The amazing variety of liqueurs and bitters, as well as the main accents used in their manufacture, makes this alcohol one of the most popular as a base for a cocktail. There are a lot of different kinds of drinks, which are based on either a low-alcohol distillate or a tincture with a blend of several alcohols. The taste palette of such cocktails varies from tart, almost bitter, to a sugary-sweet shade. Each connoisseur will be able to choose his own drink and even create his own recipe. It is enough to have the ingredients, a shaker, a blender and ice in order to create a completely new cocktail. Liqueur will provide the drink with an individual taste and character.

Aperol liqueur

Cocktails with liquor can be conditionally grouped according to the names of the bitters that have become the basis of the drink. Liqueur "Aperol" is known in Italy as a citrus aperitif and quite often competes with another popular low-alcohol drink - "Limoncello". About two dozen cocktails have been created on the basis of Aperol, from the tart and strong Aperol on the Rocks to the gentle Sour. However, the most popular cocktail based on Italian liqueur is the Spritz, which appeared in the 20th century in the province of Veneto. To prepare such a drink, you will need: 100 milliliters of liquor, 150 ml of dry sparkling wine, 50 ml of soda, preferably with citrus flavor, an orange slice and ice. Mix alcohol in a shaker, pour into a wine glass, then add soda and an orange slice. You can decorate the drink with them. The cocktail is served chilled.

A more gentle version

You can also make some homemade cocktails with Aperol liqueur. For example, the Sour mentioned above includes the following components: 25 ml of lemon or orange juice, 50 ml of liquor, egg white, sugar, 15 ml of syrup and a grapefruit slice. In a shaker, mix alcohol with juice and syrup, and beat protein with sugar in a blender. The drink is also served chilled in a martini glass with a grapefruit slice. After the drink has been drunk, grapefruit juice should be squeezed into the mouth. You can also make a cocktail based on Aperol liqueur with soda. The proportions will be 40 and 40 alcohol and soda. The drink is served with ice and an orange slice.

Carolans Irish Cream

Quite strong (17% alcohol) and very sweet Carolans Irish Cream liqueur serves as the basis for several dozen cocktails, which are based on coffee or chocolate flavors. The most popular "Chocolatini" is known for its high strength, coupled with a delicate taste of chocolate and vanilla. To prepare it, you will need 45 ml of Carolans Irish Cream, 15 ml of Crème de Cacao liqueur (any low-alcohol chocolate-based drink will do) and 15 ml of SKYY vodka, also ice and dark chocolate. The composition of liqueurs and vodka is thoroughly mixed in a shaker, after which ice is added. The drink is served cool in a martini glass, sprinkled with grated chocolate on top.

A more gentle variation of the cocktail, which girls simply adore, is simply called "Frappe". To prepare such a drink, you will need a cup of espresso, 45 ml of liquor, whipped cream, 60 ml of milk, chocolate syrup and 2 scoops of vanilla ice cream. All ingredients are poured into a blender, after which you need to whip the cream - and the drink can be served. The edges of a deep glass for ice cream should be dipped in syrup, then the drink is poured, topped with whipped cream and sprinkled with chocolate.

"Cosmopolitan"

There are several cocktails that have long gained their own reputation and even managed to "participate" in the cinema as a constant companion of the protagonist or heroine. One such drink is Cosmopolitan. Preparing it is quite simple, if you follow all the requirements and do not replace the ingredients. First of all, you should get a Boston shaker, which is somewhat different from the usual one. After that, the cocktail will require: 10 ml of Cointreau liqueur, 10 ml of lemon juice, 30 ml of cranberry juice and 50 ml of any aged cognac. Mix all ingredients in a shaker and serve in a martini glass.

"B-52"

Perhaps there is no other cocktail in the world that is so popular among young people as B-52. There are several theories about who was the author of the original drink, and the components also vary. One thing remains unchanged - a cocktail is made with liquor, and served burning. The composition of the drink includes three liqueurs: Baileys, Amaretto and any coffee. With the help of a teaspoon, the bartender pours coffee liqueur into a tall glass first, after the Baileys, and only at the end of the Amaretto. Then, with the help of a toothpick, the drink is set on fire and drunk already burning. Sometimes it is allowed to replace the coffee and Baileys liquor with the usual Sheridans. This variation of the classic alcoholic cocktail with liquor is softer and perfect for girls.

"Margarita"

From 1936 to 1948, several recipes for the classic Margarita appeared at once, the taste of which ranges from rich lemon to almost sweet vanilla. At the moment, most often at the heart of "Margarita" are liqueur and tequila Blanco. The ingredients, including lemon juice, should be mixed in a shaker and poured into a martini glass, the edges of which were previously rubbed with lime juice and dipped in salt. The drink should be served cold. Tequila almost always remains in the recipe with any version of Margarita, but the liquor changes. There is a place in the recipe for Carolans, and for Aperol, and even for Limoncello. Often an authentic cocktail is prepared with Cointreau liqueur.

There are a lot of recipes for cocktails with liquor. For a novice bartender, it is recommended to concentrate on just a few classic variations and liqueurs for them. Much later, similar ingredients can be replaced in search of a more interesting taste.

I don’t drink my favorite liquor, but only smell it, like cologne.
(Johnny Depp)

Liqueurs are rather sweet alcoholic drinks. They are prepared, as a rule, from fruit and berry juices with the addition of alcohol and sugar. Very often, liqueurs are infused with herbs, roots, coffee, cocoa, chocolate, vanilla, various essences and essential oils are added to them.

Origin history:

The history of the emergence of liqueurs is rooted in the distant past. It is known that in ancient Greece gums were added to give a special taste and aroma to wines (gums are food additives produced from herbs, seeds and roots of plants), and in the Middle Ages it was in vogue, that is, wine flavored with various spices.

In Europe, the first liqueurs appeared in Holland. It is there that the famous Kümmel liqueur is now produced. But, oddly enough, France is considered the birthplace of liqueurs. Here, in the 11th century, monks in monasteries were engaged in the creation of various recipes and the preparation of liqueurs from them. Translated from Latin, "liquor" means " liquid'. In those days, the monks were engaged in the manufacture of medicines, which were often quite bitter and unpleasant in taste. To somehow sweeten them, honey and sugar were added to them.

Since then, a lot of water has flowed under the bridge, but even now such monastery liqueurs are known as: Benedictine (presumably born in the 16th century) - 43% of the fortress, Chartreuse (beginning of the 17th century) - 45%, Curacao ".

In the old days, sugar was quite expensive, so liquors were rare, expensive drinks and not everyone could afford them. Cheap beet sugar appeared only at the beginning of the 19th century, which became the heyday in the production of liqueurs.

Currently, you can’t find any kind of liqueurs in the markets for alcoholic products. Everyone can choose their own unique one that matches exactly their preferences.

Liqueurs depending on the ingredients:

Depending on the ingredients, liqueurs are:

1. on herbs and spices,
2. fruit liqueurs and fruit flavored liqueurs,
3. liqueurs - creams,
4. liqueurs - emulsions,
5. whiskey liqueurs.

The difference between liqueurs by strength:

• milk, chocolate, egg liqueurs - from 20% alcohol,
• tea, coffee, fruit liqueurs - from 25% alcohol,
• , vanilla liqueurs - from 30% alcohol,
• honey and fruit liqueurs indicating Triple sec - from 35% alcohol.

Methods for the production of liqueurs:

1. Maceration (soaking) - in other words, tincture. Fruits, berries, plants, spices are infused in the alcohol component, it can be pure alcohol, vodka or brandy, for a certain time, sometimes up to several months. Then all this is filtered, diluted with water, sweeteners (sugar or honey) are added, as well as special ingredients according to recipes, often classified.
2. The difference between this method and the first one in using the “patent still” apparatus is, in a way, a moonshine still, thanks to which the infused components are distilled, resulting in a concentrated mixture. Sugar and water are added to it to reduce the strength. Sometimes, after distillation, liqueurs are also aged for a certain time.

Use of liqueurs:

• as flavorings in recipes for cocktails, tonic and soft drinks,
• as a base in cocktail recipes served as aperitifs and digestifs.

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In doing so, you should know that:

Plants that are used to make liquor can lose their flavor over the years.

1. Liqueurs can be consumed with water or ice.
2. They also go well with vodka, gin, whiskey, brandy, cognac, a variety of wines, milk and cream, hot chocolate and ice cream, lemon and orange juices.
3. Cocktails with liquor have a noble bitter astringency.
4. Liqueurs are usually served at the end of dinner, with tea or coffee.
5. For liqueurs, there is a special liqueur glass with a capacity of 25 ml, in the form of a bowl with a long stem.
6. It is customary to drink liquor in one gulp, while the fragrant bittersweet liquid spreads with warmth throughout the body.
7. Liqueur is good to serve for dessert, it is combined with various types of cakes and delicate desserts, such as parfait.

The most famous brands of liqueurs:

Apricot Brandy

made from apricot juice, apricot aged vodka, sugar, starch syrup, alcohol and water. Its strength is at least 30%. If instead of fragrant fruit vodka only high-quality alcohol is taken, then simply apricot liqueur is obtained. Apricot Brandy is often used in cocktails as it pairs well with most alcoholic drinks and juices.

This amber French herbal liqueur takes its name from the Benedictine monks who first made the liqueur in 1510.

Cocktail recipes with Benedictine liqueur:

Creme de menthe (Creme de mante)

Refreshing cream liqueur made from peppermint with a strength of 25-30%. Color - white or green.

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Cointreau

The liqueur is distilled from ripe green oranges (bitter oranges) and oranges. It contains 40% alcohol by volume. It is drunk neat or with ice. In addition, Cointreau is often used in cocktail recipes and to flavor baked goods and sweet dishes.

Cocktail recipes with Cointreau liqueur (Cointreau):

Traditional Czech liquor made from unripe .

Cherry (Cherry Brandy liqueur) is a sweet liquor produced by mixing or redistilling (maceration) pure alcohol with cherries. The alcohol content in such drinks is from 24 to 35% by volume.

French invented by an unknown alchemist as an elixir of life. The monks of the monastery of La Grande Chartreuse near Grenoble perfected the mysterious formula of the alchemist and soon, along with green chartreuse, they made a recipe for yellow, which became the king of liqueurs. The chartreuse recipe includes approximately 130 different herbs and extracts. The liquid base of chartreuse is cognac (Weinbrand). Yellow chartreuse is very soft and contains 43% alcohol by volume. Green Chartreuse is spicier and stronger and contains 55% alcohol by volume.

egg liqueur

It is an emulsion liquor consisting of egg yolk, sugar and alcohol (usually (Weinbrand)). It contains 20% or more alcohol by volume.

Egg liqueur cocktail recipes:

Homemade egg liqueur "Egg"

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Recipes for cocktails with liquor:

Liqueurs are often used in cocktails. And they are especially popular in recipes. They are also readily added to coffee cocktails, and festive cocktails cannot do without them. Fragrant liquor will always find a worthy use.

B & B Collins Collins Kobler Cherry Fountain Bowl (cocktail-crunch) with berries Cocktail with Amaretto Orange Jack "Siberian" Mint chocolate vodka cocktail recipe
Plum cocktail "Anna Shpet" "Charles for night owls" Cocktail with champagne "Fidders Toast" - Fidders Toast Cocktail with port wine "Scarlet Rose" Vodka with Chartreuse liqueur
Red Orange Cocktail Valencia Cocktail
Foxhound English Hound Brandy Cocktail Cherry Orchad Cherry Orchad Baileys Express Cocktail Bailey’s Express Air Rings Champagne Cocktail Blue Lou Blue Low Cocktail with cognac "KB" Cocktail "Bordeaux"
Biondina Lemon Sherry Cocktail Biondina Ballantine's Earth Whiskey Cocktail Mango-Orange Lemonade Cocktail Vodka Grasshopper / Vodka Grasshopper Arc de Triomphe
Cocktail "Monsieur Lambert" Made by Taylor Taylor Made

Mixed drinks consisting of several ingredients are called cocktails. They are non-alcoholic or contain alcohol. In this article, we will take a closer look at the most popular cocktail recipes.

Variety of alcoholic cocktails

Such drinks can be divided into three main groups:

• Aperitif. The composition of the cocktail includes strong drinks such as whiskey, gin or rum. Drink the drink just before a meal to increase appetite.
• Digestif. Such cocktails have a sweetish or sour taste. They are drunk directly during meals or after it.
• Long drink. This category includes refreshing cocktails with ice. As a rule, they are served in large glasses.

But there are a number of drinks that do not belong to any of these groups. For the preparation of alcoholic cocktails, rum, whiskey, gin, vodka and tequila are more often used. But drinks based on beer and wine are not so common.

Recently, cocktails with liquor have gained great popularity. They were especially liked by the representatives of the weaker sex. You can pamper yourself with this not only in a bar. The liqueur cocktail recipes are so simple that it is easy to make them yourself at home.

"Lambada"

The peculiarity of this cocktail is the pronounced taste of coconut. To prepare it you will need:

• 60 ml coconut milk;
• 20 ml of gin;
• 50 ml Blue Curacao liqueur;
• 3-4 pieces of ice.

All ingredients should be thoroughly mixed in a blender, after which the finished drink is poured into a glass and garnished with a cherry. As a result, you will get not too strong and at the same time a cooling drink.

"Paradise"

A cocktail with liqueur is served as an aperitif. It only takes three ingredients to make it:

• 35 ml of gin;
• 15 ml of orange juice;
• 20 ml

Mix all ingredients in a shaker with 2-3 ice cubes. The drink is filtered and poured into a pre-chilled martini glass. Garnish with an orange slice or mint leaf.

"Bulldog"

This cocktail with Amaretto liqueur has a bright flavor of almonds and spices. It includes the following components:

• 10 ml of chocolate syrup;
• 35 ml of liquor;
• 120 ml low-fat fresh milk;
• 1 scoop of soft ice cream.

Syrup, liqueur and milk must be whipped in a blender. Then pour the resulting mixture into a glass, and put a scoop of ice cream on top, which can be decorated with grated chocolate.

"Blue Hawaii"

To prepare this you will need:

• 20 ml Bacardi rum;
• 60 ml pineapple juice;
• 30 ml of lemon juice;
• 20 ml Baileys or Malibu;
• 20 ml Blue Curacao;
• 2-3 ice cubes.

In a shaker, mix lemon and pineapple juice, ice, rum and two types of liquor. The contents are then strained into a highball glass. The drink is served on the table, garnished with an orange or pineapple slice. You can also use a cherry for this purpose.

"Hiroshima"

This is not only delicious, but also a spectacular cocktail. To prepare it, you will need the following ingredients:

• 20 ml of absinthe;
• 20 ml of light sambuca;
• 10 ml of Baileys liqueur;
• 5 ml grenadine.

The cocktail is multi-layered. Sambuca is poured at the bottom of the pile. The next layer is Baileys liqueur. Then, carefully, so that the ingredients do not mix, absinthe is poured, over which grenadine is added. At the bottom of the glass, a unique effect appears, in appearance very similar to a mushroom that appears during a nuclear explosion.

"Raffaello"

This drink will appeal to the female audience, as it very much resembles candies of the same name. The cocktail contains:

• 15 ml of Malibu liqueur;
• 15 ml of Baileys liqueur;
• 15 ml vanilla syrup;
• 5 g coconut flakes (for decoration);
• 200 g of ice in the form of cubes.

Place all the ingredients in a blender except for the coconut flakes. Beat well until a homogeneous mass is obtained. Pour into a chilled glass and sprinkle with coconut flakes. Paradise pleasure will be provided.

"Sex on the Beach"

"Sex on the Beach" is one of the most popular vodka and liquor cocktails in the world. To prepare it, you should prepare the following ingredients:

• 40 ml of good quality vodka;
• 20 ml;
• 40 ml of orange and cranberry juice;
• orange slices or a cherry to decorate the drink.

The shaker is filled with ice, then all the other ingredients are added there: vodka, liquor and juices. Shake the shaker well so that the components of the cocktail are thoroughly mixed. The resulting drink is poured into a tall highball glass and garnished with a cherry or orange slice.

"Alexander"

This is one of the best gin and liquor cocktails. It consists of:

• 30 ml of gin;
• 30 ml coffee liqueur;
• 30 ml cream, fat content 33%;
• 2 g ground nutmeg;
• 200 g of ice in the form of cubes.

It's pretty easy to prepare. All ingredients except for nutmeg are mixed in a shaker. The finished drink is poured into a martini glass and sprinkled with ground nuts on top.

This is only a small part of the cocktails that are prepared on the basis of liqueurs. If you like experimenting with flavors, you should try making one of the above recipes yourself, especially since this process is quite simple.

We warned that each of these fifteen uses Cointreau as the second ingredient. So you can take recipes for cocktails with liquor there. And here are a few more pieces, if those are not enough for you.

Cocktail with liqueur and Becherovka

You need forty milliliters, Blue Curacao liqueur - twenty, grape juice - fifty. We mix them in a shaker with ice, filter into a cocktail glass also with ice, add one hundred milliliters of soda. Decorate the glass with a sprig of mint and a thin circle of orange.

Cocktail with liqueurs and cola

This cocktail includes Cointreau and Midori liqueurs - forty milliliters each - and Malibu liqueur - one. We mix them in a shaker filled with ice, pour, filtering into a glass also filled with ice, pour pineapple juice up to the spirit of a third of the volume, and fill the remaining volume with cola. We use a slice of lime as decoration.

Cocktail with liqueurs and cream

There are two liqueurs here - "Gagliano" and the same most popular liqueur "Cointreau". They need twenty milliliters, however, like the rest of the ingredients: cream and orange juice. Mix everything in a shaker with ice, strain into a glass garnished with a cocktail cherry.

The easiest cocktail with liquor

Still not the simplest, if it contains only two components - Cointreau liqueur in the amount of fifty milliliters and half of one medium lime fruit. This half of the lime should be cut into three or four parts, put into a cocktail glass with liquor, knead right there, put pieces of crushed ice, mix them with a cocktail spoon and pour in the liquor. That's all!

Cocktail with liqueur and calvados

We fill the shaker with ice, pour in thirty milliliters of Calvados and orange juice, half as much Cointreau liquor and Angostura bitters. Shake the shaker vigorously for a minute, pour the cocktail with liquor into a glass filled with crushed ice. We serve this cocktail with a straw and circles of orange as a garnish and decoration.

Cocktail with liqueur and cognac

We put ice in a shaker, pour in thirty milliliters of cognac and lemon syrup, twenty - Cointreau liqueur, fifteen -. Pour into a glass garnished with lemon zest.

Cocktail with liqueur and grape juice

We all remember that “there are no comrades for the taste and color”, but still I dare say that this cocktail with liquor will satisfy both the most unpretentious and the most refined taste! Sometimes this recipe is called "Red Bubbles". A mixed alcoholic drink is prepared right in the glass.

We fill the glass with small ice cubes, pour in sixty milliliters of Cointreau liqueur (“Cointreau” is a recipe, even homemade liquors - well, not chocolate ones, of course - go well with the rest of the ingredients of this cocktail!). We add eighty milliliters of red grape juice, and then top up the volume of the glass with soda or tonic. IMHO, soda is better.

Cocktail with liqueur and juices

Now lemon juice and cranberry juice will be used. The first needs twenty milliliters per serving of a cocktail with liquor, the second - thirty. And fifty milliliters of Cointreau. Mix everything in a shaker with ice and strain into a cocktail glass without ice. Decorate the edge of the glass with an orange peel ribbon.

Chocolate liqueur cocktail

Pour sixty milliliters of Baileys chocolate liqueur and Cointreau liqueur into a glass or, mix with a straw, gently lower a piece of chocolate on top or sprinkle with chocolate chips.

Cocktail with liqueur and bourbon

Fill the shaker with ice, add fifty milliliters of bourbon, thirty of lemon juice, twenty of Cointreau and one dash of egg white. Shake vigorously by shaking the shaker. Strain into a cocktail glass. Liquor can be, in fact, any, not necessarily Cointreau.

Cocktail with liqueur and champagne

We equip with several ice cubes, pour in ten milliliters of Cointreau liqueur, add one hundred milliliters of champagne. Stir, squeeze the juice from the orange circle into the vessel and lower the circle itself from above.

Liquor is an alcoholic mixture, which includes a variety of ingredients. These can be juices, extracts, infusions of herbs, berries and fruits, the sugar content of which is up to 100 g / l. The first liqueur drinks appeared in the Middle Ages - they were prepared by healers and alchemists, trying to create the "elixir of life". Over time, liqueurs began to be prepared as alcoholic beverages, which sometimes amazed with the richness of taste, as they could contain 10 or more components.

Currently, liqueurs are very popular due to the fact that they can be used to prepare many delicious drinks - cocktails. Without a cocktail, it is impossible to imagine a friendly party or a dinner party. These alcoholic drinks have firmly entered our lives - they differ not only in their amazing taste, but also in their appearance. A good cocktail is always a work of art that can decorate any identity.

Simple Cocktail with Coconut Apple Liqueur

Recipes for cocktails with liqueurs are simple, so they are prepared within a few minutes. Coconut Apple Drink is a great cocktail that you can easily make at home.

Fill a highball glass to the top with ice cubes, top with liqueur and apple juice. Stir lightly with a cocktail spoon and garnish.

Cocktails made from Malibu liqueur have an amazing coconut flavor and a delicate soft aroma of fruits.

"Coconut apple" served with a decoration of thin slices of apples with a straw.

Recipe for puff cocktail with Baileys liqueur

Layered Baileys cocktails like Apaches make a wonderful holiday decoration. The drink has not only an original appearance, but also surprises you with an unusual taste.

• Kalua liqueur - 15 ml
• Baileys liqueur - 15 ml
• Midori liqueur - 15 ml

Layered cocktails with Baileys liqueur are best prepared in a long shot glass.

Using a bar spoon or knife, carefully pour all the liqueurs, starting with coffee, so that the layers do not mix.

Drinking "Apache" is taken in one gulp, so you need to cook in small portions.

Cocktail recipe with coffee liqueur "B-52"

Cocktails with B-52 coffee liqueur began to be prepared in the 1970s. Since then, these layered drinks have gained immense popularity among lovers of original and tasty drinks.

• Coffee liqueur - 20 ml
• Irish cream liqueur - 20 ml
• Citrus liqueur Cointreau - 20 ml

Pour the coffee liqueur into a shot glass, pour the irish cream and orange liqueur over a cocktail spoon. It remains only to serve the drink to the table and proceed to the tasting.

The drink was named after an American bomber, so sometimes for entertainment it is set on fire before serving.

Raffaello coconut liqueur cocktail

Cocktails with Raffaello coconut liqueur are gentle airy drinks that resemble delicious sweets. If you like sweet desserts, then you will definitely like this cocktail.

• Irish cream - 15 ml
• Coconut liqueur - 15 ml
• Vanilla syrup - 15 ml
• Coconut flakes - 5 g
• Ice - 7-8 cubes

Make a rim of coconut flakes on a glass - it is made in the same way as frost from sugar. Wet the rim of a shot glass or glass and lower it into a bowl of shavings.

Pour into a shaker in turn: vanilla syrup, coconut liqueur and irish cream. Add ice and mix well.

Pour through a strainer into a glass, and enjoy the most delicate taste of this cocktail.

Strong Cointreau liqueur cocktail

Cointreau cocktails are usually quite strong, but very fragrant. "Cointreau" is made on the basis of brandy and flavored with an extract from the peel of several varieties of oranges, so it has a surprisingly pleasant citrus aroma. The most popular cocktail from this drink is the Cointreau Daiquiri.

• Rum gold - 60 ml
• Cointreau liqueur - 30 ml
• Lime juice - 30 ml
• Sugar syrup - 15

Put ice cubes into a shaker, pour golden rum, add liqueur, lime juice and sugar syrup.

Shake the drink well and strain into a cocktail glass.

Pina Colada cocktail recipe

Pina Colada cocktails are considered one of the most famous drinks in the world. Rum liqueur "Malibu" appeared in 1985 on the island of Barbados and immediately became one of the most beloved drinks of the local population.

It was customary to mix it with lime juice - this was the first version of a simple cocktail made from this liquor. Pina Colada itself was created much later - in 1957. Its author was bartender Ramon Marrero from Puerto Rico.

• Rum white - 50 ml
• Coconut syrup - 30 ml
• Pineapple juice - 100 ml

Pour rum, coconut syrup and pineapple juice into a shaker. Add ice cubes and beat well.

Strain the finished drink through a strainer into a Hurricane glass. For decoration, take a pickled cherry or a slice of pineapple.

Cocktail with cream liqueur "Irish cream with ice"

Among cream liqueur cocktails, the most popular is Irish cream with ice.

• Creamy liqueur Irish cream - 100 ml
• Strawberries - 10 g
• Blackberry - 15 g
• Blueberries - 5 g
• Lemongrass - 5 g
• Ice in cubes

Fill a glass with ice cubes to the very top, pour the Irish cream halfway and garnish the cocktail with a lemongrass stalk, chopped strawberries, blackberries and blueberries.

Irish cream cream liqueur combines Irish whiskey and cream, so drinks based on it are both strong and very delicate in taste.

Crushed Frog Mint Cocktail Recipe

Mint liqueur cocktails have a pleasant subtle aroma and are perfectly refreshing. Crushed Frog Shake is easy enough to make, so you can enjoy these amazingly delicious summer drinks anytime.

• Egg liqueur - 15 ml
• Mint green liqueur - 15 ml
• Grenadine - 15 ml

Pour the grenadine into a shot glass and carefully top it with a layer of mint and egg liqueur.

Pour liqueurs with a bar spoon to keep drinks from mixing.

Recipe for an alcoholic cocktail from vodka with liquor

A vodka liquor cocktail is a great puff drink. It is prepared very simply, and is drunk very softly and easily.

• Vodka - 15 ml
• Cream liqueur - 10 ml
• White vermouth - 20 ml
• Grenadine - 5 ml

Pour white vermouth into a glass, put a layer of vodka on top of it. To make the vodka light smoothly, you need to use a knife or a cocktail spoon. Pour a few drops of grenadine and cream liqueur through a straw.

Other puff alcoholic cocktails with liquor are prepared according to the same principle - all ingredients must be carefully poured into a glass in turn, without mixing with each other.

Cocktail with cherry liqueur "Hunter"

Cherry liqueur cocktails are soft aromatic drinks that have a pronounced fruity taste. Cocktail " Hunter"- the simplest drink from this liquor, it is prepared very quickly.

• Bourbon - 50 ml
• Cherry liqueur - 25 ml
• Ice in cubes - 200 g

Pour cherry liqueur and bourbon into a mixing glass. Place ice cubes in a glass and stir with a cocktail spoon.

Pour the finished drink through the strainer into a chilled cocktail glass.

Delicious cocktails with banana liqueur

Cocktails with banana liqueur "Banshee", "Bubble Gum" and "Blue Temptation" are very tasty and delicate drinks.

Cocktail "Banshee"

• White cocoa liqueur - 15 ml
• Cream - 15 ml

Pour cream, cocoa and banana liqueurs into a shaker. Add ice cubes to the shaker - about 200 g and shake very well.

Pour through a strainer into a small glass.

Bubble Gum Cocktail

• Banana liqueur (green) - 15 ml
• Amaretto - 15 ml
• Cream - 15 ml
• ice cubes

Before making a cocktail with liquor, cool a glass or a glass in the freezer, then the drink will be even more aromatic. Pour the cream, amaretto and green banana liqueur into a shaker.

Fill a shaker with ice cubes and shake. Pour the finished drink through the strainer into a glass.

Cocktail "Blue Temptation"

• Vodka - 30 ml
• Banana liqueur yellow - 20 ml
• Blue Curacao - 20 ml
• Melon liqueur - 10 ml
• Cream - 20 ml
• Green apple - 15 g
• Ground cinnamon - 1 g

Pour cream, melon and banana yellow liqueur, blue curacao and vodka into a shaker. Fill a shaker with ice cubes - about a glass and shake well. Pour the cocktail through a strainer into a chilled glass and garnish with thin apple slices and ground cinnamon. You can cook "Blue Temptation" without cream.

A cream liqueur cocktail will be a little stronger, but no less tasty.

A cocktail with chocolate liqueur is a very tasty drink that is suitable for friendly gatherings and for festive treats for guests. "Chocolate Shake" is very easy to prepare, for this you will need to take:

• Liquor "Chocolate" - 20 ml
• Cognac - 20 ml

Carefully pour drinks into the glass in turn - liquor then cognac, do not mix. You can use a bar spoon.

Serve without a straw and drink in one gulp.

Cocktail with strawberry liqueur "Wooden Jack"

Wood Jack Strawberry Liqueur Cocktail is a wonderful layered drink that will pleasantly surprise your guests with its unusual taste. It consists of several layers, which makes it incredibly bright and attractive. To prepare a drink you will need to take:

• Bourbon - 15 ml
• Strawberry liqueur - 15 ml
• Liqueur cocoa brown - 15 ml
• Lime syrup - 15 ml
• You can use chocolate shavings for decoration.

Pour the lime syrup into a glass and carefully add the following ingredients.

Using a knife, pour in a layer of cocoa liqueur, after it comes a layer of strawberry liqueur and pour bourbon on the very top - drink in one gulp, without mixing.

Bright cocktails with Blue Curacao liqueur

Cocktails with Blue Curacao liqueur are always the most beautiful and bright, so they are perfect for various kinds of parties and festive events. Prepare some of these amazing drinks and your guests will not remain indifferent.

Hallelujah cocktail

• Silver tequila - 40 ml
• Sour cherry liqueur - 20 ml
• Blue Curacao liqueur - 10 ml
• Sugar syrup - 5 ml
• Bitter lemon - 100 ml
• Lemon - 20 g
• Lime - 10 g
• Ice - 2 glasses

Fill the shaker with ice cubes and pour the drinks in this order: sugar syrup, sour cherry liqueur, blue curacao and tequila. Wash the lemon, wipe dry and squeeze the juice. Add juice to the drink mixture and whisk well.

Pour the finished cocktail into a glass and garnish with a cherry and a slice of lemon.

Aztec cocktail very tasty and original. Its amazing color will make the drink the main decoration on the festive table. To prepare, you will need to take:

• Golden tequila - 40 ml
• Passion fruit liqueur - 20 ml
• Blue Curacao liqueur - 10 ml
• Almond syrup - 20 ml
• Grapefruit juice - 60 ml
• Orange - 25 g
• Physalis - 5 g
• Mango - 40 g
• Cocktail cherry red - 5 g
• Crushed ice - 1 glass

Place a peeled mango slice in a blender, add drinks and ice. Whisk it all well until the mixture is smooth and pour into a highball glass. Garnish the cocktail with a ripe orange slice, cocktail cherry and physalis berry.

Blue Margarita Cocktail- a great drink for a youth party.

• Tequila silver - 40 ml
• Blue Curacao liqueur - 20 ml
• Lemon juice - 40 ml

Pour tequila, lemon juice and blue curacao into a shaker, add ice and shake very well.

Strain the finished drink through a strainer and pour into a Margarita glass. To decorate the drink, use salty "hoarfrost" around the edges of the glass and a circle of lemon.

Liqueur-based cocktails are very different, and you can always choose the most suitable one for your taste. Sweet flavored drinks are perfect for a party or family celebration.

Cocktail with coconut liqueur "Queen of Palms"

Cocktail with coconut liqueur "Queen of Palms" is a delicious drink that will surely appeal not only to the charming representatives of the fairer sex, but also to men. The refreshing and invigorating taste of a cocktail is difficult to confuse with another drink.

• Gin - 45 ml
• Coconut liqueur -5 ml
• Sugar syrup - 5 ml
• Cinnamon syrup - 5 ml
• Grapefruit juice - 25 ml
• Lime - 35 g
• Cinnamon sticks - 10 g
• Coconut water - 15 ml
• Ice cubes - 1 cup

In a shaker, you need to mix all the drinks and add freshly squeezed lemon juice. Fill a shaker to the top with ice cubes and shake the cocktail mixture very well.

Pour the finished drink into a well-chilled glass and garnish with cinnamon sticks.

Banana Liqueur Cocktail Recipes

Banana liqueur cocktails are simple but incredibly delicious drinks. Prepare one of these amazing drinks for your guests and you won't disappoint them.
Cocktail "Mallorca"

• White rum - 25 ml
• Banana liqueur yellow - 15 ml
• Drambuie - 15 ml
• Dry vermouth - 20 ml
• Kumquat - 10 g
• Mint - 1 g
• Cocktail cherry red - 5 g
• Ice in cubes -200 g

Pour into a shaker: 15 ml yellow banana liqueur, 20 ml dry vermouth, 15 ml drumbuie and 25 ml white rum.

Fill shaker with ice cubes and shake.

Garnish with a kumquat, cocktail cherry and mint.

Green Hope Cocktail

• Vodka - 30 ml
• Mint green liqueur - 10 ml
• Banana liqueur green - 10 ml
• Grape juice light -30 ml
• Lemon - 40 g
• Cocktail cherry red - 5 g
• Ice cubes - 1 cup

Pour into a shaker: vodka, green banana liqueur, green mint liqueur and light grape juice.

Squeeze a quarter of a lemon and fill a shaker with ice cubes and shake.

Pour through a strainer into a chilled cocktail glass.

Garnish the drink with a cocktail cherry.

Cocktail "Red Hope"

• Gin - 40 ml
• Banana liqueur yellow - 10 ml
• Apricot liqueur - 20 ml
• Sugar syrup - 15 ml
• Orange - 1 g
• Lemon - 40 g
• Strawberries - 60 g (4-5 pcs)
• Pineapple leaves - 1 piece
• Crushed ice - 160 g

Place strawberries in a blender.

Pour sugar syrup, apricot liqueur, yellow banana liqueur and gin over the berries.

Squeeze a quarter of a lemon and add some ice to the blender. Whisk well.

Transfer to a sling and garnish with orange zest and pineapple leaf.

Cocktail with orange liqueur "Margarita"

Cocktail with orange liqueur "Margarita" is one of the most famous alcoholic drinks. There are three official versions of the appearance of this drink, each of which deserves attention. Despite the fact that its authorship has not yet been established, the drink is one of the most famous in the world and is popular with millions of lovers of delicious cocktails.

Even if your friends have different taste preferences, you can easily please them all by preparing one of the variations of this amazing cocktail.

• Tequila silver - 40 ml
• Orange liqueur - 20 ml
• Lemon juice - 20 ml

Pour tequila, lemon juice and orange liqueur into a shaker. Fill a shaker with ice cubes and shake. Strain through a strainer into a margarita glass with a salty rim.

Garnish with a lime wedge.

"Margarita without sugar"

• Silver tequila - 50 ml
• Orange liqueur - 30 ml
• Lime - 55 g
• Salt - 2 g
• Ice - 200 g

Make a salty rim on the glass.

Pour the silver tequila and orange liqueur into a shaker.

Squeeze half a lime and fill a shaker with ice cubes and shake.

Pour through a strainer into a chilled margarita glass and garnish with a lime wedge.

"Margarita at home"

Fill a highball glass to the top with ice cubes and top with orange liqueur and golden tequila. Squeeze half a lime and pour into a Sprite glass, all the way to the top. Gently stir the drink with a cocktail spoon and garnish with two lime or lemon slices.

Cocktail with rum and Sun liqueur

Rum and liqueur cocktails are a great way to enjoy the pleasant taste and richness of aromas. Despite the fact that the drink is strong, it is quite soft to drink. "Sun" is a beautiful and fragrant drink that can be prepared within a few minutes.

• White rum - 15 ml
• Cherry liqueur - 15 ml
• Egg - 1 pc

Pour the cherry liqueur into a shot glass and gently lower one egg yolk. Using a knife or bar spoon, very carefully pour in a layer of white rum.

Drink a cocktail in one gulp - the original taste of the drink will not leave you indifferent.

Cocktails with cherry liqueur "Samoan Fog Cutter 2" and "Smoldering Fizz" are strong alcoholic drinks that have a complex composition and an amazing fragrant bouquet.

Such drinks will always be an adornment of any holiday table and will appeal not only to men, but also to women.

"Samoan fog cutter 2"

• White rum - 40 ml
• Gin - 30 ml
• Cherry liqueur -25 ml
• Sherry Fino - 30 ml
• Grapefruit bitter - 2 ml
• Almond syrup - 20 ml
• Orange juice - 80 ml
• Lemon - 40 g
• Orange - 7 g
• Pineapple leaves - 2 pieces
• Cocktail cherry red - 5 g
• Crushed ice - 250 g
• Ice in cubes - 200 g

Fill the sling with crushed ice to the very top.

Pour orange juice, almond syrup, fino sherry, cherry liqueur, gin and white rum into a shaker in turn.

Squeeze a quarter of a lemon and add a few drops of grapefruit bitters.

Fill a shaker with ice cubes and shake well. Pour the finished cocktail through a strainer into a sling and garnish with orange zest, cocktail cherries and pineapple leaves.

"Smoldering Fiz"

Fill the highball glass with ice cubes to the top of the glass, pour into the shaker in turn: egg white, grapefruit juice, cherry liqueur, silver tequila and whiskey. Close the shaker and shake the cocktail thoroughly until smooth.

Add ice cubes to the shaker and shake again.

Pour the drink through a strainer into a highball glass and top up with sparkling wine - to the brim.

Stir gently with a cocktail spoon and serve with a straw.

Whiskey cocktail with Hurricane Shot liqueur

Whiskey cocktail with Hurricane Shot liqueur is a delicious and very beautiful puff drink. It is very easy to prepare even at home.

• Scotch whiskey - 20 ml
• Gin - 20 ml
• Mint green liqueur - 20 ml

Pour the green mint liqueur into a shot glass or shot glass, top with a cocktail spoon, and layer on the Scotch whiskey and gin. Drink in one gulp.

Cocktail recipe with Baileys "Summer Queen" liqueur

More than 40% of all milk produced in Ireland is used to make Baileys liqueur.

It is no coincidence that there are many different drinks based on this liqueur. The Baileys Summer Queen cocktail recipe is one of the few drinks that has an unusual combination of milk and fruit flavors.

• Baileys liqueur - 10 ml
• Blackberry liqueur - 20 ml
• Orange liqueur - 10 ml
• Coconut syrup - 15 ml
• Pomegranate - 7-10 g
• Carambola - 15 g
• Strawberries - 15 g
• Cocktail cherry red - 5 g
• Crushed ice - 1 cup

Place strawberries in a blender, add coconut syrup, orange liqueur, baileys and blackberry liqueur. Beat this mixture well, add some ice and beat again.

Pour the cocktail into a chilled glass and garnish the Summer Queen with pomegranate seeds, cocktail cherries and carambola wedges. A wonderful refreshing drink is ready.

Vanilla ice cocktail with vanilla liqueur

Vanilla ice cocktail with vanilla liqueur is a strong but very soft drink. Perfect for treating friends at a party.

• Vanilla vodka - 40 ml
• Vanilla liqueur - 20 ml
• Lime - 4 slices
• Grapes - 6 pcs

Put the lime and grapes in the rock - mash the berries with a muddler and fill to the top with crushed ice. Pour vanilla vodka and vanilla liqueur, mix lightly.

Add crushed ice and you can enjoy the amazing taste of a summer cocktail.

Cocktail with Amaretto liqueur ABC

ABC Amaretto cocktails are simple alcoholic drinks that are perfect for a friendly conversation and a festive dinner. They are prepared very simply and quickly.

• Cognac - 20 ml
• Irish cream - 20 ml
• Amaretto liqueur - 20 ml

Pour the liqueur into a shot glass of Amaretto and gently layer the Irish cream and cognac on top. Drink in one gulp.

You can decorate the puff cocktail with ground nutmeg or coconut flakes to taste.

Melon liqueur cocktails have a pleasant delicate aroma of fresh fruit and are ideal for women. Drinks are very tasty and incredibly fragrant, refreshing and invigorating. Perfect for summer outdoor parties.

• Vanilla vodka - 40 ml
• Melon liqueur - 30 ml
• Pineapple juice - 30 ml
• Lime - 20 g
• Marmalade green - 15 g
• Ice in cubes - 200 g

Pour juices, liqueurs and vodka into a shaker.

Squeeze a lime quarter and add the juice to the drink.

Put ice in the shaker and shake very well.

Pour the cocktail through a strainer into a chilled glass and garnish with green marmalade on a skewer.

"Far Eastern Fiz" is a great homemade cocktail with liquor that can be prepared not only for a family dinner, but also for a festive party. The drink has a pleasant fruity taste and delicate aroma.

• Melon liqueur - 20 ml
• Sparkling wine dry - 70 ml
• Jasmine syrup - 15 ml
• Sugar syrup - 10 ml
• Lemon - 40 g
• Melon - 55 g
• Ice in cubes - 200 g

Put in a shaker the pulp of melon 1.5 tbsp. spoons and crush with muddler.

Pour into a shaker in turn: sugar syrup, jasmine syrup and melon liqueur, add lemon and ice. Shake well and pour through a strainer and strainer into a chilled champagne glass.

Pour dry sparkling wine to the very top and stir very gently with a bar spoon.

Garnish your holiday drink with a piece of melon.

Cocktail with milk liqueur "Clouds"

Milk liqueur smoothies are great for making at home.

Light female drink has a mild taste and pleasant aroma. The simplest milk liqueur is very easy to make yourself. To do this, mix egg yolks, sugar and vanilla and pour them with cognac or vodka. Based on this liqueur, you can prepare a lot of delicious cocktails.

There are a lot of recipes for alcoholic cocktails with liquor, but the simplest one can be distinguished from them - “Clouds”.

Cocktail "Clouds"

• Absinthe - 10 ml
• Silver tequila - 20 ml
• Sambuca light - 20 ml
• Blue Curacao liqueur - 3 ml
• Milk liqueur - 3 ml
• Irish cream - 3 ml

Pour into a glass in layers: sambuca, tequila, irish cream, milk liqueur and blue curacao. Lay a layer of absinthe on top using a bar spoon. Drink puff cocktail in one gulp.

A milkshake with liqueur can be served not only with ice, but also with a piece of ice cream.

Cocktail with pineapple liqueur "Kir Royal"

Pineapple liqueur cocktails have a surprisingly mild taste and bright fruity aroma.

It is very easy to prepare them - since the liqueur has a bright taste, it is not necessary to use a lot of ingredients. you can just mix it with any other drink and stir.

The simplest cocktail with liquor is Kir Royal Pineapple. Unlike the classic drink, which includes champagne and blackcurrant liqueur, this drink is made from dry sparkling wine.

• Pineapple liqueur - 50 ml
• Sparkling wine dry - 50 ml
• Slice of pineapple - for garnish

Fill a champagne glass halfway with liquor, then carefully top up with champagne.

Garnish your drink with a cherry or a slice of pineapple.

Making cocktails with lemon liqueur

Lemon liqueur cocktails are one of the most popular drinks. The pleasant recognizable aroma of citrus fruits perfectly refreshes and invigorates. Perfect for making both simple and complex cocktails. The most popular are: "Little Flower" and "Puff Royal Flush".

"Little Flower"

• White rum - 30 ml
• Lemon liqueur - 20 ml
• Grapefruit juice - 30 ml
• Mint -1 g
• Ice - 200 g

To prepare a drink, pour into a shaker in turn: grapefruit juice, liqueur and rum. Put ice into the drink mixture and shake well.

Pour the cocktail through a strainer into a chilled cocktail glass and garnish with a mint.

"Puff Royal Flush"

• Red grapefruit liqueur - 15 ml
• Lemon liqueur - 15 ml
• Ginger syrup - 15 ml
• Lemon - 40 g

Pour the ginger syrup into a shot glass, and carefully layer the liqueurs and lemon juice on top. Drink a cocktail in one gulp.

Cocktail recipes with Sambuca liqueur

Sambuca cocktails are simple drinks that are perfect for any occasion.

They are prepared very simply and quickly, as they most often consist of two or three main ingredients. Beautiful layered cocktails are a great way to quickly prepare a treat for a friendly party.

"Tick tock"

• Sambuca light - 40 ml
• Mint green liqueur - 20 ml

Pour the green liquor into the glass and carefully layer the sambuca. To do this, use a knife blade or a bar spoon. Drink the drink in one gulp.

"Cockroach"

• Absinthe - 15 ml
• Sambuca light - 15 ml
• Coffee liqueur - 20 ml

Pour the coffee liqueur into the glass and use a cocktail spoon to layer on the sambuca and absinthe.

Ignite and immediately drink a cocktail through a straw.

Delicious cocktails with egg liqueur "Lawyer"

Egg liqueur cocktails are a great way to treat your friends to simple but incredibly beautiful and delicious drinks. Most often, the main ingredient is the liquor "Lawyer" - it is quite thick and ideal for mixed drinks.

The most famous cocktails with Lawyer liqueur are Lavender Creme Brulee, Devil's Lawyer and Symphony. Each of these drinks deserves the title of the best cocktail for the festive table.

"Lavender creme brulee" is a real work of art. If you want to surprise your friends, prepare this amazing drink for them.

• Vodka - 25 ml
• Egg liqueur - 50 ml
• Condensed milk - 25 g
• Dried lavender - 1 g
• Ice in cubes - 450 g

Put 3 teaspoons of dried lavender in a bottle of vodka and leave for a week. When the tincture is ready, it will be possible to continue preparing the cocktail.

Fill rocks glass with ice cubes to the very top.

Pour into a shaker in turn: condensed milk, liquor and vodka.

Fill a shaker with ice cubes and shake vigorously.

Pour the cocktail through a strainer into a rocks glass and garnish with toasted caramel.

"Devil's Advocate"

• Pepper vodka - 20 ml
• Vanilla vodka - 10 ml
• Egg liqueur - 30 ml
• Sugar syrup - 5 ml
• Raspberry - 20 g
• Ice - 400 g

Put 4 raspberries in a blender and beat. Transfer the raspberry puree from the blender to a shaker and pour in the vodka and sugar syrup.

Fill a shaker with ice cubes and shake.

Pour the drink through the strainer into one shot glass. Prepare another shot and prepare the second part of the cocktail.

Pour vanilla vodka and egg liqueur into a shaker, add ice and shake. Pour through the strainer into another pile.

Serve both shots together on one silver or metal saucer.

Drink in one gulp, first a red shot, and then a yellow one.

"Symphony"

• Egg liqueur - 40 ml
• Rhubarb liqueur - 20 ml
• Lime - 30 g
• Crushed ice - 200 g

Fill rocks to the top with crushed ice.

Pour in rhubarb liqueur and egg liqueur.

Squeeze a quarter of a lime.

Stir with a cocktail spoon.

Add some crushed ice.

Garnish with a lime wedge.

Recipe for an alcoholic cocktail with champagne and liquor

Champagne and liquor cocktails are great holiday drinks. They are very easy to prepare.

• Any fruit liqueur - 40 ml
• Dry champagne - 100-150 ml
• Orange peel - 1 piece

Pour the liqueur into a glass and top up with champagne. Garnish with a slice of orange zest. Serve a sparkling cocktail in a well-chilled glass.

Preparation of a cocktail with Sheridan liqueur

Sheridan liqueur cocktails are exquisite drinks that are perfect for a party and any special occasion.

The chocolate-nut flavor of the liqueur is ideal for making delicious cocktails.

Liquor can be drunk in its pure form by adding a few ice cubes to the glass. But if you want to surprise your guests and enjoy the great taste of this drink, try the Light Storm cocktail.

• Sambuca - 25 ml
• Vodka - 25 ml
• Sheridan (white and dark) - 50 ml
• Whipped cream - 10 ml

Pour dark liquor, sambuca, then white liquor into a cocktail glass. After that, vodka and whipped cream are added. You can decorate the drink with coconut flakes.

Simple cocktails from Jägermeister liqueur

Jägermeister cocktails are simple but very unusual drinks that are easy to make at home.

Jägermeister with beer - "Submarine"

This cocktail is popular in the Alpine countries, and is often served in bars in Finland. Liquor is mixed with beer in a ratio of 1:2.

Black blood cocktail

• Blue Curacao liqueur - 50 ml
• Jägermeister liqueur - 20 ml
• Sprite - 25 ml

Pour all ingredients into a large glass and stir.

How to make a raspberry liqueur cocktail

Raspberry liqueur cocktails are delicious and very aromatic drinks. It will take you no more than 5 minutes to prepare them.

Layered cocktail "Zempole" is prepared from the following ingredients:

• White rum - 15 ml
• Strawberry liqueur - 15 ml
• Raspberry liqueur - 15 ml
• Lime syrup - 15 ml

Take a small glass and pour the lime syrup into it. The following drinks should be carefully poured in layers so that the cocktail does not mix.

Lay the second layer of raspberry, then strawberry liqueur. Top the drink with a thin layer of white rum. Drink the drink quickly in one gulp.

Cocktails with Clover Club 2 liqueur are a wonderful drink that is ideal for a festive dinner. This cocktail will decorate any identity and cheer up with its amazing taste.

• Gin - 40 ml
• Raspberry liqueur - 10 ml
• Dry vermouth - 10 ml
• Egg - 1 pc
• Lime - 1 g
• Lemon - 40 g
• Fresh frozen raspberries - 65 g
• Mint - 1 g
• Ice - 200 g

Cut a thin layer of zest from two limes - this can be done with a sharp knife or with a fine grater. Put the zest in a two-liter jar and fill it halfway with frozen raspberries. Pour in the gin so that it fills the jar to the neck and leave in a cool place to infuse for 10 days. When the homemade gin is ready, pour it into a shaker along with the egg, dry vermouth and liqueur. Squeeze the juice from half a lime there, add ice and mix well.

Pour the whipped cocktail through a strainer into a chilled glass and garnish with a few fresh mint leaves.

Coffee liqueur cocktail recipes

Espresso Martini and Avalanche coffee liqueur cocktail recipes are the easiest way to make holiday drinks at home.

If you are a coffee lover, then these recipes will help you learn how to make delicious and simple cocktails.

"Espresso martini"

• Vodka - 35 ml
• Coffee liqueur - 15 ml
• Vanilla syrup - 5 ml
• Ground coffee - 20 g
• Coffee beans - 2 g
• Ice in cubes - 200 g

Pour into a shaker in order: pre-brewed cold espresso, vanilla syrup, coffee liqueur and vodka.

Add ice to drinks and shake well.

Pour into a chilled cocktail glass and garnish with a few coffee beans.

"Avalanche"

• Coffee liqueur - 20 ml
• Southern comfort - 15 ml
• Light cocoa liqueur - 15 ml

Pour the coffee liqueur into a shot glass or shot glass, carefully top with a layer of cocoa liqueur and Southern Comfort flavored bourbon.

• Vodka - 10 ml
• White rum - 10 ml
• Silver tequila - 10 ml
• Mint green liqueur - 5 ml
• Passion fruit syrup - 5 ml
• Cranberry juice - 20 ml
• Lime - 10 g
• Lemon - 10 g
• Passion fruit - 45 g
• Ice - 600 g

Cocktail recipe with mint liqueur "Traffic light"

The original recipe for a cocktail with mint liqueur "Traffic Light" is perfect for lovers of noisy parties and fun meetings with friends. If you want to put a truly amazing drink on the table, make this simple yet incredibly memorable cocktail.

Prepare three identical glasses. Pour cranberry juice and vodka into a shaker, add lime juice and mix with ice. Pour through the strainer into the first glass.

Place the pulp of half a passion fruit in a shaker and muddle it well. Pour passion fruit syrup and white rum over top, add ice and whisk well. Pour through a strainer and strainer into a second shot glass.

Pour mint liqueur, silver tequila, lemon juice into a shaker and add ice. shake well, strain and pour into a third glass.

Drink in one gulp all the drinks in order - green, yellow, red.