Apple pie with kefir, I make it especially for children. Amazingly delicious

Healthy chocolate dessert.

Today we present to you a recipe for a delicious apple pie,
writes Andrei Laslau
. The result will exceed all your wildest expectations! It is very easy to prepare. If you have a glass of kefir left, feel free to get down to business.

Here's what you'll need:

3 apples;
50 g butter;
1/4 cup sugar;
200 g semolina;
150 grams of sugar;
2 eggs;
a glass of kefir (200 ml);
1 tsp. soda;
20 g cocoa.

Here's what to do:

1) Mix dry ingredients: semolina, sugar, cocoa and soda.

2) Beat the eggs with kefir a little, add dry ingredients to them.

3) Knead the dough and leave for 20 minutes so that the semolina swells and the soda reacts with kefir.

4) Core the apples and cut each into 8 slices.

5) Melt the butter in a saucepan and add the chopped apples.

6) Sprinkle sugar on top, keep the apples on the fire for about 10 minutes, stirring them constantly. They should caramelize.

7) Line the pan with foil and grease it with butter.

Place cooled apples on the bottom and pour thickened chocolate batter over them.

Place the pie in the oven and bake for 25 minutes at 180°C.

9) Remove the cake from the oven and let it cool slightly, then remove from the pan, invert it onto a cutting table, remove the foil and cut the dessert into portions.

10) When serving, sprinkle the pie with powdered sugar. Delicious with morning coffee!

Be sure to please your loved ones with such an unusual treat. Enjoy your tea!

Greetings, dear readers. Today we will prepare a delicious pie: charlotte with apples in the oven. We have selected 5 of the most delicious and simple recipes.

Why charlotte?

Charlotte with apples in the oven

In fact, this is my favorite pie. Maybe because of the apples, I don’t know. But I immediately remember my childhood, how my mother prepared it, we drank tea, it was simply delicious. But I wondered why “Charlotte” and not just “Apple Pie”.

The solution has been found! Charlotte - a sweet dessert made from apples baked in dough. Dessert means it cooks quickly. Let's move on and then I realized that I didn't understand anything))).

Look here: Charlotte is a German dessert; any fruit was used in it. In fact, the Germans borrowed the pudding recipe from the British, apparently slightly modified. But gradually, apples in the pie became the most common, since they are cheap in Europe.

But charlotte came to us from England, as a cook in the service of Alexander I. Over time, the recipe became known throughout the world.

In general, it turned out that this was not a pie, although in purely Russian terms it is a pie. And I also realized that preparing such a dessert is very simple. Well, cut the apples, knead the dough and bake. It will take about 40 minutes and you're done.

There are many different recipes for baking charlotte with apples in the oven. It is based on the Classic recipe, adding various other ingredients to create other recipes that are no less tasty. Today we have selected 5 of the most delicious ones.

The classic recipe is the simplest.

Charlotte with apples in the oven is a classic, nothing extra is needed, and the basis of all other recipes.

Ingredients:

flour - 1 glass;
sugar - 1 cup (not to the brim);
eggs - 4 pieces;
vanillin - 0.5 teaspoon or cinnamon - 2 teaspoons;
apples - approximately 400 gr.

Step 1.

Take the eggs out of the refrigerator and beat with a mixer. They must be cold, this way the dough will be more fluffy.

Beating eggs

Step 2.

Add sugar and mix thoroughly. You can use less sugar if you don’t like too much sweets.

Step 3.

Add vanillin or vanilla sugar. You can add cinnamon instead of vanilla - 2 teaspoons.

Step 4.

Now Gradually add flour and mix thoroughly each time. It is best to sift the flour. There is a good sifting machine in the shape of a mug, you press the handle, a portion of the sifted flour falls into the dough and you mix thoroughly. It’s very convenient, you can do it with one hand and the flour doesn’t fly all over the place.

Step 5.

Now add baking powder. If it is not there, then you can add soda on the tip of a knife, slaked with vinegar.

Step 6.

Now cutting apples. They can be cut as you wish: into slices, pieces, cubes... The main thing is that they are not very small.

Slice the apples however you like

Apple pieces can be sprinkled with vegetable oil and sprinkled with sugar. This way they will retain their shape better. You can sprinkle them with lemon juice, so the apples will not darken.

Step 7

Add apples to the dough, mix.

mix apples and dough

Step 8

Prepare the baking dish. If it is detachable, then Lay out parchment paper and grease with oil. If the mold is silicone, then only grease it with oil.

Step 9

Oven in advance heat up to 180 ºС, pour the dough with apples into the mold and put it in the oven.

Step 10

Charlotte is baked for 30-40 minutes. You can check readiness with a toothpick or match. When pierced in several places, if the dough does not remain on the match or toothpick, then the baking is ready.

It happens that the top of the baked goods is already well browned, and the middle is not ready yet. Then take the baked goods out of the oven, cover with foil and return to the oven.

Step 11

Pie from the oven

When Charlotte is baked, take it out of the mold and let it cool for a while. You can sprinkle powdered sugar or cocoa powder on top, or you can do nothing.

That's all, we have a charlotte with apples in the oven. Although this is a simple recipe, it is no less delicious. Now let's look at other options for Charlotte.

Charlotte on kefir.

charlotte on kefir

It is not uncommon for some products to remain in our refrigerator for a long time, and to prevent them from spoiling, housewives use them in baking. For example, if kefir disappears, you can also make a very tasty charlotte with apples.

We will need:

flour - 2 cups;
kefir - 1 glass;
eggs - 3 pieces;
sugar - 1 cup (a little to the edges);
apples - approximately 450 - 500 gr. (5-6 pieces);
1 teaspoon baking powder.

Step 1.

Cooking apples, they can also be cut as you like, but not very finely.

Step 2.

Let's get it eggs from the refrigerator and beat, there add sugar and mix thoroughly. Next add baking powder. If you don’t have it, you can also use soda on the tip of a knife, slaked with vinegar.

Step 3.

Now pour kefir and mix everything thoroughly. Also add flour gradually, sifted. Add flour in small portions and mix well. The dough should be thicker than for pancakes.

Step 4.

Prepare the form as described above. Place apples on the bottom and fill with dough. The oven should already be preheated to 180 ºС, put the dough there and bake for 40-45 minutes.

Step 5.

We check readiness as described above e. Then remove from the oven and, if you want, you can sprinkle with powdered sugar or cocoa powder.

That's all, it also turns out very tasty and the kefir did not disappear but was beneficial.

Spicy Charlotte recipe. Very aromatic smell and taste.

Charlotte with apples in the oven can be baked very aromatically, it will just make you drool. For this purpose, spices are used in baking.

Ingredients:

flour - 1 glass;
sugar - 1 glass;
eggs - 4 pieces;
apples - 500 gr.;
soda - 1 teaspoon;
cinnamon - 1 teaspoon;
turmeric - 1 teaspoon;
nutmeg - 1 teaspoon.

Step 1.

Slicing apples in a way convenient for you, sprinkle cinnamon and nutmeg on top m.

cutting apples

Step 2.

Now preparing the dough, as described in the first recipe, only pushing at the end add turmeric and mix thoroughly.

Step 3.

We also prepare the mold by greasing it with oil. Place spiced apples there and pour dough on top.

Step 4.

ready-made spicy charlotte

Heat the oven to 180 ºС, put the pie in the oven and bake for 40-50 minutes. We check readiness in the same way as written in the classic recipe. Once ready, let cool slightly. If desired, sprinkle with powdered sugar or cocoa powder.

That's all, cut and serve and enjoy the aromatic Charlotte.

Airy recipe for Charlotte with apples.

Charlotte with apples in the oven is essentially pudding. Therefore, the dough can be made very airy. Our son liked this recipe the most.

What you will need:

flour - 180 gr;
sugar - 1 glass;
eggs - 3 pieces;
apples - 250-400 gr.
vanilla sugar - 10 gr. (or cinnamon - 2 teaspoons);
potato starch - 2 tablespoons;
baking powder - 1 teaspoon;
cognac - 1 teaspoon;
lemon juice - 1 tablespoon;
black sesame - 1 tablespoon.

Step 1.

Cold mix eggs with sugar and beat with a mixer until the volume doubles.

Step 2.

Now Mix flour, starch and baking powder separately from eggs.

Step 3.

Now add this gradually to the eggs and stir well. Same way add vanillin or vanilla sugar or cinnamon.

Instead of vanilla or cinnamon, you can add orange or lemon zest. It produces a very interesting taste.

Step 4.

Add cognac to the dough. You can add rum or brandy instead.

Step 5.

Cooking apples. Now they cut into slices, sprinkle with lemon juice and sprinkle with sugar. You don't need a lot of sugar.

preparing apples for charlotte

Step 6.

Now prepare the mold, grease it with oil. The form must be taken with high edges, since the dough rises well during baking. Sprinkle the bottom with sesame seeds and pour half the dough.

grease the bottom of the mold with oil and sprinkle with sesame seeds

Step 7

Place apples on the dough, then pour in the remaining dough.. After standing for a while, sprinkle with the remaining sesame seeds.

place apples on dough

Step 8

Now into the oven preheated to 180 ºC set our pie for 30-40 minutes. We check the readiness and if ready, take it out and let it cool a little.

this is what happens

That's all, the charlotte turns out very fluffy and melts in your mouth. Enjoy your tea party. While I was writing, I actually almost choked on my saliva. The recipe is awesome))).

Charlotte with apples and dried fruits, you'll lick your fingers.

The recipes described above are charlotte with apples in the oven. And now I want to tell you an awesome recipe for this pie, but not only with apples. Be sure to try this recipe. This is a full-fledged dessert that, after cooking, will simply evaporate before your eyes. In the sense that they will eat it very quickly and ask for more))).

To begin with, I’ll say that we’ll be cooking it on a baking sheet, so we’ll need more ingredients. In fact, there is no difference in what you bake the pie with. It’s just that in the pan it turns out larger and the shape is not round, but rectangular.

If you want, you can simply use not one form, but several, instead of a baking sheet.

And so you will need:

flour - 1 glass;
sugar - 1.5 cups;
eggs - 6 pieces;
apple - 5 pieces;
apricot - 600 gr.;
orange - 1 piece;
dried fruits - 100 gr.;
butter - 100 gr. (1/2 pack);
vanilla sugar - 1 teaspoon;
starch - 1 tablespoon;
soda - 1 teaspoon;
cinnamon - 1 teaspoon.

Step 1.

Take the eggs and separate the whites from the yolks. In protein add 2/3 sugar, soda, vanilla and mix well.

Here are a few ways to easily separate the white from the yolk.

Step 2.

Now add the remaining 1/3 cup sugar to the yolk and beat with a mixer until foamy.

Step 3.

Combine Steps 1 and 2 into one bowl. Beat well with a mixer.

Step 4.

Now add flour little by little sifted through a sieve and stir well. Then there add orange zest and dried fruits, mix well.

Here is a video on how to make a simple zest and where to apply it.

Step 5.

Slicing apples how convenient it is for you and mix with cinnamon.

Step 6.

Slicing apricots, preferably in slices, and mix with starch.

Step 7

Now take a deep baking tray or molds and grease them with oil. Now Place apples and butter on top.

Step 8

Now from above in add apricots and sprinkle with sugar. Then pour the dough and put it in a preheated oven to bake.

first add the spiced apples, then the apricots

Step 9

The pie is baked at 180 ºС for 40-45 minutes. Readiness can be checked using a toothpick, as described in the classic recipe.

charlotte with apples, apricots and dried fruits

That's all. Once ready, leave to cool slightly while the tea is poured. Bon appetit.

Some secrets of making a delicious pie.

What is charlotte with apples in the oven and how is it prepared, we have sorted it out. But many housewives also have their own secrets for preparing Charlotte. We'll talk about them now.

To make the dough fluffy, it is necessary use eggs from the refrigerator.
Use sifted flour.
Add baking powder to the dough b or slaked soda, you can quench it with lemon juice.
Add alcohol to the dough- cognac, rum, brandy, the dough turns out better.
Use vanilla sugar for flavor, vanillin or cinnamon, but separately.
You can also add orange zest and lemon and (do not use only the white part of citrus fruits, it gives bitterness), there is a visual video in the last recipe.
To prevent apples from turning dark, sprinkle them with lemon juice.
Apples can be laid out both to the bottom of the mold, and to the middle, and to the top. They are also either mixed with the dough or laid out separately.
IN Where apples are used, other fruits can be used as a filling., such as pears, plums, or any other, even dried fruits. Poppy seeds, sesame seeds, nuts, raisins, and honey can also be added.
In preparing the dough can be used sour cream, kefir, butter, cottage cheese, semolina.

That's all. By following these simple recipes, you can prepare a very tasty dessert. Share this recipe on social networks, write your recipes in the comments. Enjoy your meal.

Updated: September 11, 2017 by: Subbotin Pavel

Have a terrible and terrible day, my dear fellow tribesmen! All year we have been waiting for this event, and here it is, this day has come.... THE DAY when we can finally break free into the world of people and feast on fresh, innocent souls! *evil laughter sounds
In different countries and on different continents this night is called differently. For the successors of the ancient Slavs, this is the Night of Veles, for the descendants of the ancient Celts, who now live throughout Europe and even on the continent of North America, this is the eve of All Saints' Day, which modern residents nicknamed Halloween, in China, this is the Deng Jie holiday - the day of remembrance of ancestors, and in Mexico “El Dia de los Muertos”, which translates as the days of the dead. These days end with picnics at the graves of deceased relatives. So on November 2, we will finish our feast, perhaps in Mexico

Here everyone present begins to get out of their dark hiding places with interest and slowly and make approving sounds, and some even try to applaud with their decaying limbs.

Let me introduce myself! I am a Succubus. Many people consider me a woman, but I hasten to disappoint - in fact, I am a sexless creature, and I only take on the image of a sexual seductress, and since I skillfully read people's thoughts and desires, I absolutely accurately guess the preferences of my victim and appear to him in exactly that image. which he will not be able to resist. People call me a real devil in female form. My sweetest morsels are honest and respectable Christians, Catholics, Protestants and Jews. Oh, Lord of Darkness! You simply cannot imagine how much pleasure it gives me to persuade these abstainers to such a sweet sin of adultery! Thanks to the victim's confusion and fear, I am able to successfully paralyze him, distort his perception of reality and get what I need. After all, the result of our erotic act can be not only my filling with one of the most powerful sexual energies, but also fertilization, as a result of which magicians, sorcerers and witches are born.

Who else will go with us to Earth so that chaos and horror reign in the name of our brotherhood?!

513

Anonymous

There is a close relative. She gave birth late, the child is not mentally healthy. The problem is that she believes that other children, relatives, should tolerate her child’s quirks.
Together with another relative, we are celebrating our children’s joint birthday. We decided not to invite this one and her child. So she found out from another sister and now the offense is terrible. Are we wrong that we don’t want to spoil the holiday?

153

Anonymous

Kindness is evil. It's such a shame, ladies. In the summer, a friend called, she had serious health problems and needed money. She begged and cried. She said that she wrote a statement at work and was promised financial assistance, but not quickly. She has a small child. Need it right here and now. I borrowed her money, 50 thousand. And summer has passed, and autumn has almost passed too. I call back and am glad that she is feeling better. I'm waiting for money. She feeds breakfast. Yesterday I met her by chance at the metro. And she has a new fur coat. Beautiful. She was so tossed around. I ask, what about financial assistance? She bekala-mekala. In short, they gave help, but it’s winter, there’s nothing to wear blah blah blah. I bought a fur coat. And what about me? And someday I will.
It was my husband's birthday and anniversary. I had to borrow for a gift. I was terribly upset.
I myself understand that I’m a fool and I won’t see the money. (((((
Tell me, am I the only one?

134

Anonymous

Anyone who has had IVF, not cryo, please share your experience.
How did you behave after the transplant? Today is day 3. I live on the 4th floor without an elevator, can I walk up the stairs without fear? How to get rid of a phobia? It seems that I am a crystal vase and must lie down, even the toilet causes fear. It's time to go to work. Sedentary work at a computer without running around. Work for a couple of days and have 3 days off.
And yet, the number of drugs I take scares me. Proginova 5 tablets per day, Utrozhestan 3 capsules, Duphaston 3 tablets, Curantil 6 tablets, Folic acid 1 tablet 4 mg, Metypred 1 tablet, plus Clexane injections in the stomach.
There were other girls at the drop-in, they had a much smaller list of medications.
What were you prescribed and how long did you take them? So far I have been prescribed all of the above before hCG, but they said that some of them will need to be taken for several months.
And another question about hCG, how many days after the replantation did you have the test done? There were 4 of us on the transfer, three of us were assigned to 9.11, and I was assigned to 12.12. Why is that?
Well, the main question about the embryos, one turned out good and was transferred, and 2 have been under observation for the 8th day, there is nothing to freeze yet (((Is there a chance that the embryos will be good or that’s it? All the other girls have already been told everything 5 -6th day and their straws were already frozen on Monday-Tuesday, I’m the only one in the dark...

120

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Did you know that charlotte is baked not only from flour, but also with the addition of semolina. At the same time, even the most ardent haters of semolina porridge usually do not notice the catch and gobble up the incredibly tasty charlotte on both cheeks. For cooking charlottes with semolina according to the first recipe apples Use both fresh and dried. The second charlotte recipe without eggs is suitable for vegetarians and allergy sufferers.

Charlotte with semolina and apples (with yeast)

1.5 tbsp. flour
2 tbsp. decoys
1 tbsp. milk
2 chicken eggs
3/4 tbsp. Sahara
100 gr. butter or margarine
1 tsp. dry instant yeast
1.5 tbsp. dried or fresh apples
cinnamon

Step-by-step recipe for apple pie with semolina:

Boil semolina in milk and cool.
Beat eggs and sugar until foamy, add softened butter and beat again.
Add semolina to the eggs and beat again.
In a separate bowl, mix flour with yeast and also add to the “dough”.
Knead the dough, it should turn out a little sticky, leave for 30 minutes.
If we use dry apples for the filling, we first steam them with boiling water or take them from compote. Let the liquid drain and then sprinkle with cinnamon to taste.
If we take fresh ones, we simply cut them into pieces or thin slices.
Place half of the dough in a baking dish and place the apples on it.
Pour the dough on top and distribute it evenly over the surface.
Bake for 40 minutes at 180 degrees.

Charlotte with semolina on kefir without eggs

Ingredients for cooking:

1 tbsp. wheat flour
1 tbsp. semolina
3/4 tbsp. Sahara
1 tbsp. kefir
0.5 tbsp. vegetable oil or 125 g (4 tbsp.) melted butter
butter (margarine)
3-4 apples
1 tsp. slaked soda with vinegar
vanillin, salt

Step-by-step recipe for apple pie without eggs:

Apples must be washed well, cut into pieces or slices (you can even grate them on a coarse grater).
Combine flour with semolina (no need to cook), and sugar, throw in a pinch of salt. It is better to sift everything, because it is known that flour saturated with oxygen acquires a different quality.
Add kefir, oil and soda slaked with vinegar, knead the dough.
The dough turns out liquid, so you need to let the dough stand for 15-30 minutes so that the semolina swells.
Then put the apples into the dough and mix.
Place the finished dough with apples into the mold.
Bake charlotte with semolina for 40-60 minutes at 180 degrees.

Apple pie “Charlotte” with semolina Suitable for feeding children from 1.5 years old.