Today, it is no longer possible to imagine a party or meeting with friends in a bar or club without cocktails. The popularity of these drinks is not surprising. They look very beautiful, are easy to drink, and quickly give you a feeling of joy and cheerfulness. Although cocktails appeared relatively recently, they quickly won their place in the ranks alcoholic products. According to one version, it is believed that cocktails appeared in the 20s in the USA, where Prohibition was introduced at that time. But speakeasies didn't want to lose customers because of this. The owners of the pubs bought alcohol very Low quality. Therefore, to drown out its unpleasant taste, they decided to mix alcohol various types, adding to it various ingredients, such as salt, juices, syrups, sugar, fruits. Among the first mixes, the famous “Bloody Mary” appeared, which the Americans really liked. After the First World War, Americans began to actively visit Europe and brought cocktails with them, which very quickly conquered the Old World. Although there are other versions. For example, the name “cocktail” comes from “coquetel”. This was the name of the French wine liqueur.

Secrets of making homemade alcoholic cocktails

It’s quite possible to make delicious mixes yourself. There are simple recipes, a lot of them. You need to know a few nuances, then you can become the king or queen of the home party.

• Harmony of taste. When creating alcoholic cocktails at home, you need to select the ingredients so that you don’t notice the distinct taste of a single ingredient, especially alcohol. Bartenders most often combine 5 or 6 components. At home, especially if you have no experience, it is better to try combining 2 or 3.
• Easy to prepare. Bartenders prepare alcoholic cocktails based on gin, rum, tequila, and bourbon. And to prepare homemade mixes, you can use vodka and liqueur. Honey, cream, milk, juices, spices, fruits, and berries are used as additives. Homemade recipes allow you not to follow the proportions of ingredients, but to vary them to your taste. It is better to mix cocktails in a shaker.
• Decor. Of course, don’t forget to garnish the drink with pieces of berries, fruits, citrus fruits, and mint leaves. Insert straw.

What do cocktails go with?

Light salads, seafood, and fruit slices are best for snacks.

Important! Danger and deceit alcoholic cocktails The reason is that they look beautiful, they are pleasant to drink, and sometimes you don’t even notice the presence of alcohol in the taste. You can get drunk very quickly, and besides, gain a few extra pounds, since some mixes are very high in calories. Especially if the recipe includes liqueurs, cream, syrups.

The simplest recipes for alcoholic cocktails

One of the most popular mixes, the recipe for which is easy to prepare. Required: 45 ml white rum, tablespoon brown sugar, 23 ml lime juice. All ingredients are mixed with ice. Then the drink is filtered and poured into glasses.

Mix 50 ml of vodka in a shaker, the same amount grapefruit juice and 75 ml cranberry juice, add a large number of ice. Pour into a tall glass that has been pre-cooled. Garnish the drink with a slice of grapefruit and cranberries.

Recipe includes: 150 ml tonic water, 3 ice cubes, 90 ml capital orange vodka, a slice of lime. Mix vodka and tonic, add ice, and garnish with a slice of lime.

Mix 45 ml of vodka with 300 ml of iced tea, add ice, and garnish with a slice of lemon.

In order to make such a drink you will need: 30 ml of coconut liqueur, 90 ml of pineapple juice, 30 ml of light rum. Mix everything with a shaker, add crushed ice, pour into a glass.

The recipe is very simple. You will need: 6 teaspoons of vodka, one and a half glasses chocolate liqueur, one and a half glasses of very chilled cola. Fill the glass one third with crushed ice, pour in alcohol, mix everything well and add cola. The drink tastes good, but you can quickly get drunk.

You will need one and a half tablespoons heavy cream, the same amount of banana liqueur and 6 teaspoons of cognac. Mix all ingredients with ice in a shaker and strain into a cocktail glass. Sprinkle grated chocolate on top. It turns out to be a very thick, pleasant-tasting drink with a banana flavor.

The recipe includes: 50 grams of vodka and port wine, the same amount of honey, 2 glasses of orange juice. Mix all the ingredients in a shaker, pour into a jug, add a few pieces of ice, and leave to steep in a cool place for an hour. When serving, add a quarter of an orange slice. This mix is ​​suitable for a friendly party and intimate conversation.

"Grasshopper"

The recipe for this drink includes white and dark chocolate. It’s better if it has mint flavor, but you can use regular one. You will also need 50 ml of coffee and mint liqueur, strong, quality coffee(350 ml), 50 ml cream. The amount of ingredients is for two servings. Pour liqueurs into latte glasses and mix them well. Top up hot strong coffee. Top with whipped cream and chocolate cut into triangles.

"Free Cuba"

A legendary cocktail, the recipe for which was created back in 1900 in Havana. It consists of Bacardi white rum (30 ml), 120 ml Coca-Cola, and the juice of half a lime. Fill a tall glass halfway with ice, squeeze out lime juice, and add rum. Mix everything thoroughly and top up with ice-cold Coca-Cola.

A strong drink based on bourbon and cranberry juice. In a shaker, mix 75 ml of bourbon with 25 ml of cranberry juice, add a large number of large ice cubes. Stir everything again as long as possible to keep the cocktail looking as frozen as possible. Pour into tall glasses and garnish with cranberries.

The recipe includes: 40 ml blackcurrant cocktail, 400 ml red champagne, 10 ml orange juice, 100 grams of sugar, ice. The edge of the glass is moistened with orange juice, rotated granulated sugar, so that “frost” forms. Mix the juice and liqueur and add a few ice cubes. Top up with champagne. The cocktail can be served. It is advisable to drink it at once.

In addition to alcoholic ones, there are simple recipes non-alcoholic cocktails, which are perfect for children's and adult parties. Moreover, preparing alcoholic and non-alcoholic mixes is not at all difficult, but very exciting. Mixes exist great amount, but can be taken as a basis traditional recipe, add your own flavor note. If everything works out, it will open mystical secret cocktail - from ingredients that are not in harmony with each other, a surprisingly tasty drink suddenly turns out. You need to continue to create, surprising your loved ones and friends. By constantly experimenting, you can make your own perfect recipe for a party.

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How nice it is to drink a glass of your favorite cocktail in the evening - alcoholic or not, it doesn’t matter, it all depends on your desire and taste. I must say a huge thank you to the person who first thought of mixing several ingredients, as a result of which the first cocktail was born.

Some argue that the word “cocktail” comes from the Spanish expression cola di gallo - the tail of a rooster. So for external resemblance was the name of the root of one of the plants that a bartender from the town of Campeche on the Gulf Coast used to mix the drinks he prepared. American sailors, who never missed a single bar, loved to visit this one in Campeche. When asked what kind of instrument he had in his hands, the polite bartender answered in English: “Cocktail” - “rooster’s tail.” There is another story that connects the origin of the “cocktail” with the “rooster’s tail”. This story belongs to James Fenimore Cooper. According to him, the first cocktail was prepared in the 70s of the 18th century by the canteen of General Washington's troops, Elizabeth Flanegan. One day she served the officers a drink of rum, rye whiskey and fruit juices, decorating the glasses with feathers from the tails of fighting cocks. One of the officers, a Frenchman by birth, at the sight of such decoration of glasses, exclaimed: “Vive le cog’s tail!” ("Long live the rooster's tail!"). This one is half French, half English phrase Everyone liked it, and the drink began to be called “cocktail” - rooster tail.

Today there are many recipes for all kinds of cocktails. But among them there are those who are 100 percent present in any bar in the world, be it French restaurant or an American diner.

The world's most popular 10 alcoholic cocktails

This cocktail was created by Monsieur Petit Petiot at the Harris Bar in Paris in 1921. The drink apparently inherited its name from the daughter of the English king Henry VIII, who received the nickname Bloody Mary from his cruelty.

Ingredients:

• 3/10 vodka
• 6/10 tomato juice
• 1/10 lemon juice
• Worcestershire and Tabasco sauces
• celery salt
• salt, pepper to taste

What to do: Stir all ingredients in a highball glass with ice. Garnish with a slice of lemon and a sprig of celery. Served very chilled.

Screwdriver

The birthplace of this cocktail is the USA. At first the cocktail was very simple in nature - Orange juice and vodka. Today, instead of vodka, this cocktail may contain rum, whiskey, and others. strong alcohol. For example, “Mexican Screwdriver” contains tequila, “Honey Screwdriver” contains honey beer, and “Ginger Screwdriver” contains ginger liqueur. In many countries, a "screwdriver" is referred to by the English word "screwdriver" (pronounced skrewdriver), which also means "screwdriver". There is a variation of this cocktail with an inverse proportion of ingredients, which is called the "drivesrewer". The first written mention of the Screwdriver cocktail is found in American magazine Time, October 24, 1949 issue.

Ingredients:

• 50 g vodka
• 100 g orange juice

What to do: Mix vodka and orange juice in a tall glass with ice. Serve with a straw.

The famous writer Ernest Hemingway once loved this cocktail. It is prepared from lime juice, white rum, fresh mint, tonic, sugar or syrup and crushed ice. Drink this cocktail only through a straw so that the mint leaves and ice do not get into your mouth and you do not have to spit it out.
There are 2 types of mojito: low alcohol and non-alcoholic. Originating from the island of Cuba, it became popular in the United States in the 1980s. There are several theories about the origin of the name "Mojito". One says that the word comes from Spanish. Mojo (moho, mojito - diminutive). Mojo is a sauce believed to be native to Cuba and the Canaries, usually containing garlic, pepper, lemon juice, vegetable oil, greenery. Another claims that mojito is a modified mojadito (Spanish: Mojadito, d. from mojado), which means “slightly moist.”
A mojito traditionally consists of five ingredients: rum, sugar, lime, sparkling water and mint. Its combination of sweet and refreshing citrus and mint, which may have been added to the rum to "mask" the strength of the latter, has made this cocktail one of the most popular summer drinks. Some hotels in Havana also add Angostura to mojitos. In a non-alcoholic mojito white rum Replace with cane brown sugar water.

Ingredients:

• mint 20 leaves
• lime 2 wedges
• sugar syrup 15 ml
• cubed ice
• white rum 50 ml
• soda 10 ml

What to do: Place fresh mint leaves, a few wedges of lime in a tall glass and pour sugar syrup over the entire composition. Remember well with the pestle. Next, crush the ice and pour it into a glass, add rum, add soda to the rim of the glass, stir with a cocktail spoon and finally garnish with a mint sprig.

Alaska

This cocktail of American origin is considered a classic. It is made from yellow chartreuse and gin and served with ice.

Ingredients:

Gin 60 ml
yellow Chartreuse 15 ml
orange liqueur 5 ml
crushed ice

What to do: In a mixing glass half filled with ice, combine the gin, liqueur yellow Chartreuse, and orange liqueur. Pour into a cocktail glass and serve. Serve in a cocktail glass. Garnish with an orange slice.

Pina colada

The Pina Colada cocktail is made from pineapple juice, Malibu liqueur, coconut cream and Bacardi rum and garnish with a cherry or pineapple slice.
Bahia is a variation of Pina Colada. In its composition, in addition to regular ingredients, lemon pulp is included. The glass itself is decorated not with fruits and berries, but with a sprig of mint.
Traditional Caribbean alcoholic cocktail containing rum, coconut milk and Pineapple juice. The name of the cocktail translates as “filtered pineapple.” Initially, this name meant fresh pineapple juice, which was served strained (colado). Unstrained was called sin colar. Rum and sugar were then added. In the mid-twentieth century, in one of the Puerto Rican bars, a recipe for the piña colada cocktail was born, which gained enormous popularity and became the pride of Puerto Rico. Piña Colada is considered the official drink of Puerto Rico.

Ingredients:

• 4-6 ice cubes
• 2 parts Light Rum
• 1 part Dark Rum
• 3 parts Pineapple Juice
• 2 parts Malibu liqueur
• pineapple pieces for decoration

What to do: Place crushed ice in a shaker, pour in light rum, coconut liqueur and pineapple juice. Shake lightly to combine. Strain into a large glass and garnish with cherries and pineapple slices.

Martini

This legendary cocktail continues to be popular all over the world, including in Russia. It is made from vermouth and gin and is always garnished with olives. The cocktail is served in special glasses.
At the beginning of the last century, “Martini” was the name for Italian vermouth, which in fact had nothing to do with this cocktail. However, around the middle of the 20th century. both concepts have merged, and today both vermouth and the cocktail, so beloved by visitors to respectable casinos, are called this way.
The cocktail is named after its creator - Martini de Anna de Toggia. The original version consisted of equal parts vermouth and gin and is now called "fifty-fifty", and now the proportions of the martini change until the advent of the ultra-dry martini, when the glass is barely rinsed with vermouth before pouring in the gin.

Ingredients:

• 4-6 crushed ice cubes
• 3 parts gin
• 1 tbsp dry vermouth or to taste
• cocktail olive for garnish

What to do: Place ice cubes in a jug. Pour in the gin and vermouth and stir. Pour into a chilled glass and garnish with a cocktail olive.

A cocktail of Latin American origin, its appearance dates back to approximately 1936-1948, there are many versions about its appearance, almost all of them involve a woman named Margarita. The first version is that the author of the first Margarita is the Mexican bartender Carlos Harrera. In 1938, he worked at the Rancho La Gloria bar in Tijuana, where the aspiring actress Margarita once dropped in. Her blond curls and heavenly beauty inspired Carlos to create the first glass of cocktail - spicy and gentle at the same time.
But there is another story that tells about the Texas aristocrat Margarita Seims. Allegedly, one year around 1948, she gave a grand reception at her villa in Acapulco. She treated her guests to a new tequila cocktail of her own invention. The guests loved it, they slowly got drunk and had fun. So everyone would have drunk and forgotten the hostess’s creation, but among the guests was Tommy Hilton, owner of the Hilton hotel chain. Tommy, as a pragmatic businessman, realized that good money could be made from the bohemian lady’s invention. A couple of days later, the cocktail appeared on the menu of bars and restaurants in his hotels. It is not known whether he shared profits from sales with Madame Seymes, but he secured her copyright in the name of the cocktail.

Ingredients:

1 part Blanco tequila
1 part lime juice
1/2 part Cointreau orange liqueur

What to do: Prepared in a shaker and served chilled in a wide stemmed cocktail glass, rimmed with salt (the rim of the glass is moistened with lime juice and dipped in fine crystalline salt) and garnished with a lime wedge.

Long Island

Sometimes called "Long Island Ice Tea" on the menu. This strong cocktail, which, contrary to its name, does not contain tea. This drink is prepared from tequila, vodka, rum and gin. Sometimes Triple Sec liqueur is added to it. When preparing this drink, it is important to strictly observe the proportions. If you realize that the bartender mixed the cocktail by eye, then you have every right to be indignant and refuse to pay for the drink.
According to the rules, a cocktail should be prepared from no more than 5 different ingredients, however, Long Island is an exception. It contains from 6 to 7 ingredients. There is a widespread version that the cocktail was first invented during the years of Prohibition, as it resembles ice tea in appearance and aroma ( cold tea). However, the cocktail is believed to have been first created in the 1970s by Chris Bendixen, a nightclub bartender in Smithtown, Long Island.

Ingredients:

Vodka 30 ml.
white rum 30 ml.
Cointreau liqueur 30 ml.
tequila 30 ml.
lemon juice 30 ml.
sugar syrup 30 ml.
coca cola to taste

What to do: First put ice in the glass. Pour in all the indicated ingredients in sequence. Pour Coca-Cola last. Garnish with a slice of lemon and a sprig of mint. Served with a straw.

Cosmopolitan

This cocktail is currently the most popular in casinos. It was created by American bartender Dale DeGroff personally for the singer Madonna. Very soon it became fashionable. This drink is prepared from cranberry juice, vodka, lime and liqueur, and served in martini glasses.

Ingredients:

• lemon vodka 40 ml
• liqueur "Cointreau" 15 ml
• lime juice 15 ml
• cranberry juice 30 ml

What to do: Pour all ingredients into a shaker with ice. Shake thoroughly and pour into a cocktail glass. Garnish with lemon zest.

Tom Collins

This classic cocktail takes its origins from the beginning of the 19th century. Although no one will say about its exact origin, we do know that it was invented by a bartender named Collins at the famous Limmers Hotel in London. IN original recipe a Dutch juniper berry spirit similar to gin was used. Ultimately, this ingredient was replaced by the sweeter London dry gin, Old Tom, hence the name Tom Collins. In fact, the name "Collins" is now used for a variety of other cocktails that are made with soda, sugar syrup, lemon juice and a spirit ingredient. In the USA, the John Collins cocktail is made with Bourbon whiskey instead of gin. Other drinks called Collins are mixed with brandy, rum or scotch whiskey. This cocktail is refreshing, stylish, elegant, with a rich taste palette: simply created to be enjoyed in sophisticated company by the pool.

Ingredients:

• 60 ml dry London gin
• 30 ml freshly squeezed lemon juice
• 1 teaspoon sugar syrup
• 90 ml soda

What to do: Fill the shaker halfway with ice. Add gin, lemon juice and sugar syrup. Shake well. Strain through a strainer into a tall glass half filled with ice and carefully top with soda. Stir gently to contain bubbles. Garnish with a cherry in liqueur or a slice of lemon, which can be placed directly into the drink or on the rim of the glass.

And one more cocktail, which also occupies a leading place in all bars and restaurants in the world.

Daiquiri

This cocktail is believed to be of Cuban origin. It contains lime juice, rum and syrup. In casinos, the most popular varieties of this cocktail are “Derby Daiquiri”, “Peach Daiquiri”, “Banana Daiquiri”, etc. Fruit pulp is added to them. The drink was invented in the town of Daiquiri at the beginning of the twentieth century. In 1896, a certain Jennings Cox (American mining engineer), cursing the heat, mixed the above-mentioned rum with lime juice, and not just mix, but pour these ingredients onto ice cubes. This is how the Daiquiri cocktail turned out. Ernest Hemingway promoted this invention in his novels; he was a big fan of this drink. And in 1893, during the celebration of Cuban independence, an officer American army raised a toast to a free Cuba by mixing Bacardi rum, symbolizing the free spirit of Cuba, with Coca-Cola, America's new drink. The slogan of those days was “Long live free Cuba!” forever preserved in the name of the Cuba Libre cocktail.
The Daiquiri's popularity skyrocketed when Francis Scott Fitzgerald mentioned it in his book Beyond Paradise, published in 1920. In an episode warning about drinking rum in moderation, a group of characters each order a double daiquiri as a harbinger of the "intoxicating evening" which ends in hallucinations.

Ingredients:

6/10 Bacardi or Havana Club white rum
3/10 lemon or lime juice
1/10 sugar syrup

What to do: Pour ingredients into a shaker filled with ice and shake for 10 seconds. Strain into a cocktail glass. You can get a Pink Daiquiri by adding a few drops of Grenadine.

Home milkshake Prepares in minutes from simple ingredients. Secret delicious drink consists of using refrigerated components. The products are whipped using a mixer, food processor or blender at maximum speed.

Milkshake - basic recipe with ice cream

Classic cocktail - healthy and tasty treat, which can be prepared for a children's party. Even children who refuse to drink like this drink. regular milk. If you strictly follow the proportions specified in the recipe, even a novice cook can make a milkshake.

Compound:

• 0.5 l of low fat milk;
• 150 g ice cream.

Cooking method.

1. All ingredients are placed in the bowl of a food processor.
2. Stir with a spoon until the ice cream melts.
3. Turn on the equipment and beat at the highest setting for about 3 minutes until a soft foam appears.
4. The cocktail is poured into beautiful glasses, decorated, and crushed ice is added if desired.

In order not to spoil the taste of the drink, use high-quality ice cream without additives. If necessary, the cocktail is supplemented with other ingredients: berries, chocolate, cream, coffee.

How to cook with bananas?

This drink perfectly refreshes and saturates the body with protein, vitamins and minerals. It can be used as quick snack, and also after physical activity to restore strength and energy.

You will need:

• 400 ml milk of medium fat content;
• 200 g creamy ice cream;
• 1 ripe banana.

Recipe step by step.

1. Peeled banana is cut and placed in a blender. Add 100 ml of milk.
2. Whisk the ingredients until all the pieces of fruit are pureed.
3. Add ice cream and beat for another minute.
4. Pour in the remaining milk and mix in a blender until fluffy foam is obtained.
5. Banana milkshake is consumed immediately after preparation.

Milkshake, like in the USSR

The taste of this dessert reminds many of their school and teenage years. The cocktail turns out thick, with high velvety foam.

Compound:

• 100 ml fat milk;
• 25 ml orange syrup;
• 25 g creamy ice cream.

Cooking technology.

1. To achieve high foam, the milk is pre-frozen.
2. Place all ingredients in a blender bowl and beat at maximum for exactly one minute.
3. The drink is poured into a glass and immediately drunk through a straw.

Sweet drink with strawberries

A cocktail prepared according to this recipe turns out incredibly tasty, nutritious and very healthy. If you present it effectively, it will become a table decoration at a children's party.

Required components:

• 300 ml milk with 2.5% fat content;
• 200 g ice cream;
• 300 g fresh ripe strawberries;
• 30 g granulated sugar.

Cooking process.

1. Strawberries are washed, stems are removed, and dried.
2. Place the berries and sugar in a blender and puree them.
3. Add ice cream with milk and turn up the speed for another minute.
4. A strawberry cocktail is served in a tall glass with a straw and a whole berry.

Chocolate milkshake

One serving of this drink energizes and gives good mood all day. You can experiment with the taste of the cocktail by adding different varieties chocolate.

You will need:

• 100 ml milk;
• 50 g dark chocolate;
• 60 g vanilla ice cream.

Cooking steps.

1. To avoid any pieces of chocolate in the finished drink, the bar is first melted in a steam bath.
2. Ice cream is removed from the freezer in advance. If you add melted ice cream, the cocktail will be thicker.
3. Combine all ingredients in a food processor and beat until foam appears.
4. The finished drink is decorated chocolate chips and a mint leaf. Serve in low square glasses.

Advice: lovers of rich chocolate flavor can add 5 g of ground coffee to the ingredients.

With kiwi

Exotic milk drink- a source of valuable microelements and vitamins. It is perfectly refreshing in the heat and replenishes energy reserves after hard work or training. To soften the sour taste of kiwi, add banana.

List of ingredients:

• 2 kiwis;
• half a banana;
• 200 ml milk;
• 10 g vanilla sugar;
• 40 g vanilla ice cream;
• 40 g caramel ice cream.

Cooking stages.

1. The kiwi is peeled and cut into slices. A few slices are set aside for decoration.
2. Half a banana is cut into cubes.
3. Place fruits in a blender bowl, pour half of the prepared milk and add vanilla sugar.
4. Beat the components in turbo mode for 2 minutes.
5. Add both types of ice cream to the resulting mass and beat for another minute.
6. The prepared kiwi cocktail is poured into glasses and decorated with slices of exotic fruit.

Vanilla cocktail

Both children and adults will enjoy the delicate taste of this cocktail.

Compound:

• 180 ml high fat milk;
• 50 g vanilla ice cream;
• 2 drops vanilla extract;
• 20 g sugar.

Progress of preparation.

1. Mix milk and slightly melted ice cream in a whipping container.
2. Beat the ingredients for 2 minutes. During this time, it should form thick foam.
3. IN milk composition add sugar and add vanilla. Beat for another minute.

Before serving vanilla cocktail cool.

Tip: before pouring the drink, the glasses can be placed in the freezer so that they are covered with frost, then the cocktail will give aesthetic pleasure and keep it cool longer.

With added pineapple

This drink helps normalize digestion, improve well-being and mood. Pineapple helps with weight loss, so the cocktail can be included in a non-strict diet.

You will need:

• 200 ml milk 1% fat;
• 400 g creamy ice cream;
• 1 g cinnamon powder;
• 500 g canned pineapple pieces.

Cooking method.

1. Liquid is drained from a jar of pineapples. Dry the pieces on a paper towel.
2. Ice cream is taken out freezer 30 minutes before cooking.
3. All ingredients are combined and blended with a blender.
4. When a lush, thick foam appears, the cocktail is ready.

Raspberry milkshake

The raspberry cocktail captivates with its tenderness and bright berry taste from the first sip.

Required components:

• 300 g raspberries;
• 0.5 l of milk;
• 40 g sugar;
• 200 g vanilla ice cream.

Cooking process.

1. The raspberries are sorted, leaving only ripe, undamaged berries.
2. Place sugar and raspberries in a blender and blend at low speed until pureed. To make the drink seedless, the mass can be rubbed through a fine sieve or cheesecloth.
3. Pour in milk and beat for a minute.
4. Add ice cream and continue cooking at high speed until creamy.
5. The finished drink is served in tall glasses and drunk through a straw.

Berry smoothie with ice cream

Not all children love fresh berries, but bright sweet drink any kid will drink with pleasure. This healthy treat can be included in your diet every day.

Compound:

• 100 g each of fresh raspberries, blackberries, blueberries;
• 20 g sugar;
• 150 g ice cream;
• 100 ml low-fat milk.

Recipe step by step.

1. The berries are washed and dried.
2. The ice cream is defrosted until soft.
3. All components are placed in a blender. Stir on turbo mode for 1.5 minutes.
4. Berry smoothie is poured into tall glasses and served with wide straws.

Milk coffee cocktail

Required components:

• 200 ml milk;
• 50 ml of drinking water;
• 10 g instant coffee;
• 10 g sugar;
• 100 g ice cream.

Cooking steps.

1. Mix coffee powder and sugar in a mug and pour cold water, mix thoroughly.
2. The resulting solution is poured into the blender bowl and blended for about a minute until the grains are completely dissolved.
3. Add milk and ice cream straight from the freezer and stir until fluffy foam forms.

With cognac and cinnamon

Unexpected guests can be treated to an invigorating alcoholic milkshake. They will definitely appreciate the aromatic drink.

You will need:

• 500 ml milk;
• 100 g chocolate ice cream;
• 100 ml cognac;
• 5 g vanilla sugar;
• 40 g regular sugar;
• 1 g cinnamon powder.

Cooking stages.

1. Milk is poured into a blender. Add both types of sugar and cinnamon.
2. Add ice cream from the freezer and cognac.
3. Add ice cubes if necessary.
4. Blend the contents of the blender until smooth.
5. Milk-cognac cocktail is poured into short glasses.

With pumpkin and apple

This drink must be present in the diet of everyone who wants to strengthen their immunity, lose weight, and saturate the body with vitamins and minerals. The main ingredients for the cocktail must first be baked.

Compound:

• 2 small sweet and sour apples;
• 300 g pumpkin pulp;
• 250 ml milk;
• 5 g honey.

Cooking stages.

1. Apples and pumpkins are washed and cut large cubes, place on a baking sheet and place in an oven preheated to 180 degrees for 35 minutes.
2. The baked components are first cooled at room temperature, then in the refrigerator.
3. All products are combined in a blender bowl and blended into a homogeneous mass.
4. Before serving vitamin cocktail cool for 30 minutes.

With avocado

This one is nutritious and healthy drink can be consumed daily for breakfast. The substances contained in the cocktail help lower cholesterol, strengthen vision, and improve skin condition.

You will need:

• 1 avocado;
• 300 ml milk 2.5% fat;
• 40 g granulated sugar;
• 5 ml lemon juice;
• 1 g cinnamon.

Cooking method.

1. Peel the avocado and remove the pit. The pulp is cut into cubes and sprinkled with lemon juice to preserve its natural shade.
2. After 10 minutes, transfer the avocado to a blender, add milk, and add granulated sugar.
3. Beat everything until smooth and the sugar grains are completely dissolved.
4. The prepared drink is poured into glasses and sprinkled with cinnamon.

Homemade milkshake with currants

Currant is a very healthy berry, but sour, so compotes and jam are most often prepared from it. However, heat treatment destroys some of the vitamins, so it is better to consume fresh currants in cocktails.

Ingredients:

• 200 g of fresh or frozen black currants;
• 400 ml milk;
• 400 g ice cream;
• 30 g sugar.

Cooking technology.

1. If frozen berries are used, allow them to thaw.
2. Place the currants in a blender and add half the milk. Beat on medium for a minute.
3. Add the remaining milk, add 300 g of ice cream and sugar. Beat for another minute.
4. Milkshake with ice cream and currants is poured into glasses. The remains of the ice cream are cut into small pieces and added to the drink.



Required:

• 250 ml milk;
• 200 g garden cherry seedless;
• 10 g cocoa;
• 15 g brown sugar;
• mint leaves.

Step by step recipe.

1. Puree the cherries using a food processor.
2. Add milk, cocoa and sugar. Beat until smooth.
3. The cocktail poured into glasses is decorated with mint.

Spicy cocktail with parmesan

A very healthy drink with unusual taste will appeal to those who adhere to a healthy diet.

Required components:

• 200 ml milk;
• 3 stalks of celery;
• 100 g parmesan.

Cooking steps.

1. Celery is grated and squeezed through cheesecloth.
2. Combine the resulting juice, milk, and grated cheese in a blender.
3. The ingredients are thoroughly whisked, poured into glasses and cooled.

Milkshakes are not allowed long-term storage, so they are always prepared for one time. The volume of ingredients should be calculated based on the number of servings.

Alcoholic drinks are included in almost all the most popular types cocktails. After all, they can, with the same effect, refresh and excite the mind, increase blood levels, and set one in a positive mood. To fully enjoy the taste of the most popular drinks, you don’t have to stomp in night club, you can prepare them at home. We know how to cook delicious cocktail at home. And we’ll be happy to suggest recipes. best cocktails with alcohol for you!

Top alcoholic cocktails

There are many types of alcohol, everyone knows this. Since some number in the dozens, what can we say about other drinks! In this regard, humanity is amazingly talented, and this plays into the hands of all lovers of delicious drinks, because if there are many components, then they have even more combinations!

Keep a list of delicious cocktails that will feel like a sip of life-giving water in any heat:

1. Sex on the beach.
2. Cruchon “Summer”.
3. Daiquiri.
4. Pina Colada.
5. Mojito.
6. Blue Lagoon.
7. Punch.
8. Cuba libre.
9. Sea dreams.
10. Aperojito.

Promising titles, don't you agree? Let's quickly read the recipes and prepare homemade alcoholic cocktails.

No. 1. Sex on the beach

Whatever this cocktail was called: sand in shorts and fun on the beach. And why all? Yes, because it’s really more fun with it (although this doesn’t quite explain the version with sand). The set of ingredients is extremely simple, as is the cooking process itself. Check this out by watching this YouTube video:

No. 2. Cruchon “Summer”

This is a wonderful option for a company of all ages and tastes. It is often prepared during outings to picnics, cottages and other places conducive to unbridled fun and pleasant relaxation.

We perform the following actions:

1. Cook syrup from 60 g of sugar and 200 ml of water, pour 300 g of apricot slices into it.
2. Add banana pieces and let cool thoroughly.
3. Add 400 ml of dry white wine and dry champagne, 200 ml of banana liqueur.

It is customary to serve the cruchon in the container in which it was prepared and pour it using a pouring spoon.

No. 3. Daiquiri

This is incredible popular cocktail, known thanks to the devotion to this drink of F. Fitzgerald, E. Hemingway and millions of lesser-known, but equally admired persons. Try making it yourself using the recipe from YouTube:

No. 4. Pina Colada

This is one of the best cocktails, which is called exotic, simply magical! To make sure of this, prepare it according to the video recipe:

No. 5. Mojito

There is no such person who has not heard about this drink. This minty taste cannot be confused with anything else. It can be non-alcoholic, but it can also be intoxicating. Believe me, the alcoholic Mojito cocktail is considered one of the simplest in self-cooking. And here is the evidence:

No. 6. Blue Lagoon

It seems that drinking this cocktail is not necessary to enjoy it. You can just look at it and admire this heavenly blue.

You can prepare not only the cocktail itself, but also its main ingredient - Blue Curacao liqueur. This is explained step by step in this video from YouTube:

No. 7. Punch

It turns out that punch is not only hot! Eat great recipe its preparation in summer/autumn version. Detailed instructions and valuable recommendations on how to prepare pushhn at home are presented in the video from YouTube:

No. 8. Cuba libre

This most popular drink easy to make yourself. For homemade cocktail pour 60 ml of white rum into a glass with ice, add 120 ml of cola and squeeze either a whole lime or half of it. In just a couple of minutes, a deliciously fresh, truly delicious cocktail is ready at home. By the way, it’s 18°, so you can’t call it too light.

No. 9. Sea dreams

An alcoholic cocktail at home can be incredibly tasty! Don't believe me? Quickly prepare “Sea Dreams” according to our recipe:

1. Beat 100 g of ice cream (regular ice cream) with 1 tsp. favorite instant coffee and 100 ml of milk.
2. Pour the resulting mixture into a glass, add 100 ml of liqueur, pouring it onto the wall. It’s ideal if you have Blue Curacao liqueur; if you don’t, that’s okay.
3. Top it all with whipped cream. In order not to suffer, you can use a simple spray can.

The final result will surprise you with its color, taste, and effect. Try making this delicious alcoholic cocktail at home and you will see for yourself!

No. 10. Aperojito

This is an option for fans citrus notes. It's easy to prepare! To make your own Aperojito cocktail, you just need to mash chopped lime, lemon slices, mint and Brown sugar.
After this, add ice and alternately pour in 80 ml of Aperol aperitif, half the amount of white rum and sparkling water, and orange juice (one fruit will be enough). All is ready! This cocktail simply wonderfully quenches your thirst.

Now you know 10 options for wonderful alcoholic cocktails. What drinks do you like? Share your favorite recipes!

You can prepare simple and tasty alcoholic cocktails at home. After all, house parties are very popular today. It's fun, interesting and much cheaper than relaxing in a club. When throwing a party at home, you only need to choose catchy music, come up with entertainment and prepare a treat for the guests.

We bring to your attention the simplest and popular recipes alcoholic cocktails for a home party.

Pina colada

Caribbean low alcohol cocktail, which harmoniously combines rum, pineapple juice and coconut milk.

• light (white) rum - 30 ml
• pineapple juice - 100 ml
• coconut milk (or Malibu liqueur) - 30 ml
• cream 15% fat (optional) - 15 ml
• ice cubes - several pieces
• pineapple slice for garnish

All ingredients (except for the pineapple slice) are blended in a blender. The cocktail is served with a straw.

If one of your guests does not drink alcohol, exclude rum from the ingredients and replace the liqueur coconut milk or syrup.

Pina Colada - cocktail recipe (video)

Mojito

Refreshing Cuban cocktail based on lime and mint. They say that Ernest Hemingway was very fond of this drink.

To make a mojito, you need the following ingredients:

• fresh mint - a few sprigs
• cane brown sugar - 1 teaspoon
• half a lime
• "Sprite" - 60 ml
• white rum - 50 ml
• several ice cubes

Pour sugar into a glass and squeeze lime juice into it. Then lay out the mint leaves and mash them with a fork. Add ice. Pour in the rum and then Sprite. For a simplified recipe, if lime is not available, it can be replaced with lemon, rum with vodka, cane sugar- ordinary. Of course, it is better not to do this, as the taste will change. But this recipe will be much more economical. =)

For a non-alcoholic version of the Mojito, simply skip the rum.

Mojito - cocktail video recipe

Bloody Mary

Leader in sales in Russian bars. It is very easy to prepare at home.

To prepare this cocktail you will need the following ingredients:

• tomato juice- 150 gr.
• vodka - 75 ml
• salt - a pinch
• pepper - a pinch
• celery sprig for garnish and appetizer

Most often, Bloody Mary is prepared in layers. This is easy to do: pour tomato juice into a glass. Then carefully pour vodka along the blade of the knife. Salt and pepper. Insert a sprig of celery into the glass.

The cocktail is traditionally served with two straws. The layers can be mixed, or a person can vary the consumption of juice and vodka using straws.

Bloody Mary - cocktail recipe (video)

Brave macho

A favorite cocktail of many men. In general, mixing alcohol with carbonated drinks is not recommended due to the possibility rapid intoxication. But if you are not afraid that one of your guests will get carried away, try making this cocktail.

To prepare it you will need:

• cognac - 35 gr
• "Coca-Cola" - 350 gr
• instant coffee- 0.5 teaspoon

To prepare the drink, simply mix all the ingredients.

Cognac and cola - cocktail recipe (video)

Mimosa

A festive cocktail with champagne that your friends will appreciate.

To prepare this cocktail you will need:

• dry champagne - 150 ml
• orange liqueur - 20 ml
• orange juice - 50 ml
• sugar - 1 tbsp. spoon

The edges of the glass are dipped into the liquor and then into the sugar. This is how a sugar rim is made. Champagne, the remaining 10 ml of liqueur and orange juice are mixed and poured into a glass. You can decorate the cocktail with orange zest.

Mimosa - cocktail video recipe

Cosmopolitan

A popular women's cocktail, the favorite drink of the heroines of the series "Sex and the City".

For it you will need the following ingredients:

• vodka with lemon flavor - 45 ml
• orange liqueur "Quanto" - 15 ml
• cranberry juice - 30 ml
• lime juice -8 ml

All cocktail ingredients are mixed in a shaker and poured into a chilled glass.

It is recommended to drink Cosmo slowly to capture all the notes of its taste.

Cosmopolitan - cocktail recipe (video)

Margarita

Popular Mexican cocktail.

To prepare it, you will need:

• tequila - 40 ml
• orange liqueur - 20 ml
• lime or lemon juice - 40 ml
• coarse salt - 1 teaspoon
• ice cubes - several pieces

Wet the edges of the vocals in water. Dip it in salt to form a rim. Combine tequila, liqueur and lime juice in a shaker. pour into glasses. You can use lemon for decoration.

It is recommended to drink this cocktail in small sips, holding the drink in your mouth to obtain the desired aftertaste.

Classic Margarita - recipe (video)

Strawberry Margarita - recipe (video)

Golden velvet

An original cocktail with an unusual taste. However, it is not recommended to drink it in large quantities due to the risk of getting drunk quickly.

To prepare the cocktail you will need:

• champagne - 100 ml
• light beer - 100 ml
• pineapple juice - 25 ml

All ingredients are mixed and poured into a glass. The cocktail is served without ice.

Champagne-based cocktails - video recipes

Screwdriver

Popular youth cocktail.

For preparation you need:

• vodka - 50 ml
• orange juice - 150 ml
• ice cubes - several pieces

Vodka and juice are mixed and poured into a glass. The cocktail is served with ice. The glass can be decorated with a slice of lemon or orange.

Screwdriver - cocktail video recipe

Champagne ice

Dessert cocktail of champagne with ice cream.

To prepare it you need the following ingredients:

• dry champagne - 50 ml
• ice cream - 100 gr
• strawberries - 50 gr
• mint - 3 leaves

Strawberries and mint are cut into pieces and placed in a glass. Ice cream is also added there and champagne is poured. The cocktail is served with a straw as a dessert. The strawberries are eaten with a spoon.

Rossini cocktail with champagne and strawberries - recipe (video)

As you can see, there are many delicious alcoholic cocktails, and most of them are quite simple. I think that with the help of the above recipes you will definitely be able to please and surprise your guests.