Any chicken recipe in English is very easy to find by typing the words into a search engine roast chicken recipe . This article provides a very simple English chicken recipe with translation. Even a novice cook can cook this chicken. So please your loved ones with knowledge of English, and at the same time with fried chicken.

Ingredients:

1 small chicken
75 ml olive oil
4 cloves garlic, crushed
1 large lemon
6 sprigs thyme
salt and freshly ground black pepper

Method

1. Preheat the oven to 210-220C. (Preheat oven to 210-220 degrees Celsius.)
   Place the chicken breast down onto a chopping board. Cut the backbone out, u sing kitchen shears or a sharp knife . (Place the chicken breast side down on a cutting board. Remove the spine using kitchen scissors or a sharp knife.)

2. Turn the chicken over. Flatten it by pressing down the breast. (Turn the chicken over. Flatten it by pressing down on the breast.)

3. Brush the chicken with the olive oil, place it into a large mixing bowl. Add the crushed garlic cloves and the lemon juice. (Brush chicken with olive oil and place in a large bowl. Add crushed garlic cloves and lemon juice.)

4. Season the chicken with salt and pepper and add the sprigs of thyme. You can leave the chicken for about an hour in the refrigerator if you have time, or you can cook it immediately. (Season the chicken with salt and pepper and add the thyme sprigs. You can leave the chicken in the refrigerator for about an hour if you have time, or you can cook it immediately.)

5. Place the chicken into the frying pan, the skin upward. (Place chicken in roasting pan, skin side up.)

6. Cook the chicken for about 30 minutes or until the skin turns brown, and the meat begins to separate from the bones. (Cook the chicken for about 30 minutes or until the skin begins to brown and the chicken begins to fall off the bones.)

Caesar salad recipe in English

We bring to your attention a recipe for the famous Caesar salad in English with translation.

The Caesar salad is popular all over the world. This is snack food, which is considered one of the most refined and simple dishes in the world.

Salad "Caesar"

Salad recipe "Caesar" is elementary. To prepare a refreshing and at the same time, a wholesome snack is not difficult even for an inexperienced housewife. We offer you to make "Caesar" by the classical recipe.

Ingredients:

• green salad - 1 bunch;
• chicken - 300 grams;
• tomato - 1 piece;
• Parmesan cheese - 200 grams;
• garlic - 1 clove;
• white bread - 4 slices;
• butter - 50 grams;
• salt.

Method of preparation

Lettuce rinse under running water, dry them and put in the refrigerator.
Chicken fillet wash and cut into small thin slices.
In a pan melt half of butter. When it is hot, add 2-3 cloves of garlic, cut into small pieces. Stir and put in a bowl the pieces of meat. Fry until Golden brown. Ready to put the slices in a bowl.
In a pan again heat the remaining oil with the garlic cloves. White bread cut into small squares and fried. Stir it continuously so that the croutons do not burn.
In a large pot finely to pick some salad leaves, add the chicken, diced tomato and grated as finely as possible Parmesan. All the ingredients mix well. On top lay the crackers.
If "Caesar" will seem dry, it can be refilled with a mixture of mustard, egg yolk and lemon juice.
Bon appetit!

Translation

Caesar salad is popular all over the world. This is a light snack that is considered one of the most delicious and simple dishes in the whole world.

Caesar salad"

The Caesar salad recipe is simple. Preparing a refreshing and at the same time satisfying snack is not difficult even for an inexperienced housewife. We suggest preparing Caesar according to the classic recipe.

Ingredients:

• green salad - 1 bunch;
• chicken fillet - 300 grams;
• tomato - 1 piece;
• Parmesan cheese - 200 grams;
• garlic - 1 head;
• white bread - 4 slices;
• butter - 50 grams;
• salt.

Cooking method

Rinse the green salad leaves under running water, dry and put in the refrigerator.
Wash the chicken fillet and cut into small thin pieces.
Melt half the butter in a frying pan. When it is hot, add 2-3 cloves of garlic, cut into small pieces. Stir and place pieces of meat into the bowl. Fry until golden brown. Place the finished slices on a plate.
Heat the remaining oil with the garlic cloves in the pan again. Cut white bread into small squares and fry. Stir constantly to prevent the crackers from burning.
Finely tear lettuce leaves into a large container, add chicken, diced tomato and grated Parmesan as finely as possible. Mix all ingredients. Place crackers on top.
If the Caesar seems dry, you can season it with a mixture of mustard, yolk and lemon juice.
Bon appetit!

If you are tired of the winter menu in the spirit of canned vegetables and cutlets with porridge, pay attention to our recipes in English with translation. Today we have prepared a holiday recipe that will certainly delight you! In addition to the health benefits and richness of flavors, today's recipe in English with translation has another advantage - speed and ease of preparation.

And this is so important in the conditions of modern dynamic life! So, let's start studying the ingredients of our dishes - “Chicken in fragrant spices” and a salad with the melancholic and romantic name “In Search of Summer”.

Recipes in English with translation. Vocabulary.

Basic ingredients [ˈbeɪsɪk ɪŋˈɡriːdiənts] Main Ingredients
Fragrant Spices Chicken. "Chicken in fragrant spices."
chicken	[ˈtʃɪkən]	chicken
soy sauce		soy sauce
salt	[ˈsɒlt]	salt
Spice mix [ˈspaɪs mɪks] mixture of spices
paprika	[ˈpæprɪkə]	paprika
curry	['kʌrɪ]	curry
shredded coriander	[ˈʃredədˌkɔrɪ’ændə]	crushed coriander
dried ground onions		dried ground onions,
tomatoes' powder		tomato powder
basil	[‘bæzl]	basil
dried ground garlic		dried ground garlic
red hot ground peppers		ground red hot pepper
ground ginger	[ɡraʊnd ˈdʒɪndʒə]	ground ginger
ground cinnamon	[ɡraʊnd ’sɪnəmən]	ground cinnamon
cumin	[ˈkʌmɪn]	caraway
ground nutmeg	[ɡraʊnd ’nʌtmeg]	ground nutmeg
tamarind	[ˈtæmərɪnd	tamarind
“Looking for the summer salad.” Salad “In Search of Summer”
spring cabbage		spring cabbage
sweet peppers		Bell pepper
boiled shrimps		small boiled shrimp
Feta cheese		Chees Feta
fresh basil		fresh basil
Salad dressing [ˈsæləd ˈdresɪŋ] – salad dressing
kefir	[ˈkefə]	kefir
garlic	[ˈɡɑːlɪk]	garlic
ground pepper mix	[ɡraʊnd ˈpepə miks]	ground pepper mixture
Italian spices	[ɪˈtæljən spaɪsiːz]	italian spices
olive oil	[‘ɔlɪv ˌɔɪl]	olive oil

Utensils and other kitchen items Kitchenware
bowls	[bəʊls]	bowls (for seasoning chicken and preparing salad)
frying pan	['fraɪɪŋ ˈpæn]	pan
chopping board		cutting board
blender	[ˈblendə]	blender
dish	[ˈdɪʃ]	dish (for roasting chicken)
salt-cellar	[ˈsɔːlt selər]	salt shaker
spoon	[ˈspuːn]	spoon (for stirring salad)
salad-bowl	[ˈsælədbəʊl]	salad bowl (for serving salad)
oven-glove	[ʌvn ˈɡləv]	potholder
oven	[ʌvn]	oven, stove
lid	[ˈlɪd]	lid (for covering the finished chicken)
baking bag	[ˈbeɪkɪŋ bæɡ]	sleeve for baking
plates	[ˈpleɪts]	dishes
napkins	[ˈnæpkɪns]	napkins
knives		knives
forks		forks
refrigerator, refrigerator		refrigerator (for storing food)
sink		sink (for washing food and dishes)
detergent		detergent

4. Tear some fresh basil leaves to medium-size pieces and put all these ingredients into a salad-bowl.

Recipe for the salad Salad recipe
1. Mince garlic and fry it in olive oil then make it sprinkled with ground pepper mix at the end of frying.	1. Finely chop the garlic and fry it in olive oil, sprinkle with a mixture of ground peppers towards the end of frying.
2. Pour this entire composite into a bowl, throw there a pinch of Italian spices and mix with blender.	2. Pour this whole mixture into a bowl, throw in a pinch of Italian spices and mix with a blender.
3. Julienne some cabbage, dice a sweet-pepper.	3. Cut cabbage into long strips and sweet pepper into cubes.
4. Tear fresh basil leaves into medium pieces and place all ingredients in a salad bowl.
5. Then add there some boiled shrimps and Feta cheese squares.	5. Then add boiled shrimp and cubes of Feta cheese.
6. Pour some kefir and stir the salad at the end of cooking.	6. Pour kefir and stir at the end of cooking.

Recipes in English with translation. Verbs
place		place, place
rub		rub, rub
wrap up	[ˈræp ʌp]	wrap
put	[ˈpʊt]	put, place
cook		prepare
mince		cut in small pieces
fry	[ˈfraɪ]	fry
pour	[ˈpɔː]	water
throw a pinch	[ˈθroʊ ə pɪntʃ]	throw a pinch
mix		stir
julienne	[ˌdʒuːlɪˈen]	cut into long strips
dice		cut into cubes
tear		tear
add	[ˈæd ]	add
stir	[ˈstɝː]	stir

Use our recipes in English with translation to prepare delicious, nutritious, gourmet dishes. Learn the necessary English vocabulary in the kitchen, which includes the names of dishes, ingredients, kitchen utensils, spices, vegetables, fruits, as well as verbs that will be useful to you not only for describing step-by-step culinary steps, but also for everyday communication in English.