Dishes for a beer party. Beer snacks: homemade recipes

For people who are used to drinking beer at home, it is useful to know recipes for dishes that go well with beer. Food like this should be simple and quick to prepare. I bring to your attention the ten best beer snacks according to the editors of our site. When compiling the rating, we were guided by the taste and popularity of the proposed dishes among connoisseurs of the foamy drink.

1. Sausages. Without this snack, no self-respecting German will drink beer. It is prepared very simply: you need to cut the sausage, grease the middle with mustard, put a slice of cheese inside and bake for several minutes in the oven or microwave.

In addition to sausages, you can cook hot sausages or fry pieces of bacon with spices in the same way. During a picnic, meat products are cooked on the grill.


German tradition

Advantages: tasty and satisfying.

Disadvantage: sausages get pumped up quickly.

2. Seafood. Shrimp, smoked or cured salted fish, crayfish and other seafood go well with beer. Many Russian beer lovers drink their favorite drink only with seafood and do not accept other snacks.

Advantages: most seafood is sold ready-made and harmoniously complements the taste of beer.

Disadvantage: Very salty foods make you thirsty and want to drink more beer.


Crayfish with beer - a traditional Russian appetizer

3. Fried chicken wings. When prepared correctly, this is one of the best beer snacks. The wings should be juicy and fatty.

Recipe: roll the chopped parts in flour, fry in vegetable oil, brought to a boil. Add salt and other spices to taste. It's best to eat the wings before they cool down.

Advantages: you get a hot beer snack with excellent taste.

Disadvantage: it takes a relatively long time to prepare.


Wings are best eaten hot

4. Salted nuts, chips, crackers, French fries. This group is also called “junk food” (from the English junk food – “garbage food”). High-calorie, but of little benefit, and in large quantities even harmful foods that you should not get carried away with.

Advantages: sold everywhere, no preparation required;

Disadvantages: interrupt the beer taste, harmful to health.


French fries with beer should not be overly seasoned.

5. Garlic bread. You can prepare a dish like croutons yourself, and it will be tastier and safer.

Recipe: Grind the garlic with salt and pour in a few drops of vegetable oil. Add finely chopped parsley (optional) and ground black pepper. Then cut the loaf into pieces 1 cm thick. Spread the slices with garlic, wrap in foil and place in a hot oven for 10 minutes.

Benefits: Naturally savory snack.

Disadvantages: requires preparation, not suitable for people with stomach problems.


The main thing is not to overdo it with garlic.

6. Cheese salad. So far little known in Russia, but very tasty homemade beer snack. Recipe: grate 100 grams of cheese on a fine grater, squeeze out 1 head of garlic, cut a boiled egg into small cubes and season with 2 tablespoons of mayonnaise. You can also add tomatoes and herbs to the salad. More details in the video.

Advantages: original, tasty, cheap.

Disadvantages: requires separate preparation, a rather spicy dish that quickly spoils.

7. Onion rings. Recipe: Cut the onion into thick rings. Make a batter from flour, eggs, pepper, cumin and salt. At the last stage, roll the onion in batter and fry in a deep fryer.

Advantages: availability and low cost.

Disadvantage: Doesn't go well with white beer.

Onion rings

8. Stuffed eggs. A non-standard beer snack that can surprise guests.

Recipe: boil 5 eggs, cut in half and carefully remove the yolks. Prepare minced meat from yolks, herring fillet (1 piece), butter (100 grams), one onion and a green apple. Fill the eggs with minced meat and decorate with herbs.

Snacks for beer - what to serve with a foamy mug?

A party for friends with lots of cold beer is about socializing, fun and relaxation. Therefore, snacks prepared for beer should correspond to the setting and be very different - light and high-calorie, meat, fish, vegetables, cheese - in general, to suit all tastes. The beer table is set according to its own laws. Beer snacks are served on a common platter, all at the same time, so that guests immediately have a large choice. Here are some easy recipes:

Recipes for beer snacks – crayfish, fish, meat

Fried chicken wings. This is a very successful snack, high in calories, salty, crispy. For a kilogram of wings you need to make a marinade - mix 2 tbsp. spoons of hot mustard, mayonnaise, soy sauce, two cloves of garlic, a tablespoon of hop-suneli (or other seasoning) and a pinch of powdered sugar. Coat the wings generously with marinade, leave for 2-3 hours, fry in oil or bake in the oven.

Baked fish fillet. Cut the fish fillet into portions. Mix fried onions and carrots with pieces of prunes, add chopped walnuts and mayonnaise. Pour the sauce over the fish and bake in the oven for 25-30 minutes.

Crayfish for beer. Wash the crayfish, put them in boiling water, pour in a bottle of light beer, add onions, carrots, herbs, salt and pepper. Cook for 10 minutes, add bay leaf 3 minutes before the end of cooking.

Beer Snack Recipes – Fried Cheese, Fried Onions and Beer Cake

Fried cheese. Dip slices of cheese in egg, roll in breadcrumbs, place in boiling oil and fry on both sides until golden brown. Serve immediately.

Onion rings in batter. Beat one egg with three tablespoons of beer (or milk, water, tomato juice), salt and pepper, add seasonings and flour. The consistency of the dough should be like pancakes. Cut the onion into slices (not very thinly), disassemble them into rings. Dip in batter, fry in small portions until golden brown.

Beer cake. You will need a round loaf of rye bread, one herring, butter, and herbs. We fillet the herring and pass it through a meat grinder. Mix with soft butter and finely chopped herbs. Using a sharp knife, cut the bread into horizontal cakes, grease each cake with butter. Let it sit warm and put it in the refrigerator to ripen. After 2-3 hours you can cut into pieces.

Beer snacks – nuts, crackers, cookies

Cookies with cheese. Grate 100 gr. cheese, mix with three tablespoons of sour cream, a tablespoon of soft butter, add half a teaspoon of salt, two or three pinches of red pepper, 150 gr. flour. Knead the stiff dough, roll it into a layer, cut into diamonds, squares and place in a preheated oven. As soon as the cookies are browned, take them out, and when they cool down, bring them to the table.

Spicy crackers. Cut a loaf of black or white bread into small cubes, sprinkle with salt, pepper, spices to taste and mix with finely grated garlic. Let stand for a while, then fry in vegetable oil, and to ensure even frying and not burning, stir constantly. Place the finished croutons on paper napkins to absorb excess oil.

Salted nuts. Peanuts are the best choice - they are inexpensive and tasty. Rinse it under running water and soak for half an hour in a salty solution (a tablespoon of coarse salt per 2 cups of water). Then drain in a colander, place on a baking sheet and dry in the oven until light golden brown.

Photos on the topic











It's hard to say which snack tops the list in popularity. But there is no doubt that they are all successful. To be convinced of this, just look at the menu of any beer restaurant - at least half of them will definitely be there, and restaurateurs know how to please their guests!

Popular snacks for beer are, of course, seafood, dried and dried fish, shrimp, as well as homemade sausages, German beer sausages, chicken wings in batter, snacks, chips, fried ribs. Fans of a foamy drink need to know recipes for snacks that go well with beer.

These snacks are easy to prepare at home and surprise your guests and friends with them. Below are simple recipes for ten of the best beer snacks.

1. Potato snacks for beer

Products:

  • Medium size potatoes – 5 pcs;
  • Chicken egg – 2 pcs;
  • Flour -2 tbsp;
  • Breadcrumbs -100g;
  • Hard cheese -150g;
  • Sunflower oil – 3 tbsp;
  • Salt, pepper - to taste


How to cook

  1. Peel the potatoes and boil. Drain the water and leave to cool.
  2. Then grate the potatoes on a coarse grater, add salt and pepper.
  3. Beat in the eggs, add flour, knead the dough from this mass.
  4. Cut the cheese into small slices. Make a flatbread from the dough, place cheese on it and cover with another flatbread on top. The result is a cutlet stuffed with cheese.
  5. Roll it in breadcrumbs and fry in oil until a golden, aromatic crust forms.
  6. Place snacks on a plate and garnish with herbs. An excellent beer snack is ready.

Snacks can be made from sausage; to do this, cut the sausage into strips and fry it over low heat. This makes a very simple and quick snack.

2. Sausages for beer

The most popular snack for beer among the Germans is various sausages and sausages; this meat snack has gained respect among our beer lovers. Homemade beer sausages are easy to prepare at home. So, the recipe for grilled sausages.


Ingredients:

  • Pork – 600g;
  • Beef – 300g;
  • Pork lard – 200g;
  • Garlic – 5 cloves;
  • Chili pepper – 0.5 pcs;
  • Pepper, salt - to taste.

Preparation:

  1. Pass the meat through a meat grinder.
  2. Squeeze the garlic and chopped chili pepper into the minced meat.
  3. Add salt and pepper.
  4. Using a meat grinder attachment, fill the intestine with minced meat. Make sausages 10-13cm long.
  5. Leave the sausages in the refrigerator for a day.
  6. Pierce the sausages with a needle in several places. Grill until done.

You can serve sausages with beer with sauce or mustard. In addition to sausages, you can also cook sausages on the grill

3. Fried chicken wings with beer

This is another one of the best beer snacks.

Products for the recipe:

  • Chicken wings – 1kg;
  • Sweet wig – 3 tsp;
  • Vegetable oil – 150ml;
  • Pepper, salt - to taste.

Preparation:

  1. Rinse the wings thoroughly in clean water and dry with a paper towel. Cut into two parts.
  2. Place the wings in a pan, add paprika, black pepper, and salt. Leave to marinate for 30-40 minutes.
  3. Heat the oil in a frying pan, fry the wings on both sides until golden brown. Chicken wings should be fatty and juicy.
  4. Serve the wings with tomato ketchup or sour cream and garlic sauce.

4. Cheese balls for beer


Compound:

  • Hard cheese – 300g;
  • Chicken eggs – 2 pcs;
  • Garlic – 3 cloves;
  • Breadcrumbs – 100g;
  • Sunflower oil – 300ml.

Preparing the snack:

  1. Grate the cheese on a fine grater.
  2. Boil and chop the eggs.
  3. Squeeze the garlic with a crusher.
  4. Mix everything thoroughly and roll into small balls.
  5. Roll the balls in breadcrumbs. Fry in oil until golden brown.
  6. Serve the cheese balls cooled down with the beer.

5. Garlic bread (croutons)

A very simple recipe for a beer snack, very tasty, with affordable ingredients, and easy to prepare at home. Recipe for making garlic croutons: crush 2-3 cloves of garlic with a crush, add salt to taste and pour in a little sunflower oil. Finely chop a few sprigs of parsley and add the resulting mixture, lightly pepper. Slice the bread one centimeter thick. Brush with garlic mixture and wrap in food foil. Preheat the oven and bake the bread for 10 minutes.

6.Onion rings

Cut a large onion into rings 1 cm wide. Prepare a batter from flour and eggs, add spices, pepper, cumin and salt to taste. Dip onion rings in batter and fry in boiling oil.

7. Deviled eggs

Ingredients:

  • Eggs – 5 pcs;
  • Herring – 1 piece;
  • Onion – 1 piece;
  • Apple – 1 piece;
  • Butter – 100g;
  • Salt to taste;
  • Green onions, parsley.

Preparing stuffed eggs:

  1. Hard boil the eggs, cut them in half, remove the yolks.
  2. Separate the fillet from the herring.
  3. Make minced meat from yolks, fillet, butter, onion and apple.
  4. Fill the eggs with minced meat and garnish with chopped herbs and caviar.

8. Homemade chips

Crispy chips are a classic beer snack and are easy to prepare at home. To do this, peel the potatoes and cut into thin slices. Rinse the sliced ​​​​circles in cold water and let the water drain. Place a sheet of parchment paper on a plate and place potato wedges on it, sprinkle with salt and spices. Place in the microwave and cook for 2-5 minutes, depending on the thickness of the circles.

A beer snack at home is much tastier and cheaper. It turns out to be a lot, which means you can count on it being enough for everyone. Beer is usually drunk in large groups, and purchased chips and crackers run out very quickly. Therefore, it is best to cook at home.

You can prepare a snack for every taste, cheese, meat or even vegetable. Whatever your heart desires. The main thing is to have a little free time and imagination. Moreover, at home you can dry squid and make chicken chips. In a word, you can prepare any favorite snack at home.

It’s just worth considering the fact that sometimes it takes several days to prepare a particular snack, especially if you marinate something. So you should take care of the beer table in advance.

How to prepare beer snacks at home - 15 varieties

A very simple recipe for delicious and everyone's favorite potato chips.

Ingredients:

  • Potatoes - 500 g
  • Soy sauce - 100 ml
  • Vegetable oil - for frying
  • Spices

Preparation:

Cut the potatoes into thin slices. To quickly cut slices, you can use a vegetable peeler.

To prevent the potatoes from turning black, cut them straight into the water.

Pour soy sauce and water over the potatoes. You can add your favorite spices.

Pour oil into the multicooker and turn on the Deep Fry program. And wait until the multicooker heats up.

Meanwhile, dry the potatoes on a paper towel. We send potato chips to fry. Fry for 4 minutes.

While the chips are hot, sprinkle them with your favorite spices.

Meat chips are very popular among beer lovers. And the main disadvantage of this dish is the price. So let's make this snack at home.

Ingredients:

  • Chicken fillet - 300 g
  • Soy sauce - 100 ml
  • Coriander - to taste
  • White pepper - to taste
  • Favorite spices - to taste

Preparation:

Cut the chicken fillet into thin strips.

The whole secret of preparing this dish is in cutting. The chicken strips should be the same size. This is the only way all the chicken pieces will cook at the same time.

Transfer the chicken to a deep container. Pour in soy sauce. Add all the spices. Place the chicken in the refrigerator for 15 minutes. Now place the chicken pieces on the sticks.

Now place the sticks on the grill. Place a baking sheet with foil on the bottom of the oven. Place the rack with the meat on the very top of the oven. Leave the meat for 4-5 hours.

Bon appetit.

A very original recipe for a snack for one of the most favorite foamy drinks.

Ingredients:

  • Salmon - 1 kg
  • Cognac - 50 ml
  • Spices - to taste
  • Sugar - 10 g
  • Lemon juice - 50 ml

Preparation:

Cut the salmon and cut into small pieces. Mix salmon pieces with cognac, spices and sugar. Mix well. Add lemon juice. Mix well again. Leave the fish to salt for 15 minutes.

Bon appetit.

This snack is very popular in restaurants and pubs. Have a dma feast - prepare cheese sticks.

Ingredients:

  • Cheese - 300 g
  • Egg - 1 pc.
  • Garlic - 2 teeth.
  • Breadcrumbs - 100 g

Preparation:

Cut the cheese into sticks. Beat the egg with a whisk. Dip the cheese into the egg batter, then into the breadcrumbs. Fry the cheese in butter. 2 minutes on each side.

Bon appetit.

Beer snack - dried squid

A very tasty snack that can be found in any store, but of course homemade tastes better.

Ingredients:

  • Squid - 1 kg.
  • Black pepper - 10 g
  • Seasoning for fish - 10 g
  • Chicken seasoning - 10 g
  • Sugar - 10 g
  • Vinegar - 40 ml

Preparation:

Clean and cut the squid. Steam the meat. To do this, pour boiling water over the squid meat, cover with a lid and leave for 3 minutes. Then add vinegar, pepper, salt, seasoning for fish and chicken. Mix everything well. Leave the squid overnight. Place the squids on a home dehydrator. Cooking for 4-6 hours.

Bon appetit.

This snack is popular in Europe. In Russia, we prefer crackers, although you can combine these snacks.

Ingredients:

  • Flour - 500 g
  • Beer - 125 ml
  • Butter - 100 g
  • Sesame
  • Sugar

Preparation:

First of all, you need to knead the dough. To do this, in a deep bowl, mix the flour and butter and mix well. Then gradually pour in the beer, stirring constantly. Continue kneading the dough with your hands. The dough should become elastic and not stick to your hands. Then put the dough in the refrigerator for an hour. Now let's roll out the dough. We should have one large cake about a centimeter thick. Cut into sticks. You can twist each strip for beauty. Sprinkle with salt and sesame seeds and place in the oven for 15-20 minutes.

Bon appetit.

A very tasty and inexpensive beer snack.

Ingredients:

  • Garlic - 3 teeth.
  • Chicken necks - 1 kg
  • Cheese - 40 g
  • Sour cream - 80 g
  • Mayonnaise - 100 ml

Preparation:

Wash the chicken necks well, cut off the skin and excess fat. Salt and pepper.

Heat the oil in a frying pan and fry the garlic in it. After a couple of minutes, add the chicken necks to the pan. Fry for 30 minutes. Meanwhile, prepare the sauce.

Three cheese on a fine grater. Mix sour cream and mayonnaise in a bowl. Salt and pepper and add grated cheese. Mix the resulting sauce well.

Bon appetit.

A very tasty and unusual appetizer made from pork ears. In general, you can prepare different dishes using this recipe.

Ingredients:

  • Pig ears - 5 pcs.
  • Apple vinegar
  • Red pepper
  • Spices

Preparation:

Fill the ears with water and bring to a boil. Rinse well. Fill with water again, add salt, bay leaf and onion. Cook for another 2 hours over low heat with the lid on. After some time, we take out the ears and rinse them thoroughly again. Cut into strips. Salt the ears well, add a spoonful of vinegar and spices to them. Mix everything well. Let it sit for 30 minutes.

Bon appetit.

One of the most popular and favorite beer snacks, which is known throughout the world.

Ingredients:

  • Flour - 100 g
  • Onion - 500 g
  • Starch - 5 g
  • Hot pepper - 10 g
  • Breadcrumbs - 50 g
  • Vegetable oil for frying.

Preparation:

Mix flour, starch, pepper, salt and spices. Mix well and add water. Mix until the mixture is homogeneous. The mixture should be as thick as sour cream. Cut the onion into rings. Now we lower the ring first into the batter, then into the breaded crackers. Fry the rings in vegetable oil until golden brown.

The beloved wings from the fast food restaurant KFC are loved by everyone without exception.

Ingredients:

  • Wings - 1 kg
  • Egg - 1 pc.
  • Oatmeal - 100 g
  • Tobasco sauce - 10 ml
  • Red pepper
  • Flakes - 100 g
  • Cucurcuma
  • Dry adjika
  • Paprika

Preparation:

We cut the wings at the joint. Salt the wings. Add red pepper, a mixture of paprika and adjika. Add Tobasco sauce. Mix well and leave in the marinade overnight. Beat the eggs with a little water. Add turmeric to breadcrumbs for color. Grind oatmeal with turmeric. Now dip the wing in flour, then in the egg and then in the cereal. Fry the resulting wings in oil until cooked.

Homemade cheese chips are very simple to make and the important ingredient is a waffle iron. It is thanks to her that chips are prepared very simply.

Ingredients:

  • Sour cream - 150 ml
  • Margarine - 125 g
  • Egg - 1 pc.
  • Hard cheese - 200 g
  • Paprika - 10 g
  • Turmeric - 10 g
  • Soda - 5 g
  • Flour - to taste

Preparation:

Mix sour cream and egg. Mix with a whisk. Let's add margarine here. Mix well again. To make the chips have a beautiful color, add paprika and turmeric. Add grated cheese. Add baking soda and salt to this. Now add flour little by little and knead the dough until smooth. Cover the dish with film and place the dough in the refrigerator. Now roll the dough into balls. Place the balls on the waffle iron and fry.

Bon appetit.

A simple and cheap snack to go with beer.

Ingredients:

  • Cheese - 200 g
  • Egg - 1 pc.
  • Breadcrumbs - 100 g

Preparation:

Beat the egg with a whisk or fork. Grate the cheese on a fine grater.

Mix well. Roll the resulting mass into balls. Roll the balls in breadcrumbs and fry in vegetable oil. It needs to be deep fried.

This hearty and crispy snack is sure to please everyone without exception.

Ingredients:

  • Sausage - 100 g
  • Hard cheese - 100 g
  • Mayonnaise - 3 tbsp.
  • Ketchup - Art. l.
  • Pita

Preparation:

Let's unfold the pita bread. Coat the pita bread with mayonnaise and ketchup. Cut the salami into thin pieces and place on pita bread. Three cheese on a fine grater. Cover salami with cheese. Let's roll the pita bread into a roll. Cut into circles and place on a baking sheet.

A very original and tasty snack that you and your friends will certainly enjoy.

Ingredients:

  • Eggs - 4 pcs.
  • Ginger root - 3 cm
  • Cloves - 3 pcs.
  • Peppercorns
  • Apple cider vinegar - 50 ml
  • Sugar - 1 tsp.
  • Garlic - 3 teeth

Preparation:

Boil the eggs. Mix all the spices and vinegar in a glass of water. Let's boil the marinade. Let's peel the garlic. Place garlic and eggs in a food container and add marinade. Leave it in the refrigerator for 2 days.

Serve with beer.

A very interesting and simple recipe for tasty and piquant sausages.

Ingredients:

  • Sausages - 1 kg
  • Coriander - 10 g
  • Salt - 10 g
  • Sugar - 10 g
  • Vinegar - 300-500 ml
  • Hot peppers - 3 pcs.
  • Pickled cucumber - 3 pcs.
  • Onion - 1 pc.
  • Garlic - 4 teeth.

Preparation:

Cut the cucumbers into thin slices. Peel the garlic and cut into thin pieces. Cut the onion into feathers.

Boil water. Then add vinegar 6%, sugar, salt, pepper, cinnamon and coriander. You can add other spices. We make a cut on the sausages. Place a piece of cucumber, garlic, onion, hot pepper into the cut, and apply horseradish or mustard.

Place onions in the bottom of a three-liter jar. Place the sausages on the onion. Alternate layers to the top of the jar. Pour the marinade over the sausages. Leave to marinate for 1-2 days at room temperature.

Bon appetit.

If you like to invite large companies to your place and while away the evenings with a glass of foamy drink, then be sure to read this article. From it you will learn how to cook at home. We have collected simple recipes for you that even a novice cook can handle.

soy sauce

Nowadays, everyone can order snacks at home over the phone and not waste time on cooking. However, we cannot always be sure of the freshness of the purchased product, and we can only guess about its taste. To make the party a success, we suggest you prepare simple beer snacks at home. To do this you will need:

  • Prepare a kilogram of chicken wings, rinse them and sprinkle with spices to your taste. After that, put them in a plastic bag, add soy sauce, shake the contents well and tie the neck. Leave the wings to marinate in the refrigerator for a couple of hours.
  • Peel three onions and cut them into rings.
  • Place the wings and onions on the grill and grill over coals until cooked through.

We are sure that guests will highly appreciate the appetizer, the preparation of which did not take too much of your personal time.

Meat snack for beer

This time we suggest you cook it yourself. The task is not as difficult as it might seem at first glance. Therefore, carefully read the recipe and make meat snacks for beer with us at home.

  • Pass 600 grams of pork pulp, 300 grams of beef and 200 grams of lard through a meat grinder.
  • Chop and mix five cloves of garlic and half of the chili pepper with the minced meat. Add salt and ground pepper to taste.
  • Using a special nozzle, fill the intestine with minced meat, twisting it every 12 cm.

When the sausages are ready, place them in a container and leave them in the refrigerator for a day to ripen. Before cooking, pierce the shell in several places with a needle and brush the product with oil mixed with soy sauce. Grill the appetizer until done and serve it to your guests along with beer and your favorite sauce.

Rack of pork ribs

This appetizer will not leave meat lovers indifferent:

  • Chop 500 grams of tomatoes and combine them with three tablespoons of apricot jam. Add two tablespoons of soy sauce, six tablespoons of sherry and the juice of one lemon.
  • Boil the resulting mixture, put a kilogram of chopped ribs in it and simmer them for 30 minutes.
  • After this, they should be fried in a grill pan until golden brown.

Homemade chips

Crispy potato snack for beer is a classic of the genre. It is difficult to imagine a person who would not try such a combination at least once. However, information about the dangers of the finished product is no secret to us, so we suggest you make potato chips yourself.

A quick snack for beer at home is made as follows:

  • Peel the required amount of potatoes and cut into thin slices. For this purpose it is very convenient to use a special knife or grater.
  • Rinse the slices in cold water and wait until the water drains.
  • Cover the microwave's rotating disk with baking paper and place the potatoes on it. To give the dish your favorite taste, you can add any spices and salt.
  • The chips take two to ten minutes to cook. This depends on the serving size as well as the power of the microwave.

As soon as the potato wedges are browned, remove them and place them on a plate. Serve appetizers to guests along with your own preparation.

Sausages in bacon

This recipe will help you surprise your guests with an unusual dish. However, remember that it is quite high in calories and may not have the best effect on your figure. How to prepare an inexpensive beer snack at home:

  • For seasoning, mix 120 grams of yogurt, four tablespoons of mustard (you can use plain or with grains), salt and ground pepper.
  • Take the desired number of delicious sausages, remove the packaging and wrap each with a piece of bacon.

Bake the treat on a wire rack for about ten minutes until it appears. Serve the sausages hot with mustard sauce.

Onion snack for beer at home. Photo and description

Onion rings in batter are a wonderful addition to beer that even an inexperienced cook can prepare. The recipe for this dish is quite simple:

  • Peel four medium-sized red onions and cut into thin rings. Add your favorite spices to the mixture and let it brew for about five minutes.
  • For the sauce, combine 200 ml of cream and 100 grams of grated Parmesan. Add salt and ground pepper to them. Place the mixture on the fire and cook until the cheese is completely dissolved.
  • To prepare the batter, beat one chicken egg with water, and then add flour and a little starch.
  • Heat the vegetable oil in a saucepan and fry the onion rings, previously dipped in batter. Cook each serving for no more than two minutes, and then immediately place on a paper towel.

When the rings have cooled, serve them to your guests along with cheese or tomato sauce.

Beer sticks

Preparing this crispy beer snack at home will not take you much time.

Read the recipe for crispy sticks carefully and make them with us:

  • Grate 100 grams of hard butter on a coarse grater and mix with two cups of sifted flour. Using your hands, turn the ingredients into crumbs, add 120 grams of beer and knead the dough. After this, wrap it in cling film and put it in the refrigerator for an hour.
  • Dissolve a teaspoon of sugar in two tablespoons of water.
  • When the required time has passed, roll out the dough into a thin layer, place it on parchment and brush with sweet water.
  • Sprinkle the workpiece with sesame seeds and salt, and then cut into thin strips.

Bake the sticks in a preheated oven for about 20 minutes.

Squid strips

You will have to tinker with this dish, but the result will certainly please you. To prepare simple beer snacks at home, you need:

  • Wash and remove the chitinous film from squid carcasses (400 grams). After this, they should be cut into thin strips and rolled in a mixture of starch and corn flour. Don't forget to add salt and ground pepper to the dry mixture.
  • Heat vegetable oil in a deep saucepan and fry the squid strips in small portions for three minutes. After this, place the snack on paper napkins to get rid of excess fat.
  • Place the squid on a large platter, garnish with green onions and sprinkle with soy sauce.

Shrimp in honey sauce

This dish will surprise your guests not only with its pleasant taste, but also with its presentation form.

This time we will cook juicy shrimp on wooden skewers:

  • Remove shells and heads from one kilogram of raw shrimp, and do not forget to remove the intestinal vein.
  • Remove seeds from two small chili peppers and chop with a knife.
  • Place wooden skewers in cold water for 30 minutes.
  • In a large bowl, combine four tablespoons of lime juice, two tablespoons of zest, two tablespoons of honey, crushed pepper and four tablespoons of oil. Marinate the prepared shrimp in the resulting mixture for half an hour.
  • Thread the shrimp onto skewers and grill for two minutes on each side.

When the original treat is ready, place it on a plate and serve.

walnut

We want to introduce you to another type of beer snack. You can easily make savory cookies at home that your guests will surely love.

To do this you will need:

  • Grate 100 grams of hard cheese on a coarse grater.
  • Cut 100 grams of frozen butter into small cubes.
  • Sift a glass of white flour, a pinch of paprika, and salt through a sieve into a deep bowl.
  • Combine the prepared products, add a pinch of ground red pepper to them.
  • Knead the dough, divide it into small balls. Roll each piece in ground nuts and then place on a baking sheet lined with parchment.

Bake the cookies in the preheated oven until they are golden brown.

We will be glad if you enjoy preparing beer snacks at home. The recipes that we have collected for you in this article are quite simple, you can easily implement them.