The first dishes are very important for the human body. They should take first place in the diet. These include soup, soups, purees, borschy.

To create a delicious soup with a variety of ingredients, you need to prepare broth. They are different: vegetable, meat, fish and even fruit.

Soups cooking is not needed in large quantities to stretch for three days. After all, liquid dishes are tastier and more pleasant to eat in fresh and hot. If you warm it up for several times, the initial taste is lost. Now let's talk about how to cook pea soup with robryshkami. It's just done. You only need to follow the instructions.

Pea soup. Recipe with rubryshkami

To cook it, you need to take:

One glass of dry pea;
. Three hundred grams of pork ribs;
. one bow head;
. Four potato tuber;
. three liters of water;
. three or four laurels;
. black pepper;
. salt.

Cooking

1. Now we will tell you how to make pea soup with pork ribs. First you need to dunk peas for several hours in cold water.
2. Robryshki must be thoroughly rinsed with running water and cut or cut into separate parts.
3. Then you need to put water on fire. Wait until she rolls and put meat into boiling water. It is necessary to maintain useful substances in pork robrys. In the cold squirrel in meat less.
4. Pea soup with rubbishs is brewless. But the preparation of the ingredients takes a lot of time. Probably, it will take about an hour until the ribs are welded, and the peas will be mixed in water. Then you need to move to the second part of the preparation. Potatoes need to rinse, and if it is already washed, then clean and cut into squares.
5. From carrots you need to remove a dirty layer, chopping or finely cut straw. Onions free from the peel and cut into squares.
6. After the rubberies are ready, they are laid out on a separate plate, and the broth is filtering through a sieve with a shallow mesh. It is necessary to add fancy peas and boil at least twenty minutes.
7. At the same time, it is worth starting to prepare refueling for soup. In a preheated frying pan with any fat or vegetable oil, add chopped or chopped carrots and onions. All ingredients fry no more than five minutes until golden color.
8. In a saucepan with soup it is worth adding pepper, laurel, fried vegetables.
9. You need to boil everything. Then it is worth pouring a finely chopped greenery of dill and onions. Soup must stand five minutes, after which it can be served.

Delicious pea soup. Recipe with ribs with beef

For hot me dishes.

Seven hundred grams of beef ribs;
. Full-table pea;
. five medium-sized potatoes;
. Two carrots;
. the head of the reptile bow;
. fifty grams of vegetable oil;
. parsley and dill;
. Spices, black pepper, salt to taste.

Process of cooking

1. Peas is soaked for five hours. Although it is better to leave in water for the night.
2. Heavded beef ribs fall into boiling water and boil at least an hour. After that, they are removed from the meat broth and cut into small pieces.
3. Potatoes are cut into large pieces, purified carrots - straw, and onion - small squares. Potatoes rushes into a saucepan with broth, and other vegetables are sent to reroach in a pan (add oil into it).
4. The blurred peas falls into the broth and boil at least fifteen minutes, then the potatoes are joined for ten minutes, after the pieces of chopped meat, bay leaf, pepper, salt are added.
5. Strailed vegetables are lowered into the broth when peas and potatoes will be welded. Then the soup is brought to a boil. After that, the sliced \u200b\u200bgreens is added. And all, pea soup with beef rubber is ready to eat.

Pea puree soup

We will need:

Two hundred grams of pea;
. one carrot;
. middle bow head;
. Ready meat broth made of pork rubber (2 liters);
. Two large potatoes.

Cooking process

1. We put water on fire, when boiling into it, we lower the peeled potatoes and peas in advance. It is for about an hour.
2. Then, from pea and potatoes, the extra liquid merges and shakes a blender.
3. Separately fried vegetables and also shared in a homogeneous mixture.
4. Heat the meat broth and slowly introduce a pea-vegetable mixture into it. Boil two minutes and pea puree soup with rubbishs ready. That's so simple it turns out this dish.

Now consider another option of cooking this kushan. We offer you to cook pea soup with smoked loaves. Then he will be surprisingly appetizing and fragrant.

Soup with smoked ribs

For cooking you will need:

One hundred grams of pea;
. Three hundred grams of smoked ribs;
. one carrot;
. one bulb;
. vegetable oil;
. salt and pepper to taste;
. Three pieces of potatoes.

Cooking process

1. In a saucepan, one liter of water is poured, peas goes there. Cook thirty minutes.
2. After the potatoes and smoked meals are added to it, he copes ten more minutes. Then you need to take a woven carrot, clean and choke on a fine grater.
3. Onions need to be cleaned and cut into squares.
4. Send into a pan with vegetable vegetables.
5. Then add a fried mass into the broth and throw the laurel sheet there. That's ready to dish with smoked smoked.

Conclusion

Now you understand how such a soup is done. If some kind of recipe you liked, then you must prepare the pea soup with rubbish for your family.