Green tea for alcohol intoxication. Black or green tea? Treatment of intoxication with black tea

What is poisoning?

Tea for diarrhea and nausea is very effective for the following reasons:

In case of poisoning, it is better to drink as much liquid as possible, but without impurities. It could be mineral water or the same strong tea. Any liquid will remove toxins from the body through urine, sweat and through the lungs.
Strong tea has an antibacterial effect on the body. The tea leaf contains components that help the body eliminate dangerous bacteria.
Also, strong tea can increase blood pressure, and it is known to drop greatly during diarrhea and poisoning in general. This will make it easier for the body to deal with toxins.
The tea itself improves digestion, even if there is no diarrhea or any other pronounced symptoms of malaise.
Strong tea contains a large amount of antioxidants, which stimulate the detoxification process.

Strong tea also has a tonic effect in case of poisoning. The person becomes more alert and ready to further fight against diarrhea and vomiting.

So, the answer to the question of whether green and black tea helps with diarrhea and other similar symptoms is obvious - yes, it helps! But it is important to drink it correctly so as not to harm the body even more.

Tea infusions are extremely useful for poisoning:

When intoxicated, you should drink as much liquid as possible: mineral water, strong tea without aromatic additives, because liquid removes toxins through urine and sweat, cleanses the blood and stomach.
Tea has a pronounced antibacterial effect, i.e. it effectively fights inflammatory processes.
During diarrhea, the body becomes severely dehydrated, and blood pressure drops during this period. The golden drink successfully combats both problems.
Tea improves and speeds up work digestive tract.
Since this drink contains antioxidants, it successfully fights toxins.
Black tea will help with poisoning better if you add finely grated ginger to it.
For severe diarrhea, add 2-3 tablespoons of sugar to the tea, and if the disorder does not stop, chew tea leaves with baking soda.

Food poisoning develops as a result of acute intoxication of the body by toxins or pathogenic bacteria that enter it along with the food eaten. The course of the disease can be mild, moderate or severe. The severity and severity of the process depend on the type and amount of toxin eaten.

Poisoning can be caused by many reasons and provoking factors. Food that has been stored improperly is dangerous to humans. temperature conditions or which has expired.

You can be poisoned by sausage and fresh products infected with an intestinal infection. For example, eggs contaminated with salmonella may be fresh and normal in taste, color and smell.

Food can be contaminated by the person preparing it. Dirty hands can introduce pathogenic bacteria into food.

Mushroom products pose a particular danger to humans. You can be poisoned by both poisonous and edible varieties of mushrooms.

Children are more susceptible to developing food poisoning than adults. This is explained by the peculiarity of the work and structure of their digestive system and their incompletely formed immunity.

Poisoning is a malfunction of the body that occurs due to the fact that a toxic substance has entered the body.

Symptoms such as nausea, vomiting, pain, and constant nausea appear. The first thing a person needs to do in this case is to remove poisons and toxins from the body.

Tea can have a positive effect at certain temperatures. You don't need to drink it hot or cold to do this.

Intoxication could have been caused by substances that resulted in a burn. oral cavity, esophagus, gastric mucosa. And the wrong drinking temperature will cause irritation, which, in turn, will aggravate the victim’s condition.

It is important that the tea is at the same temperature as the human body.

Doctors recommend drinking the drink with various additives. Such as: ginger, lemon, honey, mint. If the patient is not allergic to these products. Ginger serves as an indispensable remedy in the fight against the elimination of toxins. The main thing is to maintain the dosage. It should not exceed a teaspoon per 300 ml of liquid. After 20 minutes of brewing it is ready to drink.

There is no doubt whether you can drink tea if you are poisoned, because it has many benefits:

helps speed up the functioning of the digestive system;
rich in antioxidants, therefore takes an active part in the process of removing toxic substances;
when adding fireweed, a diuretic effect occurs;
helps get rid of diarrhea. To do this, add a tablespoon granulated sugar;
prevents the development of the inflammatory process in the gastrointestinal tract;
sweet tea increases blood pressure, which often decreases during poisoning;
promotes increased sweating and bladder emptying. This means that toxic substances will leave the body faster.

Which tea is better for poisoning?

It is necessary to find out what tea to drink in case of poisoning, how to prepare and use it correctly so that the effect on the organs affected by poisoning is as positive as possible.

In case of poisoning, it is better to drink as much liquid as possible, but without impurities. This can be mineral water or the same strong tea.

Any liquid will remove toxins from the body through urine, sweat and through the lungs. Strong tea has an antibacterial effect on the body.

The tea leaf contains components that help the body eliminate dangerous bacteria. Also, strong tea can increase blood pressure, and it is known to drop greatly during diarrhea and poisoning in general.

This will make it easier for the body to deal with toxins. The tea itself improves digestion, even if there is no diarrhea or any other pronounced symptoms of malaise.

Strong tea contains a large amount of antioxidants, which stimulate the detoxification process. .

Causes of vomiting and nausea during poisoning

Poisoning is a strong stress for the entire body; all defenses are activated to combat their consequences.

A person can get poisoned poisonous mushrooms or plants, alcohol, drugs household chemicals or some chemicals, but the most common are food poisoning.

For food poisoning in gastrointestinal tract low-quality food is ingested - poorly fried meat or fish, raw eggs, sour dairy products. They may have been stored in improper conditions, or may have deteriorated from being too long-term storage.

Unwashed vegetables and fruits can also cause poor health. It is important to accurately and timely determine the cause of poisoning so that other people do not suffer from consuming this spoiled food.

Type of tea

Food poisoning is further divided into two types: infectious and toxic.

Infectious poisoning can be caused by bacteria, viruses, as well as their waste products.

Black tea

In the treatment of intoxication, it plays a very important role due to its healing properties:

takes part in stimulating vascular activity;
significantly improves the functioning and functioning of the heart muscle;
accelerates the digestive process, promotes fat burning;
very useful for dehydration of the human body, as it has a beneficial effect on water-salt balance and metabolism in the human body;
is a natural antioxidant, reliably protects humans from the effects of toxic substances.

However, if you are prone to hypertension, drinking the black drink may be dangerous to your health. Remember, when intoxication occurs, a person has a bad smell from the mouth. In this case, you can gargle with black tea and as a result you will significantly reduce the unpleasant odor.

Green

The product can be used for a variety of poisonings. It is appropriate to use it in the following situations:

food poisoning;
intoxication after taking medications;
hangover syndrome.

Doctors recommend that patients with such conditions drink frequently and plentifully. The composition should only be taken warm in order to quickly remove toxins from the body. Cold or hot liquid should not be used for therapy.

Hot product provokes irritation of the mucous membranes of the larynx, stomach, esophagus and oral cavity. Drinking cold liquid is harmful, since absorption will be delayed and there will not be an immediate reaction to toxic compounds.

Tea for alcohol poisoning

The brew is characterized by a diuretic effect, which is very important when hangover syndrome. A strong product made from black leaf with sugar or honey becomes a universal drink.

The procedure requires using at least 150-200 ml of the drink in two or three doses. Black coffee can be a substitute for a hangover. Helps reduce unpleasant discomfort Herb tea with St. John's wort, thyme, oregano, mint, lime color.

However, before brewing tea for a person who has been poisoned, you should understand what groups of tea exist, what properties they have, and which tea is best suited for this specific task.

Black tea

Perhaps the most popular in our country, it enjoys well-deserved respect for its beneficial properties. Black tea stimulates the work of the heart muscle, has a beneficial effect on the functioning of the entire of cardio-vascular system.

In addition, black tea has a slight fat-burning effect and has a positive effect on digestion. Often used as a remedy for dehydration, as it has proven to be good remedy to normalize the water-salt balance in the body.

What to do if food poisoning develops

What to take in case of poisoning, as soon as the first symptoms of the disease begin to appear? You can only provide the first one yourself first aid the victim, further drug treatment should be prescribed by a doctor.

When the first signs of the disease develop, you should consult a doctor. If the patient's condition is serious, you can call ambulance home.

If the person is feeling consistently normal, you can go to the hospital on your own.

Before the arrival of the ambulance team or before an independent trip to the doctor, first aid must be provided to the poisoned person. It should be carried out in the first minutes after the development of the disease. Its main components are listed below:

First of all, you need to drink 1 liter if you are poisoned by food. ordinary water and provoke vomiting (by pressing your finger on the root of the tongue). In this way, you will lavage the stomach and cleanse it of residual toxins and spoiled food.
After cleansing the gastric cavity, you should do an enema. It is carried out using ordinary water, the temperature of which should be room temperature. The enema is repeated several times until clean intestinal lavage water appears.
Sorbents. These medications can be taken for food poisoning before consulting a doctor. They help neutralize and remove toxins from the body. Use any sorbents that you can find in your home medicine cabinet, for example, enterosgel, polysorb, activated carbon, smecta. Before taking them, read the instructions carefully.
Start giving the patient a little drink. If you have food poisoning, you can drink plain or mineral water. It is important that these drinks are non-carbonated and at room temperature. In case of poisoning and vomiting, you should drink little by little and in small sips, this will help avoid repeated vomiting.

First medical aid is provided by the ambulance team. You need to tell the doctors the time the first symptoms of the disease appeared, list what the patient ate over the past 24 hours, and describe the amount of assistance that you managed to provide him yourself.

Then, after examining the patient, checking his pulse, breathing, blood pressure, first aid is provided. They administer antiemetics, antispasmodics, drip solutions to reduce intoxication and dehydration, and hospitalize the patient in the hospital.

Anti-poisoning medicine for children

Pediatricians advise using only sorbents that help remove toxins to normalize the child’s condition. It is advisable to take antispasmodics, antiemetics and other symptomatic medications only when absolutely necessary and after consulting a doctor, since such drugs often have a long list of contraindications and negative aspects (in relation to health).

Enterosgel, discussed above, is one of the safest and most effective sorbents; it is used in children as follows:

infants should drink the drug diluted in breast milk or water (0.5 tsp per 1.5 tsp of liquid) before each feeding up to 6 times a day;
children under 5 years old are given 0.5 tbsp. l. Enterosgel (stir in 1.5 teaspoons of water) up to 3 times a day;
a child aged 5 to 14 years can drink 1 tbsp. l. (dilute with 3 tablespoons of water) also 3 times a day;
Adolescents over 14 years of age take the adult dose.

Sorbents based on activated carbon are considered more budget-friendly: Carbactin, Microsorb. Indications for their use include acute and chronic intoxication of any etiology, intestinal infections, and poisoning with toxic substances.

These drugs are safe, contraindicated only in case of stomach or intestinal bleeding, from side effects They only cause constipation. Presented in different dosage forms: capsules, tablets, granules for preparing a suspension.

Application principle:

Carbactin: no more than 4 g at a time, diluting the powder with water (100-150 ml). Drink 1.5-2 hours before other medications or meals. The frequency of administration is 3 times/day.
Microsorb: in case of acute poisoning, the stomach is washed with an aqueous suspension (a 20% solution is prepared), then a solution is prepared based on the calculation of 100 mg/kg. The powder is diluted with water (100 ml). Drink before meals 2 hours, 3-4 times a day.

As soon as the baby shows the first symptoms of poisoning, you need to start giving him liquid. Portions of water, compote, tea and rice broth should be small so as not to provoke vomiting. Sometimes in such cases it is necessary to give several teaspoons of liquid every 15 minutes. If a child does not want to eat, there is no need to force him.

The diet for poisoning in infants allows you to maintain breastfeeding, but it is better to remove complementary foods for a while. General principles The selection of dishes for the menu corresponds to those for adults.

For vomiting in case of poisoning in adults

Any poisoning is accompanied by frequent attacks of nausea and profuse vomiting. Despite the fact that many people view this natural process negatively, medical representatives say that this is a necessary process to cleanse the body of poisons.

Vomiting during poisoning is a natural, protective and obligatory accompanying process. However, this is a rather unpleasant and painful phenomenon that I want to stop. Therefore, every person should know what to do in such cases and what medications to take to calm attacks of nausea/vomiting.

Main causes and symptoms

Medicines for poisoning are selected according to physiological characteristics. It is impossible to unambiguously determine a drug that would help with intoxication in children and adults.

What are the symptoms of food poisoning?

After eating spoiled food, the first symptoms appear within 6-8 hours. But there are also exceptions. When consuming canned food contaminated with botulism, the first symptoms may develop only on the second day after eating it, and in case of intoxication with poisonous mushrooms, a person’s condition may worsen within 10-14 minutes after eating.

Poisoning occurs with severe discomfort and disturbances in well-being. Most often a person is worried about:

Weakness, chills and headaches;
Abdominal pain and discomfort;
Diarrhea;
Nausea and vomiting;
Increased body temperature.

With such symptoms, it would be best to seek medical help, since it is quite difficult to independently control this type of lesion. The doctor will be able to conduct a differential diagnosis of poisoning and rule out an intestinal infection or surgical pathology in the abdomen.

Sometimes, to treat food poisoning, it is necessary to speed up the removal of toxic substances from the body using infusion therapy in a hospital setting.

Diagnostics and examination

It is especially important to undergo diagnostics if poisoning occurs in several people at once.

In order to determine what caused the appearance of this condition, it is necessary to submit for tests, feces, vomit, blood, as well as foods that could cause poisoning.

If there is a suspicion that there is a toxic lesion, a blood and product test is performed. If the doctor suspects the presence of a virus, then a rapid test for the presence of the virus should be performed.

Treatment of intoxication with black tea

At severe poisoning Patients are treated in a hospital setting and require round-the-clock medical supervision. If the patient’s condition is stable and not serious, the doctor prescribes treatment for him and sends him home.

Below are the main components of treating poisoning at home.

Bed rest

In the first days after poisoning, a person should stay at home in bed. You should try to minimize physical and mental stress.

Drink plenty of fluids

What should you drink if you have food poisoning? Fluid is essential to correct dehydration. If the body is intoxicated, water will help speed up the elimination of toxins through the kidneys. You also need to drink water to restore the acid-base balance in the blood.

In case of food poisoning, you can drink regular or alkaline mineral water or sweet tea. You should drink at least 2-3 liters of liquid per day.

For rehydration, you can use special pharmaceutical preparations that help restore blood pH and replenish the body with fluid. The most famous representative is rehydron. It is produced in portions. 1 sachet is diluted with 1 liter of water. In case of severe dehydration, patients drink 2-3 liters of rehydron solution per day; it replaces droppers.

Dietary nutrition is the basis of treatment of poisoning. You can start eating from the first day of illness. According to recent studies, food helps with stomach poisoning. Thanks to food, the motility of the digestive system starts and liver function improves.

When preparing a diet, the individual characteristics of the patient and his possible concomitant pathologies are taken into account (for example, gluten intolerance, diabetes mellitus, peptic ulcer etc.). On the first day of illness, it is better to limit yourself to rice thin porridge, boiled in water, and dried bread. The next day, the diet expands significantly.

In case of poisoning, you need to eat often and little by little, in small portions. It is best to cook food by steaming or boiling. You can eat the following foods and dishes:

chicken bouillon;
boiled eggs, steam omelette;
lean chicken, turkey or sea fish fillet;
buckwheat, oatmeal or rice porridge cooked in water;
baked or boiled apples;
bananas;
dried White bread;
biscuits;
low-fat cottage cheese, fermented baked milk, kefir.

When cooking, you can use salt, sugar and vegetable oil. During treatment, you should avoid animal fats and hot spices.

Drug therapy

What medications should you take if you are poisoned? As we have already said, all medications are prescribed by the attending physician. They should be consumed according to its instructions.

Drugs that can be prescribed for poisoning:

sorbents (activated carbon, smecta, etherosgel, polysorb);
antispasmodics (no-spa, drotaverine);
antibiotics (ceftriaxone, chloramphenicol, nifuroxazide);
probiotics (hilak forte, linex, bifidumbacterin);
antacids (almagel, maalox, phosphalugel);
enzymes (pancreatin, mezim, creon).

If a poisoned person takes any medications on an ongoing basis, you should discuss with your doctor the need to take them during treatment of poisoning. For some chronic diseases, skipping medications can be dangerous. For example, when diabetes mellitus or hypertension.

Food poisoning can lead to severe disruptions in the functioning of the entire body and dangerous pathological conditions. His treatment must be under medical supervision.

It consists of bed rest, drinking, diet and medications. In case of severe food poisoning, treatment is carried out in a hospital setting.

If the patient’s condition is satisfactory and stable, the doctor describes in detail the treatment regimen, diet and allows him to be treated at home.

Traditional treatment of toxic lesions has proven itself to be an effective method. Thanks to the action of properly prepared medications, it is possible to remove dangerous poisons, relieve symptoms of intoxication, and stabilize the patient’s condition.

It should be taken into account that poisoning can be of different natures with varying degrees of severity.

Cases in which therapy with home remedies is possible and truly effective are considered:

for mild food poisoning, medium degree heaviness;
for emergency gastric lavage;
at alcohol intoxication;
to eliminate the feeling of nausea, vomiting, diarrhea, bloating;
restoration of digestive processes as an aid.

If folk remedies are used for food poisoning in a timely manner, they will help avoid the development of unpleasant symptoms and will have a positive therapeutic effect on the course of the disease.

Judging by the fact that you are now reading these lines, victory in the fight against diseases of the gastrointestinal tract is not yet on your side...

Have you already thought about surgery? This is understandable, because the stomach is a very important organ, and its proper functioning is the key to health and well-being. Frequent abdominal pain, heartburn, bloating, belching, nausea, bowel dysfunction... All these symptoms are familiar to you firsthand.

The healing properties of black tea promote rapid recovery from food intoxication.

Ability to stimulate the cardiovascular system; Acceleration of the digestive tract; Restores water-salt balance in case of dehydration caused by poisoning; It is part of the group of natural antidotes, protecting the human body from negative impact toxins.

Folk remedies

Medicinal effects on the body that has suffered poisoning are not required in all situations: mild food intoxication only involves taking sorbents to quickly get rid of residues harmful substances.

If the patient's condition is severe, stronger symptomatic medications may be needed, but it is advisable to select them with a doctor. Gastroenterologists use such groups medicines:

Adsorbents (Enterosgel, Atoxil) - bind and remove toxins, are used to treat children and adults, but are not prescribed for fever. Be sure to space it out with other medications (for 1-2 hours).
Rehydrants (Regidron, Acesol) - restore water and electrolyte balance, used for any poisoning. Administration is oral or infusion, depending on the patient’s condition.
Painkillers (Drotaverine, Duspatalin) are antispasmodics that are taken only for severe acute pain that accompanies attacks of diarrhea.
Antiemetics (Metoclopramide, Cerucal) - doctors call vomiting a natural defense reaction of the body that helps get rid of toxins, but if the attacks are too intense, it can be blocked with medications.
Antidiarrheals (Kaopectate, Loperamide) - used only for frequent attacks of diarrhea that cause severe dehydration.
Antipyretics (Ibuprofen, Paracetamol) are used rarely, mainly in young children and only when the patient knows that the temperature is not caused by an intestinal infection.
Probiotics (Linex, Bionorm) are used at the final stages of treatment to restore the gastrointestinal microflora.

From poisoning and vomiting

The pharmacological group of antiemetics includes several types of drugs that affect nervous regulation. They mainly block dopamine, serotonin, and histamine receptors, reducing the excitability of the vomiting center, or work as local anesthetics.

Cerucal is considered a popular and effective antiemetic drug for poisoning: it works on metoclopramide (10.54 mg per tablet and 5.27 mg per 1 ml of solution), used orally or intravenously.

Key points:

pharmachologic effect: central blocker of dopamine (D2) receptors and serotonin, causes inhibition of the trigger zone of the vomiting center.
Indications: hiccups, nausea, vomiting of any origin, gastroesophageal reflux disease, gastric atony, gastric dyskinesia, gastric ulcer.
Dosage: 1 tablet for adults half an hour before meals, washed down with warm water, up to 4 times a day (for frequent bouts of vomiting). Children over 14 years old should take no more than 3 tablets per day. The intravenous solution is administered slowly up to 3 times a day, 10 ml at a time.
Contraindications: bleeding in the gastrointestinal tract, intestinal obstruction, extrapyramidal disorders, age under 2 years.
Side effects: urticaria, stool disorders, dry mouth, tachycardia, fluid retention, drowsiness (with frequent use).

An important advantage of Cerucal and other drugs containing metoclopramide (Metamol, Metoclopramide, Reglan) is the rapid effect on nausea and vomiting of any etiology, excluding vestibular - after half an hour the condition returns to normal.

Less commonly, doctors prescribe Osetron, which uses ondansetron, as an antiemetic drug. Unlike metoclopramide, this substance does not cause an increase in prolactin levels, but its mechanism of action on vomiting is not fully understood.

Instructions for use:

Indications: nausea and vomiting of postoperative origin or caused by taking cystostatic drugs, radiation therapy.
Dosage: daily dose – 8-32 mg for adults, it is advisable to take no more than 8 mg at a time.
Contraindications: pregnancy, age up to 2 years (tablets) and up to 12 years (large dosages), lactation.
Side effects: headache, arrhythmia, constipation.

Medicines for poisoning and diarrhea

Prolonged attacks of vomiting with bile can be stopped with the help of special drugs that act by normalizing the production of pancreatic juice and restoring peristalsis.

Pharmacy drugs

To eliminate vomiting, Omeprazole and Motilak in tablets, Cerucal in ampoules for intravenous or intramuscular administration are most often prescribed. They improve the functioning of the gastrointestinal tract, reduce the amount and concentration of hydrochloric acid in the stomach and accelerate the elimination of toxic substances.

The duration of the course of antiemetic drugs is determined by the doctor, based on the individual characteristics of the body and the degree of intoxication.

Traditional methods

Food, alcohol or other poisoning causes unpleasant symptoms from the gastrointestinal tract - nausea, vomiting, diarrhea.

Sometimes poisoning from tea or coffee is possible. 70% of sick people solve the problem by taking sorbent, but there are also those who prefer to drink tea when poisoning, replacing medications with it.

In order not to harm the body even more, before expelling toxins by drinking tea, it is worth learning about the beneficial and harmful features drink

What type of raw material is useful for intoxication?

Tea leaf is a product known in the world since the 3rd millennium BC. It tones the body, invigorates and lifts the mood, and also improves digestion.

The following facts indicate that tea is useful for food poisoning:

If you drink 200 ml of a strong, high-quality drink, cell regeneration will increase. As a result, immunity will increase the body’s supporting forces to fight harmful microorganisms.
The drink contains antioxidants that promote detoxification.
In case of acute intoxication, tea helps restore water-salt balance.

How to relieve alcohol poisoning? What to do if you don’t find it in your home medicine cabinet suitable means? They will help simple recipes traditional medicine.

Teas for nausea

What infusions are used for vomiting?

Herbs are famous healing properties. They are used as preventatives and medicines for a variety of ailments.

Chamomile

Medicinal chamomile flowers have absorbent, antiseptic, and anti-inflammatory properties. Infusions and decoctions help relieve symptoms of food poisoning - normalize stools, relieve nausea, and stabilize digestion.

With toxic lesions, the liver suffers. In case of poisoning, chamomile stimulates the production of bile and helps improve the functioning of the organ.

Medicinal decoctions remove inflammatory processes in the walls of the stomach and lead to the disappearance of pain.

To prepare a healing chamomile tea, you will need the flowers of the dried plant. You can prepare it yourself or purchase the product at the pharmacy.

For convenience, chamomile is packaged in bags (like ordinary tea). 2 tablespoons of flowers (2 bags) are brewed with 1 liter of boiling water.

The plant is infused for 20 - 25 minutes, then filtered. The amount of infusion should be drunk throughout the day.

It is advisable to divide it into 5 techniques.

Herbs and infusions relevant for poisoning and vomiting:

A small amount of dried linden flowers is steamed with a glass of boiling water, then left for half an hour. Lime tea take for 2 days. Effective for vomiting attacks, helps restore strength to a weakened body.
Dried mint (1 tablespoon) is crushed and steamed with 200 milliliters of boiling water. Infuse the medicine for 2.5 hours, filter. You need to consume 1 tablespoon of infusion every 2 hours. Treat until symptoms disappear.
Fennel tea has a therapeutic effect for treating vomiting and stabilizing the eating process. To prepare the drink, you need to steam 1 dessert spoon of the plant’s seeds with a cup of boiling water and let it brew for 15 minutes. Drink 3 times a day.
Ginger infusion eliminates attacks of nausea and vomiting. A small amount of ginger root tinder, add to a glass of hot boiled water. After 10 minutes, the drink is ready to drink.
Cloves have antibacterial properties that are relevant for poisoning. 10 grams of cloves are poured with boiling water and left to infuse. Drink a tablespoon every 30 minutes.

Plants and infusions can provoke an allergic reaction. Make sure there is no sensitivity to the product.

It is unacceptable to use herbs for therapy in the following cases:

if no cause is found;
there are suspicions of the presence of dangerous bacterial infections;
food intoxication in a child under 12 years of age;
diseases of chemical nature;
fungal infections;
folk remedies for food poisoning are not used for high temperature;
diseases of the gastrointestinal tract;
diabetes mellitus;
if the patient has an allergic reaction to plants.

Use herbal teas necessary, strictly observing the dosage and prescription. Otherwise, there is a possibility of side effects. You should not use herbs whose origin and medicinal properties have not been verified.

There is no need to neglect visiting a doctor. The doctor will fully assess the patient’s condition and, in cases where there is no threat to health, will recommend methods home treatment.

It's easy to get poisoned. Spoiled food, chemicals, mushrooms, and medicines can disrupt the functioning of the body.

Treatment of body poisoning with folk remedies is an effective affordable therapy option. But the victim should remember that serious intoxication can affect health and lead to death.

Traditional methods must be used. Before you start on your own traditional treatment at home, you need to consult a specialist.

The issue is especially acute in relation to children.

Vomiting; Bloating; Increased or decreased blood pressure; Eliminate insomnia; Improved appetite; Reset extra pounds; Elimination of nervous tension, emotional turmoil;

The type of tea should be selected individually depending on the symptoms of the disease. Infusions are used not only to eliminate the feeling of nausea, but also to improve overall well-being. Healing teas contain a large amount of vitamins and microelements.

First aid for poisoning

For a faster recovery and restoration of the body after food poisoning, it is necessary to provide the patient with first aid immediately after the first symptoms of intoxication appear.

The priority measures that need to be taken include the following:

gastric lavage by drinking large amounts of water and inducing vomiting;
cleansing the intestinal tract with an enema;
restoration of water-salt balance by taking large amounts of liquid;
the use of medications and remedies prepared at home that help relieve symptoms and eliminate the causes of intoxication; it is quite possible to drink tea in case of poisoning;
maintaining a balanced diet that helps restore the functioning of the gastrointestinal tract and natural microflora.

Especially important element treatment of food poisoning - taking a large amount of liquid, which may well be ordinary black tea, brewed in accordance with the recommendations. Drinking fluids will help restore water and electrolyte balance, remove toxins from the body and normalize overall well-being.

What to do in case of alcohol poisoning at home? To alleviate the condition of the victim, it is necessary to take a number of measures that can reduce the effect of toxins on the body and reduce the concentration of alcohols:

Induce vomiting. This will help get rid of the alcoholic contents of the stomach and prevent it from continuing to be absorbed into the blood. This way you can reduce the concentration of alcohols in the body.
Rinse the stomach. After the stomach is freed from the breakdown products of alcohol-containing drinks, it should be rinsed. To do this, the poisoned person must drink at least 2 glasses of warm, slightly salted water and again induce the gag reflex by pressing with his fingers on the root of the tongue. It is necessary to continue lavage until the contents of the stomach are clear.
Often, with severe poisoning, a person may lose consciousness. In this case, it is impossible to induce vomiting, as he may choke in the vomit. In this case, the patient should be placed on his side and the restricting clothing should be removed. To bring a person back to his senses, he needs to be given ammonia to smell.
Call an ambulance for further assistance medical care to relieve intoxication.

If the degree of alcohol poisoning does not threaten a person’s life and there is no need for hospitalization, you can use home remedies and folk recipes, helping to relieve intoxication of the body.

Folk remedies

Various decoctions based on medicinal herbs, berries enriched with vitamins and minerals, will help cope with the consequences of intoxication.

Pharmacy drugs

Traditional methods

When the body is severely intoxicated, the drinker begins to vomit, which is sometimes very difficult to stop. On the one hand, this is a good sign, since the body itself gets rid of toxic substances, but on the other hand, frequent vomiting can lead to dehydration of the body. Therefore, after alcohol poisoning, you need to take a number of measures to help stop vomiting:

Teas for nausea

Harm from crackers

One can talk endlessly about the beneficial properties of various types of tea; it has been known for several thousand years, and is valued not only as a drink that quenches thirst and improves tone, but also as a means of promoting healing and strengthening the body. At various forms intoxications alternative medicine recommends drinking black tea.

But what do doctors say, is it possible to drink sweet tea if poisoned? Quite. Thanks to its beneficial properties, discussed in more detail in the video in this article, it helps to neutralize the effects of poisoning and improve overall well-being.

Besides, regular use high-quality tea helps stimulate metabolism and launch weight loss processes. These properties can be attributed to both black and green varieties. We should not forget that each type has certain properties, which the instructions below will tell you in more detail.

The question of which tea to drink when poisoning is best can be answered unequivocally - white. This variety is minimally processed and contains maximum amount nutrients and antioxidants.

Thanks to positive qualities it effectively removes toxins, toxic substances and heavy metals from the body (see Heavy metal poisoning: mechanisms, signs, treatment). You can drink it to prevent contamination of the body with toxins and waste.

Black

Black tea for poisoning - effective remedy, which helps restore the functions of the digestive tract organs, remove from the body toxic substances and decomposition products, as well as improve overall well-being.

But it is necessary to remember that on the first day after intoxication it is recommended to drink it only weakly brewed, since a strong drink has properties that eliminate diarrhea and prevents the body from fully cleansing after food intoxication.

Green

Green is the most powerful antioxidant in a wide range of teas. Drinking it during intoxication is not only possible, but also necessary.

It helps remove toxic and poisonous substances from the body, improve digestion and restore damaged microflora of the digestive tract. Besides, green tea has a slight calming effect and helps normalize overall well-being.

Although there are situations (such as poisoning) when crackers are a doctor-recommended food, in general they are considered not at all dietary product. The biggest disadvantage is their high calorie content, and also the fact that crackers “eat” much easier than the same bread, so there is a risk of consuming a huge amount of calories without getting a feeling of fullness.

According to many legends, people have been drinking tea for more than five thousand years. Initially, tea was considered a drink made from tea tree leaves brewed in boiling water.

Today, tea is a drink whose raw materials are brewed with hot water or boiling water. The characteristics and features of tea varieties are constantly being studied by people.

One of the main questions occupied by admirers of this popular drink is the benefits of tea for various intoxications. Here the judgments are very ambiguous - according to some, it is necessary to drink sweetened black tea, strongly brewed, others advise weakly brewed green tea, and others insist that tea is harmful in case of poisoning. Is it so? And who is right?

If poisoning occurs

Competent assistance for any intoxication, regardless of the reasons that caused the poisoning, involves the immediate elimination of toxins from the body. Almost all systems are involved in this - digestive, respiratory, urinary and even skin.

The benefits of this drink are significant, but you should drink it correctly!

General recommendation: tea should not be scalding or cold. When poisoned, the body is already overloaded with the negative effects of toxins. A hot infusion will cause irritation of the mucous membranes of the mouth, larynx, esophagus and stomach.

A cold drink will not be absorbed until it warms up.

So the drink can be warm, neutral (equal to body temperature) or slightly cool.

Let's look at the key features different varieties tea.

Poisoning is a situation that almost always occurs spontaneously. Therefore, people often get lost in this case.

In addition to the fact that your home medicine cabinet should always have at least one drug that helps with poisoning, you should know other ways to help.

In case of many intoxications, it is recommended to give the victim warm, sweet tea until the doctors arrive. Therefore, it is worth knowing how to brew it correctly and which tea will help faster.

Diet for poisoning in children

After the first days of acute toxicity, the patient gradually begins to return to his usual life. But at this time it is not recommended to relax and follow a diet in the near future.

Dietary nutrition consists of completely avoiding the use of products that may cause an exacerbation.

It is necessary to take food often, but in small portions. That is, a person should not feel hungry, but overeating is also prohibited.

It is necessary to avoid fried, fatty and smoked foods. All dishes are prepared only by steaming, baking in the oven or boiling.

For the full functioning of the human body, a regular supply of plastic and energy components from food is necessary.

In case of poisoning, fluid loss occurs, and nutritional defects associated with a lack of essential amino acids, vitamins, macroelements and other nutrients.

The concept of differential nutrition is based on more complete and modern data on the composition food products. Therapeutic effect diet depends on the body's ability to metabilize food and its composition.

In case of poisoning with various chemical and biological substances, 1-2 days of abstinence from food is indicated with sufficient administration of liquid or special solutions for rehydration - Regidron, Oralit, Gastrolit, Citroglucosolan, Glucosolan.

The solutions replenish the loss of fluid and electrolytes. They contain a substance necessary for maintaining energy metabolism, such as glucose. Rehydrants contain substances in the form of citrates, which increase the absorption of fluid and nutrients, and also have a bacteriostatic effect.

When dieting for food poisoning, you need to drink as much water as possible. In this condition, fluid is lost in large quantities with vomiting and diarrhea, and then with elevated temperature. In addition, it is necessary to remove toxins from the body that cause poisoning, so the water load on the body must be quite large.

Adequate drinking regime on a diet with lung poisoning and moderate severity can replace the infusion of medicinal solutions into the veins, but they cannot be avoided in case of severe poisoning.

After poisoning, you should very carefully select dishes in your diet. For a long time, it is necessary to exclude from the list of permitted products:

Fatty fish and meat;
Semi-finished products;
Ketchup and mayonnaise;
Canned food;
Spicy, smoked and salty dishes;
Oil;
Sweets and baked goods;
Carbonated drinks;
Alcohol.

In order for the stomach to begin to absorb food again, it must be easy to digest. First of all, on a diet in case of food poisoning, fatty and protein-rich dishes are excluded as they require the greatest strain on the digestive forces.

Fresh vegetables and fruits should be replaced with boiled or baked ones.

Since food intoxication is a fairly serious blow to the body, during the recovery period you should pay attention Special attention nutrition, so that, on the one hand, you get enough, and, on the other hand, not to overload the digestive system.

First of all, it is necessary to observe the rule of moderation, eating often, but little by little.

Drinking regime is very important, because during vomiting and diarrhea the body loses a large amount of fluid, as well as salts, which are washed out of the body. In these cases, special solutions containing the entire set of necessary elements are very suitable. However, table mineral water without gas, as well as simple salted water, cope with their tasks no worse.

The main thing is that the liquid is slightly warm and without gas. On the first day, it is better to drink a tablespoon of water at regular intervals so as not to provoke vomiting.

Vomiting, diarrhea, fever and severe stomach pain are just superficial symptoms of poisoning. In fact, the human body at this time undergoes severe intoxication, and the gastric mucosa is severely inflamed and irritated. In addition, with poisoning and diarrhea, there is a severe loss of important trace elements in the body.

The correct selection of diet will gradually restore the functioning of the stomach and speed up the healing process of the mucous membrane. In addition, a balanced diet will restore electrolyte balance and replenish the body with the necessary proteins, vitamins and microelements. Also, experts say that properly selected products will help eliminate or reduce the gag reflex.

It is worth remembering that failure to adjust your diet can lead to a deterioration in your health and will also accelerate the process of dehydration.

On the first day the patient is offered rice water slimy consistency.

Boil 2 tbsp. l. rice in lightly salted water.
After the formation of thick mucus, add 2 tbsp. l. oatmeal and cook for another 15 minutes.
Eat the cooled dish in small portions throughout the day.
The menu is complemented with white bread crackers.

From the second day of illness, vegetable puree soup is prepared for the patient - 150 - 200 ml. They give you 2 crackers, still mineral water, and sweetened tea.

On the third day, prepare rice porridge in water (up to 300 g per day), offer 200 ml vegetable puree soup, 4 crackers, 2 biscuits.

From the fourth and fifth days the diet is more varied: chicken broth (200 - 400 ml) with meatballs, boiled rice, cutlet from boiled fish(100 g), steam egg omelet, cottage cheese casserole.

You can give baked apples and boiled carrots, rich in pectins. The latter are natural intestinal sorbents that bind toxins. From fresh fruit Bananas are allowed.

Yes this is correct. Microbes multiply in favorable conditions, usually warm. With rare exceptions. Therefore, food must be kept in the refrigerator. They, of course, will multiply in the refrigerator, but much more slowly. How long to store in the refrigerator? Hard to tell. Here it is also important to take into account how long they were without refrigeration - while you bought them, while you cut them, while they stood on the table... It is believed that it is advisable to consume dishes containing mayonnaise within 12 hours. Other dishes – a day or two in advance, but better a day in advance. In the warm season, these periods are reduced. That is, if you have now prepared an Olivier salad, you need to plan it so that you can eat it right away.

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2. Young children can get sick just by touching a package of raw meat.

No. If a child touches even a person with cholera, he will not get sick. But if he took this piece raw meat, on which there are microbes, and put it in his mouth... Children usually do this: they touch something and immediately put it in their mouth. In this case, infection occurs either through the meat (through the hands of the person who cut it, packaged it, etc.) or through the hands of a child (not washed after using the toilet). It is important to note that in children the disease develops much faster due to the characteristics immune system and short intestine.

3. To avoid catching an infection, vegetables and fruits should be washed with soap.

No, this is too much. It is enough to wash it several times under running water. Rinse especially thoroughly the places where dirt can accumulate - the stalks, receptacle. WITH tender berries, of course, it’s more difficult, but raspberries, strawberries, strawberries also need to be rinsed several times. But the most important thing is not to take it with dirty hands. In fact, you need to monitor not so much the cleanliness of the raspberries, but the cleanliness of your hands.

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4. First aid for poisoning is gastric lavage.

Yes, as a rule. Drink large amounts of liquid and induce vomiting. But it helps in the early stages. Germs enter through the mouth, and before reaching the intestines and causing diarrhea, they first cause damage to the upper digestive tract. Therefore, at the initial stage, gastric lavage can help. This may not completely prevent the development of the disease, but it will reduce the dose of infected material and relieve symptoms.

5. The first sign of poisoning is diarrhea.

No, it's always not the first. The first is malaise, a feeling that something is wrong because microbial toxins are being absorbed. Then usually unpleasant sensations appear in the abdomen, starting from the upper sections and below, nausea, vomiting. And only then, when everything reached the intestines, diarrhea.

6. Food poisoning is usually accompanied by prolonged diarrhea, and it is dangerous to health.

Not always protracted. Viral intestinal infections, as a rule, end on their own within 12-24 hours - the patient does not have time to run to the pharmacy. And bacterial ones last from several days (often) to several weeks (rarely). Diarrhea is dangerous in young children, especially under one year of age, because they become dehydrated very quickly. And it is dangerous for older people, primarily those with diseases of the cardiovascular system (salts are lost during diarrhea, which negatively affects the functioning of the heart), as well as for people with chronic and severe diseases. These are the main risk groups. It can be dangerous for others, but it all depends on what microbe entered the body and in what doses. This is determined only in specialized laboratories. If diarrhea does not stop within two days, you should definitely consult a doctor.

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7. If you have diarrhea, you need to drink as much water as possible.

No. Water alone will not be enough. After all, in addition to water, with diarrhea a person loses the salts necessary for the body. These losses must be made up. We need special substances that contain salts and are diluted in water (rehydron, hydrovit).

8. If you are poisoned, it is better not to eat anything for a day.

Not really. There is no need to go hungry. The main thing is to observe moderation, because the intestines need time to normalize their work. On the first day, it is better to drink more fluids (still mineral water, sweet tea, special saline solutions). Carbonated drinks should be removed from the diet during the period of illness and recovery. For food – some homemade crackers (without seasonings). You can also eat low-fat chicken broth, rice or buckwheat porridge with water. In the first three days it is advisable to consume only boiled foods. Fried, smoked, fatty - exclude. In general, the recovery process takes about two weeks.

According to ancient legends, people have been using tea for about five thousand years. Previously, tea was a specific drink made from tea tree leaves poured with boiling water. In the modern world, it is a drink in which something is brewed with boiling water. To make it convenient, certain terms are added, namely: herbal, fruit, etc.
Everyone knows that tea has beneficial and medicinal properties. It can be drunk when various diseases, especially colds. In addition, poisoning is no exception, in which drinking plenty of warm water is an important component.

Medical experts recommend drinking unusual tea when poisoning, rather sweet tea. You can drink it without sugar, but the effect will not be the same. Poisoning is accompanied by severe dehydration of the human body, resulting in a sharp decrease in blood pressure and a drop in normal blood glucose levels. As for tea prepared with added sugar, in this case glucose reserves are replenished, which normalizes the blood pressure of the affected person.

Useful properties for poisoning

Drink warm and delicious tea in case of poisoning, it is not only possible, but also extremely necessary. Since this is an important component of the treatment and rehabilitation of the injured person’s body. In case of intoxication, the main and first aid for the human body is the removal of toxic, poisonous substances. When poisoning occurs, everyone suffers internal organs, namely: kidneys, liver, heart, lungs, brain and gastrointestinal tract.

That is why, in case of various poisonings, experts recommend drinking plenty and frequently. In such cases, you can drink warm drink, which will help remove harmful and toxic substances, as well as poisons, from the body. It is a universal drink for all diseases if brewed and drunk correctly.

Basic recommendation: tea should be warm, not cold/scalding. You can only drink a warm drink, as a hot one will irritate the mucous membrane of the larynx, oral cavity, as well as the esophagus and stomach. Drinking cold liquid is quite harmful, since absorption will begin when it warms up. That is why it is very important that the drink is at a neutral temperature.

Type of tea

Before you begin treating intoxication with such a drink, you need to understand the features of its varieties, namely:

In the treatment of intoxication, it plays a very important role due to its healing properties:

takes part in stimulating vascular activity;
significantly improves the functioning and functioning of the heart muscle;
accelerates the digestive process, promotes fat burning;
very useful for dehydration of the human body, as it has a beneficial effect on water-salt balance and metabolism in the human body;
is a natural antioxidant, reliably protects humans from the effects of toxic substances.

Green

Its highlight and peculiarity is that it has great benefits against harmful background radiation. Its beneficial properties are similar to those of the black drink. If you are suffering from bouts of vomiting and painful nausea, then just chew a few dry leaves. In a few moments, the painful symptoms will leave you. A green drink helps lower blood pressure, so hypotensive patients should use it very carefully.

White tea

Is different incredible aroma, taste and tenderness that fill your body at the first sip. Its main difference is its soft, sweetish taste, which is soothing in nature. Its use during the period of intoxication is very useful, since white tea has a beneficial effect on the affected microflora of the gastrointestinal tract.

As you can see, such a drink can be consumed in case of intoxication and poisoning, if it is prepared correctly. This drink is important and necessary for this disease, as it:

Helps restore the water-salt balance in the body of the injured person.
It can be used to remove harmful poisons and toxins. A similar effect is achieved by stimulating the gastrointestinal tract, as well as the human urinary system.
It has a tonic, restorative, anti-inflammatory and preventive effect on a weakened body.
Conducts thorough detoxification.

Take care of your health and do not self-medicate!

Tea for poisoning is an excellent remedy to help

This drink has been known for a long time, but continues to enjoy well-deserved popularity. It contains a large number of useful substances.

Therefore, to the question “is it possible to drink tea when the body is intoxicated?”, the answer, of course, is positive. The most important thing is to do it correctly.

With any poisoning, the digestive system is most often affected. Therefore, nutrition after intoxication should be gentle and contain dietary foods. You should avoid fried, highly salted, pickled, smoked and fatty foods.

They have a negative effect on the irritated stomach and make it difficult to restore its activity. In addition, you should exclude all spices, dairy products, eggs, sweets, citrus fruits, coffee drinks. All these products do not allow the digestive system to recover.

The diet may include dietary meat (lean), light cereals and soups, and non-acidic fruits. Is it possible to drink tea when poisoned? Yes, you can. In addition, still mineral water, dried fruit compote, and decoctions of medicinal herbs are allowed. But it’s better to avoid sweet carbonated drinks. You can read about the dangers of carbonated drinks

Thus, nutrition in the first days after poisoning should be lean, because The digestive system is not restored immediately, but gradually. Therefore, with a fairly heavy load, the organs may not be able to withstand it, and the signs of poisoning will return.

Which tea should you choose if you are poisoned? This question interests many, because now there is a huge variety of drinks. Black, green, red, white, with fruits, with herbs...

Which of these will give a more effective result?

Properties of teas:

Black tea. This drink is the most popular in the world. Lots of people drink it. And it has excellent properties: it restores digestion, helps the functioning of the heart and blood vessels, and maintains water-salt balance. In addition, it is an excellent antioxidant and removes toxic substances from the body. Gargling with black tea helps get rid of unpleasant odor in the mouth. The only negative is for people with high blood pressure This drink should be drunk with caution so that it does not increase even more.
Is it possible to drink green tea if you are intoxicated? Can. The difference from black tea is the method of collecting and processing the leaves of the plant. In addition, it, on the contrary, lowers blood pressure. Therefore, it should be used with caution in hypotensive patients. This product has no less beneficial properties; moreover, it is considered a stronger antioxidant and removes more toxins from the body.
White tea, unlike the first two is more a gentle drink. Leaves for it are collected at a time when they have not yet opened on the tree. Unfortunately, this is a very short period, so the price of the present white tea quite high. This drink tastes very pleasant and does not cause excitement. nervous system, if you drink it in the evening.
Tea with herbs or fruits. It should be mentioned right away that tea bags rarely come with real additives. As a rule, it is quite difficult to find pieces of fruit or herbs there. Therefore, it is better to prepare such a drink at home yourself. For example, if you add mint leaves to a drink, it will help cope with the unpleasant feeling of nausea. Ginger tea (a small spoon of ground root per 200 ml of boiling water) will help get rid of toxins quite quickly. In case of alcohol poisoning, you can add raspberry leaves, blackberries, and rowan berries.

It’s impossible to say which tea is better. Each has beneficial properties. Therefore, for the most part, the choice depends on the individual's preference.

Sweet sour or salty?

If there are no special instructions, then a person can drink tea to which he is accustomed - with milk, with sugar, etc. Loss of large amounts of salts during poisoning will make the patient want to add salt to the drink. If the body wants it, then there is no need to resist, because... this will help you recover faster.

Is it possible to drink tea with lemon if you are poisoned? This is also not prohibited. You can put a slice in a mug (by the way, sour tea helps relieve unpleasant symptoms and get rid of nausea), or you can simply squeeze the juice from the lemon. It is up to the person to add sugar or not, depending on his preferences.

You also need to prepare the tea correctly. In some countries, brewing is a whole ritual.

Tea for poisoning - preparation rules:

Can you drink strong tea if you are poisoned? Many people, when intoxicated, brew very strong tea and drink it. However, this is not entirely correct. This remedy is ideal for alcohol poisoning or medicines. In other cases, it is necessary to prepare a drink of medium strength in order to avoid negative consequences in the form of overexcitation, nervousness, or a sharp change in pressure in the low or high direction. If the remedy is too weak, then it will be of little or no use.
It is best to prepare the drink according to the instructions on the package.
It is worth remembering that in case of poisoning, the tea must be fresh. It is unlikely that a product prepared three days ago will be of much use.
It is best to choose good varieties, regardless of their price. Cheap products will not bring the desired effect.

It is worth applying these rules to get a remedy that will help cope with intoxication.

Poisoning is a situation that almost always occurs spontaneously. Therefore, people often get lost in this case.

In addition to the fact that your home medicine cabinet should always have at least one drug that helps with poisoning, you should know other ways to help.

In case of many intoxications, it is recommended to give the victim warm, sweet tea until the doctors arrive. Therefore, it is worth knowing how to brew it correctly and which tea will help faster.

To avoid poisoning, you need to monitor the storage of medicines, not eat low-quality food products, and work with chemicals carefully. And in any situation, do not panic, but, on the contrary, act quickly and confidently to avoid negative consequences.

Video: visual recipe

If you believe the legends, tea has been known to people for almost five thousand years. Once upon a time, tea was only a drink made from brewed tea tree leaves.

Now this is any drink in which the raw materials are filled with boiling or hot water. For convenience, a definition is added: fruit tea, herbal tea, etc. People are still studying the properties of various teas.

If you are poisoned

When intoxication occurs, the main help for the body is to remove toxic substances. It involves the lungs, skin, urinary tract and gastrointestinal tract. It is not for nothing that in case of tea poisoning, especially food poisoning, it is important to drink as much as possible. Tea - great drink to get rid of toxins. If you drink it correctly.

So that there is no harm

General recommendation: tea should not be scalding or cold. When poisoned, the body is already overloaded with negative
actions of toxins. A hot infusion will cause irritation of the mucous membranes of the mouth, larynx, esophagus and stomach.

A cold drink will not be absorbed until it warms up.

So the drink can be warm, neutral (equal to body temperature) or slightly cool.

Let's look at the key features of different types of tea.

Black

For most of us it is the most familiar. Its most famous properties:

improves heart activity;
stimulates vascular activity;
has a positive effect on water-salt metabolism;
helps digestion;
recognized as a natural antioxidant (protector of the body from toxins).

This is interesting! During detoxification, a person often has bad breath. If you gargle with black tea infusion, the intensity of the smell decreases.

If you have hypertension, you will have to drink black tea with caution.

Green

The raw materials for any type of tea are collected on the same plantations; only the leaves themselves (upper, lower) and the methods of their processing differ. The “highlight” of green tea is that it is useful against unfavorable background radiation. Other beneficial properties are the same as black.

Attention! An attack of nausea or vomiting will go away if you chew dry green tea leaves.

Hypotonic patients will have to limit their consumption of this type of drink, as it lowers blood pressure.

White

Its leaves are very light and delicate. It is possible to obtain raw materials for this variety only for a few days a year, until the leaves of the tea tree open. Plus the weather should be dry and windless. So good white tea is rare and expensive.

It is soft, sweetish taste. You can only drink white tea in the evening without getting overexcited.

This is interesting! White tea pickers are prohibited from eating garlic, onions or any strong-smelling food before work - young leaves instantly absorb foreign odors.

Herbal tea and with additives

Ginger is not a herb, but a drink made from its root is considered almost a record holder for detoxification. Only drink it if you are poisoned
you need a little bit - one tablespoon at a time. And to cook, you need a teaspoon ground ginger and a glass of boiling water. The infusion will be ready in twenty minutes.

Peppermint tea is one of the best drinks to combat nausea, which occurs with almost every poisoning. Green tea with mint has the same property.

Alcohol intoxication will be easier to bear if you take:

black tea – two parts;
blackberry, raspberry, lemon balm leaves - one part each;
dried rowan fruits (red) - one part.

Leave the crushed mixture in boiling water for a quarter of an hour and drink without any additives.

Sweet, sour, or... salty?

Except for cases where the addition of milk, a slice of lemon or sugar is specifically specified, you can drink tea as you are used to. If the salt balance in the body is disturbed, you may literally be drawn to add salt to your tea. Add that your own body in this case does not “recommend” anything bad. The reason is simple: when poisoned, the body becomes dehydrated and loses salts.

You can fortify tea with lemon. You don't need to just squeeze the juice into a cup. Be sure to add a circle of unpeeled lemon and drink it like that (you can add sugar if you don’t like sour).

This is interesting! In Japan, adherents of tea traditions consider adding salt, sugar or milk to tea as barbaric.

How does he work

Why tea is needed in case of poisoning:

water-salt balance is restored;
the elimination of toxins is accelerated due to stimulation of the intestinal tract and urinary tract;
antioxidants also promote detoxification;
General strengthening, tonic effect helps the body recover faster after poisoning.

Brew correctly

In case of poisoning, tea will definitely help if you follow the basic recommendations.

Do not make too strong or very weak infusion. In the first situation, your sleep may be disturbed, your blood pressure may increase, and irritability may appear (if the tea is green or black). In the second - there will be a drink more water than tea, its beneficial properties will be small. An exception can be made for drugs or drugs. Then the best drink will be strong black tea with milk and sugar.
It's even better if you brew the tea exactly as directed on the package.
The drink must only be fresh.
Choose only quality tea, cheap varieties will not help complete detoxification.

Of course, the best tea is the kind that you drink not to cope with poisoning, but for your own pleasure.