an unusual design of fruit snacks will come in handy for a birthday, a children's party, or a wedding. You have to work hard, but the result is worth it!

You will need:

• 1 large watermelon;
• a few stalks of celery;
• long wooden skewers for barbecue;
• assorted fruit and berry to taste. In this case, assorted from:
  • kiwi,
  • strawberries
  • pineapple
  • blueberries
  • grapes
  • watermelon pulp
  • mango.

Cooking:

Recipe for Kids - Rainbow with Fresh and Canned Fruits

As in the case of the previous recipe, we can say that this type of snack is suitable for any holiday. “Rainbow” fruit canapes are especially popular among children.

Rainbow canapes for a wonderful mood!

Ingredients:

• strawberry;
• tangerines;
• canned pineapple;
• white and black grapes.

Cooking:

Spicy version with caramelized pear and raw gorgonzola

This recipe is perfect for a romantic candlelight dinner. Combined with a glass of sparkling champagne, canapes with pear and gorgonzola are just great!

Delicious taste for true connoisseurs of beauty!

You will need:

• 2 pears;
• 50 g of gorgonzole cheese;
• 1 tablespoon of liquid honey;
• butter;
• freshly ground black pepper - to taste;
• lemon and fresh mint - for decoration.

Cooking:

With lemon, marmalade and hard cheese

Such sweets can be offered to both adults and children. In a matter of minutes you can decorate the table with a tasty, bright and memorable treat!

Ingredients:

• hard cheese;
• multi-colored marmalade;
• lemon.

Stages of cooking:

With melon and ham or jamon

Not quite ordinary, but a wonderful combination of ripe melon flesh with tender jerky - it's worth a try! Complementing this splendor with a glass of sparkling or white dry wine, you can feel a bit of the charm of the famous Spanish cuisine.

You will need:

• a quarter of a small ripe melon;
• several slices of jamon;
• cookies and straws - for decoration.

Stages of cooking:

Fruit Santa Claus with Marshmallows

Such an appetizer will give guests at the New Year or Christmas table a large charge of positive and fun. Mini figures of a magical winter character will charm adults and kids.

Ingredients:

• bananas
• seedless white grapes;
• strawberry;
• white marshmallows;
• lemon juice.

Stages of cooking:

Chocolate canapes decoration

This miracle product is also a frequent companion of fruits and berries. If you also like to enjoy chocolate, you can safely pour melted chocolate on absolutely any fruit canapes on skewers.

Just pour fruit canapes on skewers with melted chocolate and enjoy!

For canapes, you can use black, white or milk chocolate. In addition, while the melted mass has not yet frozen, you can sprinkle a treat:

• coconut flakes
• chopped nuts
• chocolate chips (different color),
• pastry topping,
• almond flakes
• peeled sunflower kernels,
• sesame seeds
• poppy seeds.

You can give a brighter look and rich taste of canapes on skewers in chocolate with various sprinkles

Video: spectacular chef canapes on skewers

Ingredients bread, olives, sausage, cheese, meat, fish, fruits

The French invented a tiny sandwich and called it "canapé", which in French means tiny. Such a sandwich is really small, it usually consists of a small piece of bread or a cracker, and some tasty contents are placed at the top.

Another meaning of the word canapes is "small sofa", which also corresponds to the appearance of the sandwich. A piece of bread may well pass for a sofa, on which sits a delicious filling, consisting of several ingredients.

There are so many variations of the various fillings that can be prepared. Each cook brings something of his own to the recipes of such snacks. And anyone who cooks canapes can fully express their imagination and come up with their own variation.

Having appeared for the first time at receptions and corporate parties as an overseas guest, the canapes quickly migrated to the home holiday tables. Today, many people make canapes at home to decorate the holidays, whether it's New Year, anniversary, March 8th. After all, this is not only a great snack, but also a wonderful table decoration.

It’s not at all difficult to make such an appetizer as canapés on skewers, and interesting recipes can be found everywhere. Having examined some recipes with photos, you can cook exactly the same snacks or slightly change them to your taste. The best thing about them is that you can take any products that are in our refrigerators.

Canapes with herring - simple and delicious

We all know that potatoes, bread, herring, eggs are the perfect combination that many people love. If all this is seasoned with mayonnaise, grain mustard with olive oil will turn out the top of perfection.

Therefore, you can safely use them for this snack. And on top of a small sandwich, you can put a sprig of parsley. It will look beautiful and asks for in the mouth itself. We present to you the most common recipe for herring canapes.

Prepare all the necessary ingredients, namely:

• herring fillet - 1 pc.,
• potato tubers - 2 pcs.,
• egg - 1-2 pcs.,
• sliced \u200b\u200bpieces of Borodino bread,
• salt,
• sprigs of parsley,
• mayonnaise - 50 grams,
• olive oil - 1 tablespoon,
• mustard - 1 tablespoon.

How to cook:

1. You need to boil the potatoes and eggs and wait until they have completely cooled. Only after that it will be possible to work with them, namely cut into circles. Then you put these circles on the canapes.
2. You will need to prepare the basis for your filling. To do this, cut Borodino bread into small pieces in size with halves of potatoes and eggs. To sandwiches melt in your mouth, it is better to cut the crusts from the bread. Then the bread needs to be dried in the oven or fry in a large amount of oil (olive can, creamy).
3. Now you can start cutting herring. If bones are present in the filet, they will need to be removed. Cut herring into small pieces so that they can be laid beautifully on bread.
4. Now is the time for making the sauce, which will give the canapes the best taste. Take mayonnaise, olive oil, mustard and mix well.
5. After all this, you just have to put together the whole sandwich. We add the filling in the following order: potatoes, eggs, herring. The first and second layer can be additionally salted and spread with dressing. Put dressing sauce at the very top. Well, like a cherry on a cake, in our case there will be a sprig of parsley, which will decorate this delicacy.
6. Put all the sandwiches on a beautiful plate, decorate with greens, pierce with skewers and serve, guests will appreciate this appetizer!

Canapes with salmon look great

It is difficult to imagine a festive table without salmon, so try to make canapes on skewers on the festive table with this delicious fish. Salmon will be perfectly combined with cottage cheese and cucumbers. The basis, as always, is a tiny piece of bread. The result is a delicious snack.

Consider the full list of ingredients:

• 150 grams of salted red fish,
• 150 grams of cottage cheese
• 1 cucumber
• bread.

And it will take you a few minutes to cook some delicious, delicious canapes.

Cooking:

• For such a canapé, it is better to take bread for toasts and cut several squares from it. If you want to get an unusual shape, then make round bread. You can push such a shape with a glass. And it’s better to use cookie shapes in general, then you will get the most original canapes, which will undoubtedly decorate the holiday table.
• Cucumbers will need to be cut across not too thin slices. The thickness of the piece should not exceed 0.7 cm. Put the cucumber on a piece of bread.
• Then cut the red fish into thin but long strips and apply a small amount of cottage cheese to them. Roll each piece into a roll and put it on top of your sandwich - it will look quite original. The cheese will go down and give the structure stability. It will be difficult to refrain from trying this appetizer. To conveniently take it, you need to put a hat on a tray.

Shrimp Canapes

Seafood can be a great ingredient for this kind of snack. Of the variety of seafood, shrimp is perhaps the most common, they are definitely loved by everyone.

Take shrimp in the amount of 10 pieces, 4-5 small tomatoes and bread. The larger the shrimp, the tastier the canapes will be. They will need to be boiled in salted water. After cooking, it is necessary to clean the shrimp from all that is superfluous and wait until they cool. Then cut the tomatoes into several slices.

Bread needs to be dried, it will be tastier. But to dry bread is not necessary, you can use fresh. Put the tomato slices on the bread and put the shrimp on top. If you are afraid that guests will quickly grab such delicious canapes, then try to cook a large quantity.

Sausage Canapes

Of course, our holiday tables are hard to imagine without a variety of sausage cuts, such as boiled pork, salami, balyk and many others. Of these, it is equally successful to form a variety of meat canapes. They will serve as a lovely snack that will satiate the guests.

You can put soft cheese and a piece of pickled cucumber on a piece of salami and roll it into a roll. Stick a skewer at the top to make it convenient to eat. It is not necessary to put such an appetizer on bread, since it itself is hearty.

A more refined option - pepperoni, cream cheese and olives, gourmets will certainly appreciate it. Use together with sausages olives, which will give the appetizer a specific and non-standard taste.

Canapes with fruit and cheese - an interesting combination

Such canapes on skewers look festive and saturate the body. A variety of cheese can be anything. Take everything that you like - feta cheese, suluguni or plain Russian cheese. Only if you take processed cheese, then give preference to good, expensive varieties. Real gourmets can use noble varieties such as Camembert, Dor Blue and others.

You can also take any fruits. It goes well with cheese grapes. But before you use it, cut each grape in half to remove the seed. If you do not, you run the risk of ruining your snack.

If you want to make exotic canapes, then take Dor Blue cheese and mango slices. There are many ideas for the formation of canapes with cheese and fruits, everyone can come up with something of their own.

Fruit Canapes Options

Fruits look beautiful, refresh and nourish us. Such an appetizer for the festive table will surely appeal to the children, because they love sweets so much!

Preparing fruit canapes is easy, it takes a minimum of time. It is quite possible to form a beautiful snack of several types of fruits that are fastened with a skewer. If fresh fruits are taken, it is better to sprinkle them with lemon juice so that they do not darken or spoil the appearance.

In the winter season, it will be possible to make canapes from canned fruits. But here it is better to put fruits on the “sofa”, as they are softer than fresh ones. As a so-called "sofa" can serve as a cracker.

There are a lot of options for fruit canapes. Everyone can think of their own cooking recipe using a wide variety of canapé ingredients.

As one option, combine mango, pineapple, bananas and grapes. Then you get a great snack for the festive table. In order to make it look attractive, it is better to cut large fruits into small pieces, and leave small fruits as they are.

For pouring fruit canapes, you can use powdered sugar, chocolate icing, honey, which will improve the taste and create a more attractive appearance. From fruits, you always get a bright and tasty snack.

Vegetable option

Simple canapes consisting of vegetables alone will help diversify meat dishes. They can also be served with fish. From vegetables, you can form outwardly attractive options that will decorate the holiday table and bring variety to it.

Vegetables are the best option for those on a diet. Therefore, it is definitely worth adding vegetable canapes to the festive table.

Vegetables can also be combined with cheese. One of the best easy options is canapes with cherry tomatoes and mozzarella. To do this, string a mozzarella ball on a skewer, one cherry tomato and an attractive, low-calorie canapé is ready!

Cucumber can be combined with cottage cheese, which can be seasoned with chopped garlic and olive oil. Such a filling is laid out on a loaf of bread, all this, of course, is pierced with a skewer.

With various variations of canapes, any buffet or festive event will be unforgettable. This is the perfect snack for any festive occasion. The main thing is to show your imagination and you can make the most real delicious masterpieces that will not leave guests indifferent!

Canapes are small sandwiches for one, two bites, which are collected in the form of pyramids, where all the ingredients are put on skewers or toothpicks. You can serve them both on a bread and vegetable basis. They are a festive dish, and now they are increasingly decorating New Year's tables.

In many cases, they can be easily prepared from the products that you have at home. The most important thing is to correctly assemble that beautiful composition, which not everyone does. And that’s precisely why you need to know the basics of technological processes, those useful tips and tricks of this most delicious and at the same time simple dish.

Today I will tell you and show you wonderful recipes for simple canapes on skewers with step-by-step photos for the festive table. And also to the supplement. After all, this is just a wonderful idea for any holiday, celebration or feast. So, scroll down, get inspired and cook these mini sandwiches with great pleasure.

  Fruit canapes on skewers - step by step photo recipe

Ingredients:

• Black grapes - 1 sprig
• green grapes - 1 sprig
• banana - 1 pc
• mandarin - 1 pc.
• kiwi - 1 pc.
• watermelon - 1/6 part.

Cooking method:

An important role here will be played by skewers for canapes.

We divide the watermelon into slices, separate the peel, and cut the flesh into small squares, about 3 by 3 cm. We remove all the bones from them.

Peel the tangerine from the skin, separate all the slices and cut each slice into three parts. Of course, if there are seeds in them, then they must be removed.

Remove the peel from a banana and cut it into thick, round circles.

Now we proceed to the collection and for this we need to put on a skewer first black grapes, tangerine, then green grapes, banana, kiwi and a slice of watermelon.

For a change, you can change the black grapes with green places.

Then put the finished masterpiece on a plate and additionally decorate with fruits.

The recipe for this dish is considered very simple, and the result is very beautiful. Plus, the combination of fresh and varied fruits will give you a refined and unique taste.

  How to make skewer canapes for kids

Ingredients per Serving:

• A pineapple
• strawberries - 1 pc.
• grapes - 3 pcs.
• marshmallows
• kiwi - 1 pc.
• pear - 1/3 part
• puffed rice - 2 tablespoon
• coconut flakes - 1 tbsp. l
• chocolate - 1/3 of the tiles

Cooking method:

First of all, we separate the lower part from the pineapple with a knife, after which we cut off the ring, about 2.5 cm thick and peel it.

We divide it into 6 equal cubes, but it is better to remove the core and seeds.

1. We take strawberries, cut off her ass, put it on a pineapple cube and fasten with a skewer.

2. For the second, we need two grapes, preferably of different colors, unfortunately I have one color, well, nothing. We pierce them with a skewer and plant them on the second piece of pineapple.

3. We do the third with marshmallows, first we pierce it and push it onto the cube.

4. For the fourth, we need to take two marshmallows, plant one first, followed by a cleaned circle of kiwi, then the second.

5. We do the fifth with a peeled orange slice, in the order as shown in the photo below.

6. And the sixth with a pear, a circle of strawberries and a cube of pineapple.

Here's what I got.

  Canapé without bread with sausage and cheese

Ingredients:

• Skewers - 6 pcs.
• salami - 6 slices
• cucumber - 6 slices
• olives - 6 pcs.
• cheese - 6 cubes
• parsley leaves.

Cooking method:

In cooking according to this recipe, we first prepare all the necessary ingredients, wash the cucumber under water, open a jar of olives and cut in the amount indicated above.

Then we take a skewer or a toothpick and put an olive on it first.

Now comes the leaf of parsley.

A cucumber, as well as a sausage, we plant it on the two sides.

And it remains only to put a cube of hard cheese.

  Tasty canapes with salmon

Ingredients:

• Brown bread - 2 slices
• cream cheese - 50 grams
• salted salmon - 120 gr
• red caviar - 2 tbsp. l
• dill greens - 1 small bunch
• lemon - 1/2 pcs.

Cooking method:

First of all, wash the greens and finely chop it.

Now cut into thin slices of salmon.

Then add the chopped greens to the cream cheese and mix well.

From the slices of bread, cut the edges so that you get even rectangles.

Now we begin to form canapes and for this you need to brush the slices of bread on one side with cream cheese.

Then tightly spread the slices of red fish.

Put the cheese on top again.

Then another layer of fish and on it the finishing cheese is spread.

And cut the resulting sandwiches, each into four canapes.

Where for each we spread a slice of lemon, and red caviar is already on it.

And we fasten them with a skewer or a toothpick, so that it turns out as in the photo below.

Here's a festive appetizer of caviar and salmon.

Eat for health!

  How to Make Ham Canapes

Ingredients:

• Ham - 150 gr
• hard cheese - 150 gr
• pickled cucumber - 3 pcs.

Cooking method:

Cheese is cut into small squares.

Ham must be cut in the same slices as cheese.

Cucumbers are divided into rounds.

Then we begin to put on the skewer chopped ingredients.

First cheese, followed by cucumber and ham.

And so we collect from all pieces of canapes.

  Herring canapes (video)

Original snacks on the festive table need not be expensive. In this recipe you will see a very good option, how to cook canapes with herring. Budget, very tasty and not difficult!

Bon Appetit!!!