No-bake cookie cake with condensed milk is extremely popular. This is mainly due to its simplicity. Anyone can make a cake from cookies and condensed milk, spending a minimum of effort and ingredients. In addition, this dessert is relevant in the absence of an oven due to various circumstances.

Another positive aspect of a no-bake cookie cake with condensed milk is its variability. This means that you can experiment with the cake as much as you like, each time getting a new result.

This can be done using condensed milk: choosing a product with the addition of cocoa or coffee; by using various additives: fruits, berries, nuts, dried fruits, etc.

Of course, a cake made from cookies with condensed milk cannot be called dietary. However, this is not the fattest option. Energy value cake (without various additives) is approximately 330 kcal.

Yes, another “plus” of a cake made from cookies, condensed milk and butter without baking is that it can be stored for several days in the refrigerator without losing its taste.

Quick dessert

Ingredients needed (simplest option):

• 1 can of boiled (or regular) condensed milk (320 gr.)
• Cookies - 350 gr.
• Butter - 120 gr.

Preparation:

1. Remove the butter from the refrigerator to melt (or melt in the microwave). Add condensed milk to the already melted butter and stir with a mixer until smooth and fluffy.
2. Now the cookies should be turned into crumbs. This can be done by hand or using a bag and a rolling pin. Adjust the crumb size as desired.
3. Combine all ingredients and form a cake. You can pour glaze on top and sprinkle with nuts, or you can leave it like that. Let it soak for a while in the cold and you can serve it with tea.
4. You can change the recipe a little and not crumble the cookies, but lay them out in layers, covering them with cream. You can also make a cake with cookies and condensed milk with baked goods using the same recipe, placing the dessert in the oven for 10 minutes.

By the way, the “Anthill” cake, beloved by many since childhood, is prepared using the same principle. The “Anthill” cake made from cookies with condensed milk is also very simple to prepare and contains almost the same products as the cake described above.

Recipe for Anthill cake made from cookies with condensed milk

Ingredients:

• Cookies -0.5 kg.
• Boiled condensed milk- 1 bank
• Butter - 100 gr.
• Walnuts (or other) nuts - one cup
• Poppy, chocolate - for decoration

Preparation:

1. Break the cookies into pieces (for naturalness, you can make them yourself). Chop the nuts too.
2. Connect soft butter and condensed milk, beat with a mixer until smooth. If desired, poppy seeds can be filled with milk and added inside the cake. Mix all ingredients and arrange in a mound. Create ants using chocolate and poppy seeds.
3. Place the cake in the refrigerator to soak (the longer the better). Ready!

These were the most simple recipes, however, no-bake cakes don’t stop there. If you think that you can only make a cake from cookies, butter and condensed milk, then this is a mistake. For example, you can make a cake from cookies and condensed milk without butter, a cake from cookies with sour cream and condensed milk, etc.

Cake made from cookies, sour cream and condensed milk

Here is one such option. Cake made from cookies, sour cream and condensed milk without baking:

Ingredients:

• Half a kilogram of cookies (sweet cracker)
• Thick sour cream - 300 gr.
• Condensed milk - 200 gr.
• Sugar - 250 gr.
• Bananas - 2 large pieces.
• Milk chocolate for decoration - 50 gr.

Preparation:

1. Beat sour cream with sugar. The mixture should be fluffy.
2. Add condensed milk and mix again.
3. Cut bananas into circles.
4. Assembling the cake. Place in layers: cookies, then cream and bananas. Most upper layer must be covered with cream.
5. Grate the chocolate and decorate the product.
6. Refrigerate for several hours.

Let's take it out and enjoy! It turns out very a delicious cake from cookies, condensed milk and sour cream!

It’s very easy to make a no-bake cake from cookies and condensed milk. It is unlikely that you will have any difficulties in preparing of this dish. However, if they do exist, then just find a recipe for a cookie cake with condensed milk with a photo.

To ensure that the cake made from cookies and butter with condensed milk turns out delicious, take note of some tips:

1. To prepare such cakes, the simplest cookies are used, for example, “Jubilee”, shortbread, crackers, “Baked milk”.
2. The no-bake cake definitely needs to sit in the refrigerator. You can leave it for a couple of hours, but soaking it for 10 will make it tastier.
3. Watch the consistency of the “dough”; it should not be dry. If it’s difficult for you to determine this yourself, look at how to make a cake from cookies and condensed milk in the photo.
4. Conveniently, these cakes are easy to make in any size. You can prepare two smaller desserts, or even make cakes from the dough.

Recipes for cake made from cookies with condensed milk are different. The main thing is don't be afraid to experiment. Find perfect option recipe for a cake made from cookies and condensed milk and delight yourself and your loved ones! It's simple, fast and very tasty!

Greetings, dear friends! Today’s recipe is again from the quick and easy series. We will prepare a very tasty cookie cake with sour cream, condensed milk and bananas. If you don’t have time to prepare a full-fledged cake, for example, sand cake With custard, then such a no-bake cookie cake will become your lifesaver in case you need “dessert for yesterday.”

I have compiled a recipe for you with simple and clear proportions so that you can easily prepare dessert at home. Regular readers of my site know that I am not a fan of using it in desserts. large quantity butter, so the recipe for a cookie cake with condensed milk without butter, and we’ll thicken it sour cream with condensed milk using small quantity gelatin.

How does it taste?

The no-bake cake tastes excellent: if you don’t know the cooking technology, you’ll never be able to tell that the recipe uses Jubilee cookies instead of traditional cake layers.

The cake is prepared very quickly, literally in about 20 minutes, but this dessert needs time for the cookies to be soaked in cream, and the cake can be cut into neat pieces. It is ideal to prepare this cake with bananas and sour cream in the evening, and by the morning the cake will be completely ready to eat.

Products needed

• 400 gr. shortbread cookies(Anniversary, baked milk)
• 250 gr. condensed milk
• 250 gr. sour cream 20-25% fat
• 2 large bananas
• 2 tsp gelatin + 3 tbsp. water

Preparation: step by step

We start preparing our no-bake cookie cake with banana by preparing gelatin: pour gelatin into a checker, pour cold water, and place the cup in a saucepan with a water bath. Bring the water in the pan to a boil, and then reduce the heat to low, and periodically stir the gelatin in the cup with a spoon. In the same way we prepared gelatin for curd cheesecake without baking and jellied pike perch.

Prepare delicious cream with sour cream and condensed milk

Beat everything with a mixer until the ingredients are homogeneous, then add the prepared gelatin and put our cream in the freezer so that the cream thickens a little. You don’t have to add gelatin at all, but the cream turns out to be very liquid, and in this case you will only need to assemble the cake from cookies with condensed milk and bananas in a mold.

After 20 minutes at freezer we get quite thick cream for the cake.

We cut the bananas into slices and begin to assemble our no-bake cookie cake with condensed milk.

Assembling the cake in a convenient container

Take a small mold or tray and place the shortbread cookies in one layer. Since I am a fan of cakes in molds (I even collect honey cake in a mold 😊), today’s cake is from anniversary cookies with condensed milk was no exception: you don’t have to worry about the cream running or the bananas falling out if you add too much of them.

Apply a layer of condensed milk and sour cream cream evenly onto the cookies, and lay out banana slices. Instead of bananas, you can use any fruit that is suitable as a cake filling: canned peaches, kiwi, oranges, mango.

Repeat layers with cookies, cream and bananas several times. I only got three layers.

Grind the remaining cookies into crumbs and pour over the top of the cake. We put our dessert in the refrigerator for several hours so that the cookies are soaked in the cream and the cake becomes soft.

For those who do not like to spend time preparing cakes, a cake made from cookies and condensed milk would be an excellent substitute for dessert. The thing is that such a delicacy does not take up a lot of time, but it appearance no less inferior to the classic ones culinary masterpieces. Those who want to change their idea of ​​cakes are invited to unique recipe, which even the most inexperienced housewife and teenager who wants to surprise their relatives can repeat.

Cake "Anthill" without baking

Ingredients

• Favorite cookies(“For coffee”, “Jubilee”) - 2 packs.
• Condensed milk - 1.5 cans
• Butter - 1 pack.
• Nuts for decoration - 300 g (optional)
• Confectionery powder - about 200 g

Preparation

Creation procedure tasty treat It starts with preparing the products: when going to the store, you need to pick up fresh ingredients, the powder should be fine, the condensed milk should be made from whole milk.

The first thing to do is take the oil out of the refrigerator and place it not far from the stove or radiators so that it becomes soft.

Place the prepared oil and powdered sugar into a deep container, mix thoroughly.

After this, pour in the condensed milk and repeat the whisking procedure (you can use a mixer). The variety of nuts you have chosen is shelled and peeled, then crumbled and added to the resulting liquid mass.

Grind the cookies (not too much) and carefully add them to the created mass. To stir thoroughly.

All that remains is to form the dessert on a plate, laying out the resulting mass in a heap and decorating with crumbs of cookies, nuts or chocolate chips. The cake made from cookies and condensed milk is almost ready. Now it needs to be placed in the refrigerator for a couple of hours to allow the cookies to soak and become soft.
When forming a cake, you can trust your imagination and make a round or square version. If you have a baking dish at home, then use it - this way you will get a delicacy in the shape of a star or the sun.

However, the recipe presented is not the only one, because if you use your imagination, you can safely make a delicious cake from cookies with condensed milk and bananas. This delicacy will serve not only as an addition to tea, but also great breakfast for fidgets.

Cookie cake "Fish"

Ingredients

• Boiled condensed milk - 1 can
• Favorite cookies - 2 packs.
• Ripe bananas- 3 pcs.
• Butter "Peasant" - ½ pack.
• Nuts or chocolate - for decoration

Preparation

The taste of a no-bake cookie cake with boiled condensed milk directly depends on the quality of the selected ingredients. It is not recommended to use products that are about to expire.
The cooking process is not complicated, the main thing is for the unique cake layers that will serve as cookies. To do this, beat the butter and condensed milk until smooth. At this time, you need to cut the bananas into slices. When everything is ready, you can begin to form the delicacy: put a layer of cookies on a plate, grease it with impregnation, and top with a layer of bananas (repeat this until you run out of food or you decide that the height of the dessert is enough).

If you don’t want to bother with bananas separately, you can add them to the soak (mixing the ingredients thoroughly using a mixer). Afterwards it remains to decorate pastry nuts, grated chocolate and refrigerate for a couple of hours to allow the cookies to soak.

This is what a cake made from no-bake banana cookies looks like. Want to repeat? Then take action.

Oatmeal Cookie Cake

For those who are watching their figure, you can indulge in some treats; just make a cake from cookies with condensed milk and sour cream, one piece delicious dessert won't do any harm. Naturally, products must be selected carefully, taking into account the characteristics of the human body. Coffee option will help you get ready for the work day in the morning.

Ingredients

• Cookies (oatmeal or other) - 0.55 kg
• Boiled condensed milk - 1 can
• Fat sour cream - 0.27 kg
• Favorite nuts or grated chocolate - to taste (for decoration)
• Instant coffee- 1 tbsp. l.
• Sugar - 1 tbsp.
• Hot water - 1 glass

Preparation

To obtain coffee dessert Naturally, you need to make coffee with sugar (if you have a coffee maker, use it). Now the liquid needs to be cooled to room temperature.

At this time, beat sour cream with condensed milk in airy cream, then pour the resulting coffee into it and beat again until the most delicate impregnation is formed.

Type: Desserts
Time: 30 minutes
Difficulty: Easy
Servings: 8

This has happened to you too: you want a piece of cake, but you don’t feel like preparing the dough and baking the cakes. Forget baking. Take half the time to cook delicious no-bake cake. Why this option? You don't need any special ingredients. And you will also be able to prepare a dessert that will outshine any baked goods!

This cake with condensed milk won our sympathy. We're sharing the recipe today because we want our readers to treat themselves to something cool and... original dessert. So, let's begin.

Ingredients

Cracker 200 g

Egg 3 pcs.

Condensed milk 250 g

Milk 580 ml

Vanilla sugar 0.5 tsp.

Butter 200 g

Sugar 4 tbsp. l.

Cocoa powder 4 tbsp. l.

Preparation

1. Take a deep container and beat the eggs in it with a whisk until a homogeneous mass is formed.
2. Add 400 ml of milk, condensed milk and vanilla sugar. Mix all ingredients thoroughly.
3. Pour the mixture into a saucepan and place on medium heat. Stirring constantly, bring the mixture to a boil and cook for another 2 minutes. Remove the saucepan from the heat. The cream should thicken slightly. Set it aside.
4. Prepare the chocolate glaze. Add 4 tbsp. l. sugar into a metal container. Add cocoa to it and mix both ingredients. Add 180 ml of milk (12 tbsp.) to the mixture. Mix everything so that there are no lumps left.
5. Place the container with the semi-finished glaze over low heat. Constantly stirring the mixture, cook until a homogeneous consistency is formed. Remove ready glaze and set aside.
6. Cut the butter into cubes. Pour it into a container and wait until it melts slightly. Beat the butter with a mixer.
7. Pour the now cooled cream into this oil mass. Mix everything with a mixer again.
8. Take a baking pan and line it with parchment. Divide the cracker into 3-4 parts. Place one piece of cookies as the first layer. Lubricate it with cream. Make a second layer of crackers and spread with cream. Alternate layers until you run out of cookies.
9. Pour over the top of the cake chocolate icing and put it in the refrigerator for several hours.

This cake with condensed milk can be prepared not only for the family, but also for guests. To give it more festive look, decorate it with fruits or nuts after it has completely hardened.

Varied original cakes from no-bake cookies with condensed milk will help the housewife prepare a delicious, elegantly decorated dessert in a matter of minutes. These are recipes from the “guests on the doorstep” series. Any of them includes affordable and simple ingredients.

Quick no-bake cookie cake with condensed milk

Ingredients: 450 g unsalted crackers, a full glass of uncooked condensed milk, a couple of tbsp. spoons of cocoa, 160 g butter.

1. The butter is left in a warm place to melt.
2. Next, the fat is mixed with condensed milk and whipped with a mixer. 4-5 large spoons finished cream put aside in a separate bowl.
3. To the general sweet mass crackers spill out. They should be completely covered with cream. The mixture is left for 30-40 minutes.
4. Next, the cake is formed by hand and laid out on a flat plate.
5. The top of the structure is smeared with the remaining cream and sprinkled with cocoa.

Before serving to guests, the no-bake cake with condensed milk and butter should sit in the refrigerator overnight.

With sour cream

Ingredients: 720 g of any shortbread, 1 b. condensed milk, 90 g fatty butter, half a glass thick sour cream and the same amount granulated sugar, a large spoon of cocoa powder.

1. It is very important to place the oil in a warm place beforehand. It should become soft, but not liquid. Condensed milk is poured into the butter, after which the ingredients are well beaten until a soft, airy cream appears.
2. The cookies turn into fine crumbs. You can do this in any convenient way. For example, using a bag and a rolling pin or a special blender attachment.
3. The cream is combined with the resulting crumbs, a cake is formed, which is placed on a flat wide plate.
4. “Chocolate” is made from sour cream, sugar and cocoa. It cooks over low heat for 6-7 minutes. The resulting mass is generously poured over the base from the third step.

You can immediately treat your guests to a ready-made cookie cake with condensed milk and sour cream.