Salad Dream

A very tasty, simple and harmonious holiday salad. You can feel the apple just a little, it refreshes this meat salad very appropriately.

Compound

for 4-6 servings

• Chicken breast (boiled or grilled) - from 1 chicken (or other meat - from 2 legs, for example);
• Ham – 200-300 g;
• Apple (sour or sweet and sour) – 1 large or 2-3 small;
• Hard boiled eggs – 4 pieces;
• Hard cheese – 100 g;
• Mayonnaise.

How to cook

• Grind ingredients: cut the breast and ham into thin strips (straws, about 3 cm long). Grate boiled eggs and cheese on a fine grater. Peel and seed the apple and grate it on a coarse grater. Do not mix everything that you chop, as the salad is laid out in layers.
• Layer salad: Mix the breast with 1-2 tablespoons of mayonnaise and put the first layer of salad out of it. Sprinkle with half the chopped eggs. Place a layer of apples and a layer of ham on top. Spread with mayonnaise and sprinkle with the other half of the eggs. Add a little more mayonnaise (here and there). And sprinkle with grated cheese.

Brief order of layers:

1. Chicken mixed with mayonnaise.
2. Eggs (half);
3. Apples;
4. Ham (spread mayonnaise on top);
5. Eggs (second half, add a little more mayonnaise on top);

Bon appetit!

A delicious and easy-to-prepare holiday salad made from just a few ingredients. It is juicy, not very heavy, filling. I decorated with cranberries. Or maybe just greens.

Dream salad – layers

Festive salad Dream with chicken leg

Other recipes for delicious holiday salads

(squid, mushrooms, crab sticks - very tasty!);

(puff);

Which holds sprats in its paws.

Among the many salads, every housewife wants to choose a special one that will captivate all guests with its special, rich taste. In a simple and affordable snack, you can combine various components: vegetables, fruits, meat and even cheese. We recommend that you prepare a salad with ham and apples with the addition of cheese. The result is an incredibly tasty and satisfying dish that will perfectly complement the holiday table.

To prepare a snack, ordinary hard cheese is suitable; it harmonizes perfectly with carrots, ham, and complements the taste of sweet and sour apple. For dressing, you can use mayonnaise or homemade mayonnaise sauce. To balance the flavor of the salad, use freshly ground pepper and salt; there is no need to add any other spices. The finished dish can be decorated as you wish; fresh dill or parsley are suitable for this purpose.

Taste Info Meat salads

Ingredients

• ham or shank – 160 g;
• “Russian” cheese – 110 g;
• green apple – 1 pc.;
• mayonnaise sauce or mayonnaise – 50 g;
• carrot – 1 pc.;
• garlic – 1 clove;
• freshly ground pepper, salt - to your own taste.

How to make a salad with ham, cheese and apple

The carrots must be peeled and then chopped using a coarse grater.

Hard cheese will need to be grated in the same way as carrots.

On a note: The cheese will grate better if it is pre-cooled (put it in the freezer for 10 minutes).

The next step is to prepare the apple. Cut the fruit, remove the core, cut the pulp into thin strips.

Cut the ham in the same way as the apple. Thanks to this cutting method, the taste of each component of the salad will be perfectly felt.

Place all ingredients in a separate deep bowl so that you can mix the salad well.

Now you need to add the required amount of mayonnaise or mayonnaise sauce.

Grind the peeled garlic on a fine grater or pass it through a press and add to the rest of the ingredients.

Advice: You can season the appetizer not only with black pepper, but also with a crushed mixture of peppers.

Gently mix all ingredients. Salad with ham, cheese and apples is now completely ready.

Place the appetizer on a plate using a cooking ring.

On a note: If you don’t have a cooking ring, you can make one at home from an ordinary plastic bottle of the required diameter.

Decorate the top with greenery. Enjoy your meal!

Cooking tips

• The dish will be tastier if you use sweet carrots.
• The apple must be sweet and sour so that the snack does not turn out to be cloyingly sweet.
• You can cut some ingredients not only into strips, but also into cubes.
• It is important to choose cheese with a neutral taste. If it is salty, the taste of the remaining ingredients will not be as pronounced.
• If you cut the fruit into strips, you will need to choose a semi-ripe, hard fruit.
• Instead of mayonnaise, sour cream can be used, but it is worth considering that the finished dish will have a slightly different taste.
• If desired, you can add a little chopped green onion to the appetizer.
• We also advise you to prepare.

Delicious and fairly harmoniously balanced salads can be prepared using ham and apples as the main ingredients. Such dishes are good at any time of the year, but winter ones and apples are especially useful. Just in case, we remind you: ham is made not only from pork meat, so we have a choice. It is better to take apples with a predominant sour taste or sweet and sour - it is this combination that determines the unique harmony of this dish.

Salad with ham, cheese and apple

Ingredients:

• ham – about 300 g;
• sour apples – 2 pcs.;
• hard cheese (for example, Gouda) - about 200 g;
• young pitted olives – 8-12 pcs.;
• sweet pepper – 1 pc.;
• fresh greens (cilantro, parsley, basil);
• lemon – 1 pc.;
• garlic – 1-2 cloves;
• unsweetened live classic yogurt (or vegetable oil + a little good natural vinegar or lemon juice, or lime).

Preparation

We cut the ham into short, thin strips or cubes, the apples into slices (immediately sprinkle them with lemon juice so as not to darken). Cut the olives into slices or cut each one in half lengthwise, and sweet peppers into short strips. Grate the cheese on a coarse grater. Finely chop the greens and garlic with a knife. Combine all ingredients in a salad bowl and pour over yogurt. Decorate with greens.

We prepare it with ham, cheese and apple from the same ingredients, only cut it smaller and beautifully place it in transparent glass bowls or wine glasses (glasses), top with a little yogurt or a mixture of Extra Virgin olive oil with natural fruit or balsamic vinegar.

You can also include avocado and/or mango in this salad. It will be useful to season the sauce with hot red pepper. In a simpler version, using familiar products, you can prepare a salad with ham, apple, cheese and fresh or pickled cucumbers.

Salad with ham, apples and cucumbers

Ingredients:

Preparation

We cut the ham into short strips or strips, the onions into quarter rings, the cucumbers into longitudinal bars or semicircles. Chop the apples into small slices and sprinkle with lemon juice. Grate the cheese on a coarse grater. Chop the garlic and herbs with a knife. Mix and season with either yogurt or vegetable oil with lemon juice and/or vinegar. Decorate with greens.

Salad with ham, apple and cheese is one of my favorite salads, which I always prepare as soon as I have a piece of ham at home. Its recipe is so simple that I initially decided not to make a step-by-step recipe for its preparation. To say that this salad is very tasty is an understatement. I think, first of all, women will like the juicy salad with a sweet and sour taste. Apple, cheese and ham taste just perfect in this salad.

Ham, eggs and cheese add richness to the salad, while the apple refreshes the salad with its taste and makes it lighter. Speaking of apples. Give preference to sweet and sour apples with firm flesh. Avoid very sweet or sour apples; the salad will not be as tasty with them.

You can prepare a salad with ham, apples and cheese a little differently. For example, add sweet bell peppers, carrots, corn, beans, peas, green onions, dill or parsley to it. In addition, from the ingredients below, you can prepare a layered salad rather than a mixed one. The layering of this salad can be as follows: ham, onion, apple, eggs, cheese. Lubricate each layer of salad with mayonnaise.

Now let's move on to the recipe and see how to make a salad with ham, apple and cheese.

Ingredients:

• Ham – 100 gr.,
• Cheese – 100 gr.,
• Apple – 1 pc.,
• Eggs – 2 pcs.,
• Onion - half an onion
• Salt - to taste
• Mayonnaise – 1 tbsp. spoon

Salad with ham, apple and cheese - recipe

After all the ingredients have been prepared, you can begin preparing the salad with apples, cheese and ham. Cut the ham for the salad into small cubes. About the same size as for .

We also cut the hard-boiled eggs into small cubes. This can be done either with a knife or an egg slicer. Eggs can also be grated using a coarse grater.

Peel the apples and onions. Chop half the onion into cubes.

Cut the apple into four parts. Remove the core. Cut into cubes.

All that remains is to cut the hard cheese for the ham salad. As you may have guessed, we will also cut it into cubes.

In principle, you can cut hard cheese and ham into strips, and grate the apple on a coarse grater. By changing the way you cut food, you can easily change the appearance of the salad. Place all ingredients in a small bowl.

If desired, you can add a pinch of black pepper or dill to the salad for added spice. Add the required amount of mayonnaise to it. For those who have given up mayonnaise in their diet, I suggest using sour cream with mustard or unsweetened yogurt. Of course, the taste of a salad with such a dressing will be somewhat different than with mayonnaise.

After that, add salt and mix.

Serve the finished salad with ham, cheese and apple immediately to the table. The apple makes the salad very juicy, so after a while it will release a lot of juice. For this reason, if you are preparing a large quantity of it, then season it with mayonnaise just before serving.

Salad with ham, apple and cheese. Photo

A light Ladies' salad with ham and apple can be prepared when girls' get-togethers are planned. This dish is unlikely to add inches to your waist, so you can eat a lot without worrying about your figure. For the salad, you can use any pickled mushrooms, be it champignons, oyster mushrooms or boletus mushrooms. You can take sweet apples, but sweet and sour ones are ideal.

Ingredients

• 150 g ham
• 1 large apple
• 1 large carrot
• 100 g pickled oyster mushrooms
• 2 tbsp. l. olive oil
• 70 g hard cheese
• 2 sprigs of fresh dill
• 2 handfuls of crackers
• 2 pinches of black pepper

Preparation

1. Cut the ham or any other meat into thin, not too long strips. Of course, you can do it in cubes, but it’s better if the cutting is not small.

2. Wash the apple and cut it into 4 parts, remove the seed box and tail. If the apple peel is hard or there are damages or spots on it, then it is better to cut off the peel. Also cut the apple into strips.

3. Boil the carrots, peel them and cut them in the same way as the previous ingredients: into thin, not very long strips.

4. It is better to rinse the pickled mushrooms from the brine and let them drain or squeeze. There is no need for excess liquid in the salad. If the mushrooms are too large, you can cut them into smaller pieces.

5. Place all the chopped ingredients in a bowl; no need to add salt, but sprinkling with ground black pepper won’t hurt. For a slight piquancy, a couple of pinches is enough.